Metal leaching and toxicity of denitrifying woodchip bioreactor outflow—Potential reuse application

The denitrifying woodchip bioreactor is designed to remediate nitrate-rich water, including those produced from aquaculture effluents. Reuse of treated bioreactor outflows in recirculating aquaculture would offer considerable water savings and valuable alkalinity recuperation. However, such bioreactors may leach detrimental wood-bound contaminants, preventing outflow reuse. To determine water reuse potential, woodchip media from two hardwood species (white ash, Fraxinus americana; Norway maple, Acer platanoides) were evaluated for 206 d under a range of operating conditions (start-up, steady-state, reducing conditions, and drying-rewetting cycles) for a spectrum of potentially harmful dissolved contaminants. Aerated outflows also were evaluated for acute and chronic toxicity to the biologically sensitive invertebrate Ceriodaphnia dubia. Dissolved metal leaching subsided within the first few weeks of operation, though initial concentrations of copper and zinc were detected at concentrations of concern. Elevated concentrations of tannins-lignin and total ammonia nitrogen were detected throughout the study and were influenced by operational phase. Acute toxicity was not generally detected, though chronic toxicity was observed during drying-rewetting cycles in the maple outflows. The measured toxicity was not correlated with water chemistry, indicating an additive effect of several toxicants. Overall, significant differences in outflow water quality between ash and maple wood species were negligible. Results indicated that bioreactor outflows may be applicable for aquacultural reuse, though reusing outflows immediately following start-up or restarting after a dry period would not be recommended.     

The value of sea urchin,Lytechinus variegatus,egesta consumed by shrimp,Litopenaeus vannamei

Sea urchins produce high‐energy, membrane‐bound fecal pellets that contain residual nutrients and large quantities of microbiota. These egesta are readily consumed by the shrimp, Litopenaeus vannamei. Egesta of the sea urchin, Lytechinus variegatus, were evaluated as a feed supplement or total replacement for a commercial shrimp diet. Shrimp were stocked at 0.49 g ± 0.06 g initial body weight and housed individually in 2.8‐L tanks in a commercial recirculating zebrafish system. Shrimp were assigned to one of six diets: commercial shrimp feed, reference sea urchin feed, collected dried sea urchin egesta, collected wet sea urchin egesta, half ration of shrimp feed and half collected wet sea urchin egesta, and egesta naturally produced by two sea urchins in polyculture. Equivalent dry matter amounts of each diet were proffered to shrimp in each treatment twice daily, except for those that had complete access to natural egesta excreted by sea urchins in polyculture. Sea urchins were proffered a reference sea urchin feed at 2% body weight daily. After 27 days, shrimp proffered collected dried or wet egesta did not differ significantly in percent weight gain and showed the lowest weight gain. The percent weight gain of shrimp fed the commercial shrimp diet did not differ significantly from that of the shrimp fed half commercial shrimp diet and half egesta. The highest weight gain was recorded for those shrimp that consumed the untouched egesta produced by sea urchins in polyculture. These data suggest that consumed egesta have noteworthy nutritional value and therefore would be beneficial to the culture of extractive species in an integrated multitrophic aquaculture system.     

Establishing an eyeball-weight relationship for Litopenaeus vannamei using machine vision technology

