草生栽培对(木奈)园温湿度和果实品质的影响

1999- 2 0 0 1年进行了草生栽培对园温湿度和果实品质影响的试验。结果表明 :草生栽培可以有效地改善果园生态环境 ,降低久旱暴雨后的裂果率 ,有利于提高果的商品质量和经济效益。     

落叶果树氮素营养研究进展

氮素作为养分与信号对果树的生长发育及产量品质的形成有重要影响。近年来有关果树的施氮效应、需氮特性、诊断技术、精准施氮技术的研究取得了许多进展,在保证果树优质丰产的前提下,为降低氮肥施用量,提高氮肥利用率,减少环境污染提供了施氮的原理与技术。     

Some Agronomic Strategies for Organic Quinoa (Chenopodium quinoa Willd.)

Quinoa is a potential new seed crop for protein feed and human consumption in Europe, with tolerance to a range of abiotic stresses. For this purpose the study was planned to analyse the effect of important agronomic strategies like nitrogen level, N application strategy, row spacing and harvest time on yield and quality of quinoa. The experiments took place in the field of the experimental station of the Faculty of Science, University of Copenhagen. Three levels of organic nitrogen from slurry was used (60, 120 and 180 kg N ha^?1), supplied either all at once at sowing, or split between sowing and beginning of the reproductive phase. The effect of row spacing and harvest time was studied by harvesting seeds at seed maturity, which occurred 2–3 weeks prior to the mechanical harvest by threshing, and a couple of months after. Yield increased significantly (P ≤ 0.05) with an application up to 180 kg N ha^?1, reaching 2200 kg ha^?1. Increasing N also caused a significantly increased seed weight (up to 3.3 mg) and protein content (up to 17 %). N level did not affect number and amount of weeds. Split application with part of the N applied at bud formation did not have a significant effect on yield. Delayed harvest had a negative influence on seed weight, whereas protein content was stable after harvesting even a month after seed maturity. A late harvest significantly reduced seed germination, being reduced by 50 % after a 2‐month delay. A conclusion from this study is that both yield and protein content of seed can be manipulated by N level and application strategy. Harvest time is important for securing a high seed quality measured as seed germination, seed weight and protein content. A fast germination of quinoa is an important characteristic demonstrating that the crop has good possibilities for being well‐established in the field when free from weeds at the time of sowing. The choice of row spacing is important and depends on weed control method. Weed control strategy should be developed based on modern precision tools.     

果蔬籽油生物活性研究进展

果蔬籽油是由果蔬籽经压榨或萃取工艺制得的植物油脂。果蔬籽油含有丰富的维生素、多不饱和脂肪酸、有机酸等活性成分,这些成分赋予了果蔬籽油抗氧化、抗癌、调节血脂和调节免疫系统等生物活性。本文综述了果蔬籽油生物活性的研究进展,旨在为果蔬籽油的综合开发和利用提供理论依据和指导。     

梨不同品种授粉特性的研究

选用中梨一号、秋黄、八月酥、西子绿、丰水5个梨优良品种进行自花及异花授粉,研究其落花落果及坐果特性。结果表明,不同品种自花授粉的坐果率不一样,中梨一号、秋黄、八月酥自花授粉不结实,而丰水自花授粉的坐果率最高,为37.69%。不同授粉品种对落花落果和坐果率的影响也不同,坐果率与落花落果率呈极显著负相关,坐果率与花粉量呈显著正相关。     

Seed Shattering of Cañahua (Chenopodium pallidicaule Aellen)

Cañahua (Chenopodium pallidicaule Aellen) is a semi‐domesticated relative of quinoa (Chenopodium quinoa Willd.) with high nutritious quality. It is tolerant to frost, drought, saline soils and pests. One seed yield limitation is seed loss during the maturity stages. Two greenhouse experiments in Denmark and field experiments in Bolivia were carried out to determine seed shattering in landraces and cultivars with different growth habits. 15–21 % of the seed shattering in the fields took place whilst the plants still were flowering and 25–35 % during physiological maturity. Seed shattering varied between locations on the Bolivian Altiplano. Cañahua types with the semi‐prostrate growth (‘lasta’) had the highest seed shattering rate in the greenhouse experiments. The Umacutama landrace had lower seed shattering (1 %) than the cultivar Kullaca (7.2 %) both of the ‘lasta’ type. Under field conditions, the cultivar Illimani with the erect growth (‘saihua’) had the highest seed shattering rate (6.4–33.7 %) at both locations and at four different sowing dates. The Umacutama had the lowest rate (0.5–1.5 %). There were no significant differences between plants of the ‘lasta’ and the ‘saihua’ types. The landrace had significantly less seed loss than the cultivars. However, in the greenhouse, the landrace yield was approximately 25 % lower than the yields of the cultivars. In general, cañahua cultivars had higher yield compared to landraces, but also a higher seed shattering rate. Landraces may be used in breeding programmes to develop high‐yielding cultivars with reduced seed shattering.     

基于对数相似度约束Otsu的自然场景病害果实图像分割

针对自然场景下,由于复杂背景以及多变环境,水果病害果实图像分割难的问题,提出了一种基于对数相似度约束Otsu和水平集活动轮廓的近椭圆形病害果实图像分割方法。考虑背景的复杂多变,提出对数相似度约束Otsu分割来区分病害果实与背景;由于水平集活动轮廓模型的局部最优性,提出采用自适应膨胀系数的改进距离规则水平集活动轮廓模型来精确演化轮廓。先对病害果实区域样本的颜色进行混合高斯建模,获得整个病害果实图像与样本模型的对数相似度;对对数相似度进行约束Otsu阈值分割以及形态学滤波;采用最小二乘法对滤波后的曲线轮廓进行椭圆拟合,对拟合后的椭圆采用自适应膨胀系数的距离规则水平集活动轮廓演化,得到病害果实完整轮廓。对18个不同场景的病害果实进行分割,平均误判率和漏判率分别为1.77%和1.6%,实验结果表明,该方法可以从复杂自然场景图像中分割出病害果实。     

柠檬成熟果实可溶性糖和有机酸积累特征分析

本研究利用GC-MS对3个柠檬品种和2个贵州地方特色宽皮柑橘(牛肉红朱橘和朱红橘)果肉中可溶性糖和有机酸含量进行了检测。研究结果表明,共检测到蔗糖、果糖、葡萄糖、木糖等10种可溶性糖,以及柠檬酸、苹果酸、奎宁酸、草酸等10种有机酸。柠檬、牛肉红朱橘、朱红橘可溶性糖和有机酸组分类似,差异主要在含量上。可溶性糖含量分析结果表明,果实中主要可溶性糖为蔗糖、果糖和葡萄糖,3种主要的可溶性糖在牛肉红朱橘和朱红橘中的平均含量均显著高于柠檬,分别是柠檬的4.51倍、2.18倍和1.68倍。有机酸含量分析结果表明,柠檬有机酸含量远高于牛肉红朱橘和朱红橘,3个柠檬柠檬酸和奎宁酸的平均含量分别是2个宽皮柑橘的12.18倍和10.05倍。以上分析结果表明,可溶性糖和有机酸含量反映了柑橘品种的种质特征,且与果实风味和口感一致。