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Kanga JS Kanengoni AT Makgothi OG Baloyi JJ 《Tropical animal health and production》2012,44(7):1797-1802
A study was carried out to determine voluntary forage intake and nutrient digestibility in growing pigs fed a mixed forage and concentrate diet. Twenty-five 8-week-old Large White?×?Landrace crossbred male pigs (27?±?3.8?kg) were blocked by weight into five groups, and each was randomly allocated to four indoor treatments (A, B, C, and D), which received 100, 90, 80, and 70?% of ad lib concentrated intake and an outdoor treatment (E) that received 80?% of ad lib concentrate. Indoor treatments were either fed the concentrate only (A) or also received freshly cut Kikuyu grass (Pennissetum clandestinum) ad libitum (B, C, and D), while pigs on treatment E were reared outdoors in Kikuyu grass paddocks. There was a significant correlation between the amount of concentrate offered and its intake (P?0.01). The intake of Kikuyu was similar among treatments (P?>?0.05). Mean acid-insoluble ash digestibility estimates of organic and dry matter were superior to C(32) estimates (P?0.05). Kikuyu intake was higher (P?0.05) than the estimated intake by 0.076?±?0.03?kg. It was concluded that Kikuyu intake was not affected by the reduction of the concentrate allowance, and this should be taken into consideration when feeding pigs on pasture. 相似文献
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