灌溉方式对大豆光合性状及土壤水分利用率的影响

设置均匀灌溉、固定隔沟灌溉、交替隔沟灌溉3种灌溉方式,分别在大豆开花期、结荚期和鼓粒期进行灌溉,每次单沟灌水量分为60、45和30 mm 3个水平,以不灌溉为对照,研究了灌溉方式对大豆光合特性的影响.结果表明:灌溉可极显著提高大豆叶片的光合速率和大豆产量,交替隔沟灌45 mm的R4期光合速率、产量与交替隔沟灌60 mm差异不显著,而且土壤水分利用效率最高,从节水增产增效角度分析,交替隔沟灌溉45 mm的灌溉方式最佳.     

天水旱作农业区膜侧小麦不同施肥水平增产效应分析

通过不同施肥条件对膜侧小麦水分利用、农艺性状、增产效应、经济效益等方面分析,研究干旱地区膜侧小麦的施肥问题。结果表明:施肥可以提高水分利用率1.1~3.1 kg/(mm.hm2),促进小麦生长发育;不同施肥水平对小麦的增产效应不同:低肥、中肥、高肥3种施肥水平分别比不施肥的对照增产731.5 kg/hm2,1461.0kg/hm2和1 648.5 kg/hm2,增产率分别为25.5%、50.9%和57.4%;经济效益以中肥水平(折合施纯N118.1kg/hm2,P2O594.5 kg/hm2和K2O 60.0 kg/hm2)最高,产值可达2 045.4元/hm2,产投比为2.7∶1。因此,在低、中、高3个施肥水平中,中等施肥最为有效、合理,有利于增产增收。     

降水、灌溉和品种对玉米产量和水分利用效率的影响

8年田间试验结果表明,玉米产量明显受降水和灌溉的影响。玉米苗期灌溉最为关键,是保证高产的基础。在只灌溉苗水而没有其他灌溉条件下,夏玉米产量与7、8月份降水密切相关,而与生长季节的降水总量关系不明显。除了极干旱年份(季节降雨量小于200 mm)外,随着灌溉量增加,玉米水分利用效率(WUE)降低。玉米最优灌溉制度为:干旱年份,除了苗期的1次灌溉外,在拔节和扬花期分别实施2次灌溉;常年和湿润年份,除了出苗水外,在抽穗到扬花期的8月初实施1次灌溉。3年的田间试验结果表明,当地种植的不同玉米品种之间产量最大相差20%,水分利用效率差异在12%~19%。因此,将适宜的品种与优化的灌溉制度相结合,是提高华北平原夏玉米产量和水分利用效率的有效途径。     

花后水分亏缺对冬小麦光合特性及产量的影响

为给小麦高产和生育后期抗旱栽培提供理论依据,盆栽试验条件下,选用旱地小麦品种长武134、长旱58和水地小麦品种西农9871作为试验材料,研究了花后水分亏缺对不同生态型小麦光合特性及产量的影响.结果表明,花后水分亏缺对小麦灌浆期旗叶光合速率(Pn)和荧光参数(Fv/Fo和Fv/Fm)、籽粒产量、收获指数及水分利用效率均有明显影响.与对照相比,中度水分亏缺下两个旱地小麦品种Pn除花后24 d外变化均不明显,Fv/Fo和Fv/Fm有升高趋势,产量和收获指数变化也不显著,水分利用效率明显提高;在重度水分亏缺下,Pn、Fv/Fo、Fv/Fm、产量和收获指数均降低,水分利用效率长武134依然高于对照,而长旱58明显降低.水地小麦西农9871的Pn、Fv/Fo、Fv/Fm随水分亏缺程度的加重呈下降趋势,产量和收获指数与旱地小麦变化相似,水分利用效率处理间差异较小.说明旱地小麦受花后水分亏缺的不利影响小于水地小麦,表现出较高的水分利用能力.     

不同生育期玉米干旱-复水补偿效应的品种差异研究

以抗旱性不同的两个玉米品种郑单958和户单4号为材料,研究不同生育期干旱-复水对产量和水分利用效率的影响。结果表明,各生育期干旱-复水后,两个品种产量均低于对照处理,尤以扬花期干旱-复水最低;两个品种水分利用效率在扬花期干旱-复水最低;郑单958的产量、水分利用效率均高于户单4号,两者耗水量基本相等。分析两个品种株高、叶面积指数、干物质积累等在复水之后的变化表明,各生育期干旱-复水后,两个品种均存在一定的补偿效应,且郑单958的补偿效应明显较强。因此,郑单958在干旱-复水后补偿能力强,从而保持较高的产量和水分利用效率。     

日光温室青花菜耗水规律及水分利用效率的研究

在膜下滴灌条件下,研究了温室秋茬青花菜不同生育阶段控制水分对耗水规律、水分利用效率以及产量的影响。结果表明,青花菜全生育期内耗水量、耗水强度均表现为苗期﹥莲座期结球期的规律;水分生产函数的敏感指数为结球期﹥苗期﹥莲座期,因此青花菜节水宜在莲座期进行,结球期应保证水分供应充足,避免减产;苗期和莲座期分别控制灌水量为常规灌水量65%的处理,产量高、水分利用效率较高,是青花菜适宜的灌溉量。     

华北冬小麦拔节期水分胁迫-复水补偿效应研究

以华北地区抗旱性不同的二冬麦品种石家庄8号(抗旱品种)与偃麦20(非抗旱品种)为材料,研究拔节期水分胁迫-复水补偿效应的品种差异及补偿效应对产量及水分利用效率(WUE)的影响.结果表明,在拔节期不同胁迫程度和不同胁迫历时下.石家庄8号水分胁迫一复水之后,各项生理指标均快速补偿,轻度水分胁迫-复水后出现超补偿效应,且出现...     

