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A study was carried out to determine voluntary forage intake and nutrient digestibility in growing pigs fed a mixed forage and concentrate diet. Twenty-five 8-week-old Large White?×?Landrace crossbred male pigs (27?±?3.8?kg) were blocked by weight into five groups, and each was randomly allocated to four indoor treatments (A, B, C, and D), which received 100, 90, 80, and 70?% of ad lib concentrated intake and an outdoor treatment (E) that received 80?% of ad lib concentrate. Indoor treatments were either fed the concentrate only (A) or also received freshly cut Kikuyu grass (Pennissetum clandestinum) ad libitum (B, C, and D), while pigs on treatment E were reared outdoors in Kikuyu grass paddocks. There was a significant correlation between the amount of concentrate offered and its intake (P??0.05). Mean acid-insoluble ash digestibility estimates of organic and dry matter were superior to C(32) estimates (P?相似文献   
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