贵州省食用菌产业现状与可持续性发展分析

笔者分析了贵州省食用菌产业特点与产业优势,认为贵州食用菌产业在自然条件、交通条件以及政策条件等方面均具有较大优势;全省食用菌规模逐渐扩大,品牌效应凸显。进一步总结了贵州省食用菌产业存在的问题,即缺乏行业规范,产品结构较为单一,行业人才匮乏。继而提出了贵州省食用菌产业可持续性发展建议,即加大食用菌产业的开发程度,加强科技支撑及专业人才培养,政府统筹,建立行业标准,重视菌渣的综合开发利用,以实现本省食用菌产业的后发赶超和可持续性发展。     

基于经济效益与生态效益的食用菌产业优化评价

为了优化食用菌产业结构,促进食用菌产业的可持续发展。给出了调整优化食用菌产业结构、促进食用菌产业生态经济建设的一些措施;提出重视经济效益和生态效益,合理引导发展中小食用菌企业的思路。对食用菌产业优化和生态经济的发展具有一定的参考价值。     

我国大蒜产业现状及发展对策

大蒜是一种经济作物。我国大蒜种植历史悠久,目前以大蒜产业为主要收入的农户有千万人以上;在国际市场上,我国大蒜占据超过60%的份额,是世界上最大的大蒜生产国和消费国。然而,随着经济的发展,大蒜产业在发展过程中逐渐暴露出许多问题。本文针对我国大蒜产业的现状和问题,提出了解决对策,为我国调整大蒜产业发展结构提供理论依据。     

农机服务合作社运作模式初探

通过后塍农机服务合作社的运作实践和成功经验，总结了农机服务合作社运作的自身特点，提出其发展模式的几点探索意见。     

加快发展福建省农村中介组织的思考

当前,面对加入WTO和全面建设小康社会的新形势、新任务,有必要大力发展农村中介组织以发展农村经济、增加农民收入。本文拟通过近年来福建农村中介组织发展的状况、存在问题的分析研究,提出加快发展壮大农村中介组织的思路与对策。     

我国农村经济组织体系分析

通过分析我国现阶段农村经济组织的组织模式、功能及组织连接机制,指出我国农村经济组织已形成以农户家庭经营为基础层次,以社区合作经济组织、专业合作经济组织及以“公司 农户”为典型的契约型组织分别为第二、三、四层次,效能逐级递增,各层次之间具有互动作用的组织体系。     

保定市工业废水农灌的研究

本文论述了保定市工业废水经农灌土地处理,对土壤、地下水和农作物品质的影响。结果表明:以造纸、食品、轻纺和化工为主的工业废水在重金属常年不超出农灌标准下,宜于在非盐化土壤灌溉;废水中硫化物超标,通过土壤生物区系,能降低毒性;废水中常规有机物,农灌后利大于害;只要在土壤容量允许内,可具有二级污水处理工艺不能完成的效果。     

火炬松短周期工业材不同高度上干缩性能的研究

对湖南同一立地指数（１８）下，５株１７．５年生的火炬松（ＰｉｎａｓｔａｅｄａＬ．）短周期工业材１．３，３．６，５．６，７．６，９．６ｍ５个高度的木材干缩系数、基本密度、生长轮宽度、晚材率和微纤丝角度，按生长轮取样，进行了测量和统计分析．结果表明，弦向、径向、体积干缩系数和干缩比，在树于５个高度之间的差异，均达到了显著水平；各高度干缩系数与生长轮的年龄（离髓心的距离）以及与上述各主要构造因子之间呈显著的线性相关，且相关度度随树干高度的增加而减弱．     

退耕还草产业化技术经济效果评价方法探讨

以平凉市退耕还草产业化技术开发为例,以产业化系统链中各子系统间的功能协调统一为依据,以退耕还草产业化机制为纽带,在研究建立平凉市退耕还草产业化技术经济效果包括4个一级指标(基础指标、配套指标、服务指标和效益指标)和17个二级指标体系的基础上,采用层次分析法(AHP法)、隶属度函数法和综合效益指数法作为退耕还草产业化技术经济效果的评价方法.经比较得出:平凉市退耕还草产业化技术开发综合指数达到0.595 1,属初步产业化阶段,相对发展指数达到27.268%,年均产业化进步速度达到6.817%.     

Evaluation on Tolerance of Montmorillonite as a Mycotoxin Adsorbent

In order to study the tolerance dose of Kunming mice to montmorillonite as a mycotoxin adsorbent in diets,the experiment selected 60 healthy male Kunming mice with initial average body weight of (17±0.12)g,randomly divided them into 5 treatments with two replicates per group and 6 mice per replicate.Five experimental diets were added to 0 (control group),0.5%,1%,2% and 5% montmorillonite,respectively.After 30 days,the growth performance,nutrients apparent digestibility,serum biochemical indices and internal organization were tested to determine the tolerance dose of montmorillonite for Kunming mice.The results showed that the ADFI was significantly increased in 0.5% group (P< 0.05),while there were no significant differences in ADFI and ADG between 1% group and control group (P> 0.05),then the ADFI was significantly decreased with the increasing of montmorillonite supplemental level (P< 0.05).The ADG in 2% group had no significant difference when compared with the control group (P> 0.05),while significantly lower than that in 0.5% and 1% groups (P< 0.05).The apparent digestibility of DM,CP and EE showed no significant effect at any level of montmorillonite (P> 0.05).Serum ALT,AST activities and MDA content were gradually increased with the montmorillonite supplemental level increasing,and that in 1%,2% and 5% groups were significantly higher than that in control group (P< 0.05),but there were no significant differences between 0.5% group and control group (P> 0.05).Tissue sections showed that mice livers were damaged in varying degrees when the montmorillonite supplemental level was 5%.In conclusion,based on a comprehensive consideration of all indexes,it could be seen that the tolerance dose of the tested montmorillonite for Kunming mice was between 0.5% and 2% when mycotoxin contents in diets were in security range.