针叶豌豆不同间作模式对产量及水分利用效率影响

以平作栽培为对照,研究了河西绿洲灌区垄作沟灌栽培条件下玉米/针叶豌豆、马铃薯/针叶豌豆和油葵/针叶豌豆3种间作模式对作物产量和水分利用效率的影响。结果表明:垄作沟灌栽培5～25cm土层的日均地温较平作提高0.87～0.95℃,随土层加深,土壤增温效果先递增后递减。玉米/针叶豌豆产量和水分利用效率最高,分别为15 795.3kg/hm2和22.94kg/hm2.mm,比马铃薯/针叶豌豆和油葵/针叶豌豆提高9 273.3kg/hm2和8 717.7kg/hm2,水分利用效率分别提高10.55kg/(hm2.mm)和10.87kg/(hm2.mm)。垄作沟灌栽培产量比平作栽培增加1 649.4kg/hm2,水分利用效率提高5.11kg/(hm2.mm)。从增产节水角度来看,玉米/针叶豌豆垄作栽培模式最优、平作栽培模式其次。     

Deficit irrigation based on drought tolerance and root signalling in potatoes and tomatoes

Agriculture is a big consumer of fresh water in competition with other sectors of the society. Within the EU-project SAFIR new water-saving irrigation strategies were developed based on pot, semi-field and field experiments with potatoes (Solanum tuberosum L.), fresh tomatoes (Lycopersicon esculentum Mill.) and processing tomatoes as model plants. From the pot and semi-field experiments an ABA production model was developed for potatoes to optimize the ABA signalling; this was obtained by modelling the optimal level of soil drying for ABA production before re-irrigation in a crop growth model. The field irrigation guidelines were developed under temperate (Denmark), Mediterranean (Greece, Italy) and continental (Serbia, China) climatic conditions during summer. The field investigations on processing tomatoes were undertaken only in the Po valley (North Italy) on fine, textured soil. The investigations from several studies showed that gradual soil drying imposed by deficit irrigation (DI) or partial root zone drying irrigation (PRD) induced hydraulic and chemical signals from the root system resulting in partial stomatal closure, an increase in photosynthetic water use efficiency, and a slight reduction in top vegetative growth. Further PRD increased N-mineralization significantly beyond that from DI, causing a stay-green effect late in the growing season. In field potato and tomato experiments the water-saving irrigation strategies DI and PRD were able to save about 20-30% of the water used in fully irrigated plants. PRD increased marketable yield in potatoes significantly by 15% due to improved tuber size distribution. PRD increased antioxidant content significantly by approximately 10% in both potatoes and fresh tomatoes. Under a high temperature regime, full irrigation (FI) should be undertaken, as was clear from field observations in tomatoes. For tomatoes full irrigation should be undertaken for cooling effects when the night/day average temperature >26.5 °C or when air temperature >40 °C to avoid flower-dropping. The temperature threshold for potatoes is not clear. From three-year field drip irrigation experiments we found that under the establishment phase, both potatoes and tomatoes should be fully irrigated; however, during the later phases deficit irrigation might be applied as outlined below without causing significant yield reduction:

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Potatoes

°

After the end of tuber initiation, DI or PRD is applied at 70% of FI. During the last 14 days of the growth period, DI or PRD is applied at 50% of FI.

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Fresh tomatoes

°

From the moment the 1st truce is developed, DI is applied at 85-80% of FI for two weeks. In the middle period, DI or PRD is applied at 70% of FI. During the last 14 days of the growth period, DI or PRD is applied at 50% of FI.

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Processing tomatoes

°

From transplanting to fruit setting at 4th-5th cluster, the PRD and DI threshold for re-irrigation is when the plant-available soil water content (ASWC) equals 0.7 (soil water potential, Ψ_soil = −90 kPa). During the late fruit development/ripening stage, 10% of red fruits, the threshold for re-irrigation for DI is when ASWC = 0.5 (Ψ_soil = −185 kPa) and for PRD when ASWC (dry side) = 0.4 (Ψ_{soil, dry side} = −270 kPa).

The findings during the SAFIR project might be used as a framework for implementing water-saving deficit irrigation under different local soil and climatic conditions.     

不同灌水方式对烤烟光合作用的影响

在烤烟生长季节设逐沟灌(对照)、交替隔沟灌、微喷灌、摇臂式喷灌、滴灌五种灌水方式,利用LI-6400便携式光合作用仪研究了不同灌水方式对烤烟光合作用的影响。结果表明:与对照相比,各处理不同程度地提高烤烟大田现蕾期以前的光合能力,降低蒸腾速率,提高叶片水分利用效率。特别是,摇臂式喷灌使烤烟的光合速率(Pn)提高了7.05%~24.97%、蒸腾速率(Tr)减少了5.10%~38.74%、WUE提高了16.48%~83.01%,滴灌使烤烟的Pn提高了6.23%~22.71%、Tr减少了7.65%~39.92%、WUE提高了34.55%~78.15%,而且使烟田供肥特性和烟株光合生理与烤烟的生长发育规律相吻合,利于烤烟及时落黄,是烟田最优的灌溉方式,而交替隔沟灌和微喷灌可以用作烟田前期灌溉。