不同施肥处理对马铃薯农田土壤理化性状及产量的影响

为了探究不同施肥处理对马铃薯农田土壤理化性状及产量的影响,试验地采用马铃薯连作模式,设置3个施肥处理,即：单施化肥(T)、有机肥配施化肥(YTF 1/2)、全量有机肥(YTF)。结果表明：在不同施肥处理下马铃薯农田土壤的理化性质和马铃薯产量发生了变化,其中变化最为明显的土壤指标有土壤容重、孔隙度、饱和导水率、有效磷。YTF处理较T处理可分别显著(P<0.05)降低土壤容重16.8%,增加土壤孔隙度12.7%,提升饱和导水率25.3%。YTF处理可显著提升土壤有效磷含量43.0%,但各处理间土壤pH、有机碳、全氮、全磷、碱解氮、速效钾之间差异并未达到显著水平。同时,较之T处理,YTF处理亦可显著提升土壤团聚体含量。YTF和YTF 1/2处理可分别较T处理提升马铃薯产量24.6%和12.8%。因此,施用有机肥不仅可以改善土壤结构,改良土壤物理性状,亦能促产增收。     

鸡流行性腹泻病原的分离鉴定及特性研究

用胰蛋白酶处理发病鸡的粪便和肠内容物，接种Marc145细胞，盲传数代后，从山东不同地区发生流行性腹泻的鸡群中分离到轮状病毒，并对分离的轮状病毒的生物学特性和理化特性进行了部分研究。结果表明病毒粒子的形态呈车轮状、大小为70-80nm；其病毒基因组的电泳图谱为5：1：3：2；病毒在Marc145细胞上传到第9代时的TCID50为10^-4.62／0．1mL；该分离株病毒对氯仿、乙醚有抵抗力；对pH3．0处理60min稳定；50℃ 30min能使其感染力下降10^2；1mol／L MgCl2不能增强其对50℃ 60min的抵抗力。动物回归试验中接种两周龄SPF鸡，24h后陆续发病，表现为持续性水样腹泻，与自然发病相同；剖检可见病鸡脱水、小肠内有大量的液体和气泡、肠粘膜变薄；组织学变化为肠绒毛上皮坏死、脱落，绒毛平均长度减少而隐窝深度增加，固有层中淋巴细胞浸润。其临床症状及病理组织学变化与自然发病相同。因此确定发生在山东鸡流行件腹泻的病原为轮状病毒．     

分子间的作用及其结构适应性

某些分子间的作用无法的用范德华力、氢键、介电常数、偶极矩等化学基本理论来加以解释，引入控制论的方法对这些分析间的作用进行研究后的结果表明，选择性分析间引力很可能是分子是最强的物理作用，而分子间的化学作用亦与分子间的结构适应性密切相关。     

羊生长激素的提取及生物化学和生物活性的测定

600 g 冰冻羊垂体经过酸性溶液提取、硫酸铵的分级分离和 DEAE-纤维素柱层析得纯品(1),其得率为0.08g/kg,最后将部分纯品(1)过 Sephadex G-100分子筛,得到高纯的羊生长激素[纯品(2)]。提取的羊生长激素具有相当高的理化均一性,纯品(2):聚丙烯酰胺凝胶电泳呈现一条主带和二条酸性小带;聚丙烯酰胺等电聚焦电泳呈现二条带,其等电点分别为 pH7.35和 pH7.40,SDS—电泳呈现二条很难分开的带,其平均分子量为20 100道尔顿;用DNS-CI 法测得的 N-末端氨基酸是2个,丙氨酸和苯氨酸。纯品(1)理化均一性稍差:SDS—电泳较纯品(2)多出两条分子量低的带;等电聚焦电泳多出六条酸性小带。除此之外,其他理化性质同纯品(2)。用大白鼠胫骨实验测定生物活性,测得纯品(1)可使垂体大白鼠胫骨软骨盘的宽度相对增加79%。未对纯品(2)进行生物活性测定。用羊催乳素放射免疫药盒测定,纯品(1)和纯品(2)与羊催乳素均无交叉反应。     

Using laser to measure stem thickness and cut weed stems

Summary Stem thickness of the weed Solanum nigrum and the crop sugarbeet was determined with a He–Ne laser using a novel non‐destructive technique measuring stem shadow. Thereafter, the stems were cut close to the soil surface with a CO₂ laser. Treatments were carried out on pot plants, grown in the greenhouse, at two different growth stages, and plant dry matter was measured 2–5 weeks after treatment. The relationship between plant dry weight and laser energy was analysed using two different non‐linear dose–response regression models; one model included stem thickness as a variable, the other did not. A binary model was also tested. The non‐linear model incorporating stem thickness described the data best, indicating that it would be possible to optimize laser cutting by measuring stem thickness before cutting. The general tendency was that more energy was needed the thicker the stem. Energy uses on a field scale are discussed.     

Phylogeny of the frosty pod rot pathogen of cocoa

Morphological, cytological and molecular evidence is presented which confirms that the frosty pod rot pathogen of cocoa, formerly classified as the mitosporic fungus Moniliophthora roreri (Deuteromycota), belongs to the hymenomycetous genus Crinipellis (Basidiomycota) and that two varieties should now be recognized: Crinipellis roreri var. roreri and the new variety C. roreri var. gileri . The latter was collected on Theobroma gileri , an endemic tree of submontane forests in north-west Ecuador, and can be distinguished from Ecuadorian and Peruvian isolates from cocoa ( T. cacao ) on the basis of spore morphology, incompatibility and nucleotide sequence data. As with var. roreri , meiosis is shown to occur within the dispersive and infective spore stage of var. gileri and these meiospores are interpreted to represent a much modified probasidium. In addition, in a field inoculation experiment, an isolate from T. gileri proved to be noninfective to cocoa pods when compared with positive control strains isolated from T. cacao in western Ecuador and T. bicolor in eastern Ecuador. It is concluded that var. gileri is the vestigial progenitor of the frosty pod rot pathogen of cocoa, with a host range and distribution restricted to T. gileri in the mesic forests of north-west South America.     

体尺细分法在竞赛用伊犁马选择上的应用研究

本文采用体尺细分法 ,测定了乌鲁木齐马术俱乐部 2 4匹伊犁马 1 9个细分体尺及 1 0 0 0m速度成绩。分析细分体尺与速度的相关性 ,结果为 :颈长、肩长、肱骨长、股骨长、胫骨长、肩倾角、股骨倾角、髋骨倾角与速度呈显著 (P <0 0 5)或极显著 (P <0 0 1 )相关     

植物育种的物理学方法

介绍了草原生态恢复中选育优良牧草种子的一些物理学方法,包括电场、磁场、物理辐射、激光、离子束和交变应力等在植物的生物学效应、诱变育种和转基因技术中的应用.     

生产工艺对挤出型米粉品质的影响

以产品品质为出发点,主要介绍近年来有关挤出型米粉生产工艺方面的研究进展,总结分析了大米破碎方式、原料调质、挤出设备参数等方面,提出了现阶段米粉市场化过程中存在的不足及未来展望,以期为米粉产品的开发提供技术参考与理论支持,保障安全高质量的市场供给。