This study aimed to establish a shrimp eyeball-weight relationship model for Litopenaeus vannamei using machine vision technology. A total of 295 shrimp were sampled from a recirculating aquaculture system (RAS). The long-axis length (d), body length (L), and body weight (W) of each individual was measured. The long axis length of the shrimp eyeball was identified and measured using machine vision technology. Continuous fitting and piecewise fitting models were used to construct the eyeball-weight relationship model for L. vannamei. The continuous fitting relationship model was described as: W = 38.865d^2.7914, while the piecewise model was described as: d < 2 mm, W = 0.0326d^3.7363, R² = 0.9288; 2 mm ≤ d < 3.9 mm, W = 0.0401d^3.104, R² = 0.9629; 3.9 mm ≤ d < 5.8 mm, W = 0.0421d^3.0311, R² = 0.9216; 5.8 mm < d, W = 0.103d^2.6226, R² = 0.9457. The root mean square error (RMSE) of the piecewise fitting model (0.0244, 0.1575, 0.5034, 0.7072) was smaller than the continuous fitting model (0.8229). The correlation coefficient (R²) of the piecewise model (0.9288, 0.9629, 0.9216, and 0.9457) was similar to that of the continuous fitting model (R² = 0.9621). The results indicated that the piecewise fitting model is suitable for calculating the biomass of L. vannamei in RAS and provides a novel way of estimating the biomass of L. vannamei cultured in RAS. The piecewise fitting model can also provide the foundation of evaluating the production of shrimp using underwater image recognition in intelligent aquaculture systems.     

Getting cosy in freshwater: Assumed to be brackish pike are not so brackish after all

Pike (Esox lucius) occupy coastal streams and rivers of the Baltic Sea, where they attain large sizes (>5 kg). These large sizes are perhaps due to the fact that they can tolerate relatively high salinities and can thus forage in the nearby more productive brackish environments. In an attempt to quantify the extent to which pike utilise brackish environments, and to provide some insight into the underlying causes for brackish water migrations, we tagged 30 pike from a western Baltic river with acoustic transmitters and were able to track 21 individuals for 1 year. Based on experienced from local anglers, this population was assumed to be brackish in nature, where individuals underwent freshwater migrations to spawn. Our findings however suggest that the smallest and most active individuals make short exits into brackish waters and do so on rare occasions. Our results further indicate that neither sex nor size is related to activity level. We suggest that these patterns reflect two distinct behaviours—active and passive—and that large pike can be supported by the food availability in the river, without the need to venture into coastal zones, thus defying the conventional view that Baltic pike are all brackish in nature.     

南美白对虾淡水养殖试验报告

采取人工调兑淡水盐度，定点投喂颗粒饲料，调节水质及病害预防措施，在667m^2淡水池塘中养殖南美白对虾，经107天的饲养管理，共产南美白对虾160．2kg，平均体长达13．5cm/尾，体重20g/尾，成活率达到80．1％，共获利润5732．5元，投入产出比1：2．47。     

水产养殖清洁生产的内涵与技术

清洁生产作为循环经济的主要生产方式适用于各生产性行业并有助于各生产行业的可持续发展。以陆上工厂化水产养殖为例，讨论了水产养殖业实施清洁生产的技术。     

A review of diet formulation strategies and feeding systems to reduce excretory and feed wastes in aquaculture

Significant efforts should be devoted to reducing waste outputs from aquaculture operations in order to lower the environmental impacts of aquaculture in many parts of the world. Since most aquaculture wastes are ultimately from dietary origin, reduction of waste outputs should first be through improvements of diet formulation and feeding strategies. The first step in the production of feeds producing less solid waste is to eliminate poorly digestible ingredients (such as whole grain or grain by-products used as binders and fillers in the feed formulae) and to use highly digestible ingredients with good binding properties. Further reduction of solid waste can then be achieved through careful selection of the ingredients to improve apparent digestibility and the nutrient balance of the feed. Nitrogen waste outputs can be reduced through the reduction of the digestible protein to digestible energy (DP/DE) ratio of the diet. Phosphorus waste outputs can be reduced through careful selection of the ingredients and optimization of the digestible phosphorus content of the diet to meet the requirement of the fish but avoid greatly exceeding this required level. Finally, feeding practices that minimize feed wastage should be adopted since feed wastage can have a very significant impact on waste outputs from fish culture operations.     

L-肉碱在水产养殖中的应用

L-肉碱是一种具有多种生理功能的新型添加剂。在水产饲料中添加适量L-肉碱不但可以提高饲料利用效率、降低饵料系数、加快水产动物的生长,还能节约蛋白质日粮,改善肉质。