Biochemical Changes in Freshwater Prawn Macrobrachium rosenbergii During Larval Development

Abstract.— Quantitative changes in the protein, lipid and carbohydrate were studied in the early larval stages of developing freshwater prawn Macrobrachium rosenbergii reared under fed and starved conditions to understand the relative importance of these nutrients in energy metabolism of the growing larvae. Larvae obtained from several females were stocked into three 250-L tanks at a density of 30 larvae/L. The feeding regime consisted of newly hatched Artemia nauplii. Protein was always the major organic constituent followed by lipids and then carbohydrates of both fed and starved larvae. Protein levels of both fed and starved larvae increased during development, suggesting an important role in morphogenesis. The decline of lipid during the larval growth that was more rapid for starved larvae, suggests a probable utilization of lipid as the major metabolic source of energy. Carbohydrates formed less than 5 and 2.4% of the larval dry weight of fed and starved larvae, respectively, suggesting their limited role in larval metabolism.     

Effects of an induced pause in egg production and supplementation of the diet with iron on egg shell colour,quality and performance of brown egg layers

1. A pause in egg production was induced in brown‐egg laying hens, aged 68 weeks, by feeding them whole oats for 7 d. Subsequently, these hens, together with control groups, were given laying diets with either 400 or 600 mg/kg iron. The 200 mg/kg of supplemental iron was added in the form of either ferrous sulphate or iron proteinate (chelated iron).

2. The feeding of whole oats halted egg production in 5.7 ±0.22 d and the duration of the pause was 8.3 ±0.78 d.

3. The induction of a pause improved the subsequent rate of egg production, egg output, efficiency of food utilisation, albumen quality, egg specific gravity and shell colour. It also increased food intake and body weight gain but neither egg weight nor the rate of mortality were affected.

4. Neither supplementation of the diet with iron nor its source had any significant effect on laying performance, egg quality or shell colour.     

我国农业机械化现状及发展趋势

农业发展问题是中国经济增长的根本问题,在经济发展过程中,农业对国民经济具有不可替代的贡献作用.农业机械是现代农业的基础装备,对提高农业劳动生产率、增加农产品供给、保证农业稳步发展起了到至关重要的作用.为此,文章论述了中国农业机械化的现状,探讨了今后中国现代农业机械化的发展趋势,以期为我国农业机械行业的发展提供一定的参考.     

Clinical and subclinical colloid goitre in adult camels (Camelus dromedarius) at Kordofan region of Sudan

Colloid goitre was diagnosed in adult camels in the Kordofan region of the Sudan. The disease is characterized by gross enlargement of the thyroid, histopathological follicular changes, reproductive disorders, low concentrations of circulating thyroid hormones (T3, T4) and normocytic normochromic anaemia. The possible cause of the condition is discussed and iodine supplementation is recommended.     

Amino Acid Composition of Developing Larval Freshwater Prawn Macrobrachium rosenbergii

Abstract.— Amino acid profiles of freshwater prawn Macrobrachium rosenbergii were determined during early larval stages (I-IX) to provide some baseline biochemical information of the growing larvae. The larvae obtained from several females were stocked into three 250-L tanks at a density of 30 larvae/L. The feeding regime consisted of newly hatched Artemia nauplii and egg custard containing 5% cod liver oil. For each developmental stage, larval samples from each experimental tank were pooled, freeze dried and after acid hydrolysis, the quantification of amino acids was done by a reverse phase high performance liquid chromatography ( N = 2). The highest represented of the total amino acids were for glutamic acid and phenylalanine (with cystine) with ranges from 13.4–16.6 and 9.7–11.5%, respectively, whereas tryptophan (1.4–1.6%). methionine (1.4–2.7%) and histidine (2.9–4.2%) were relatively lower. The levels of the following essential amino acids did not significantly change during larval development: arginine, leucine, phenylalanine (plus cystine), threonine, tryptophan and valine. Despite statistically significant changes that were observed in levels of some amino acids, amino acid composition appeared to be relatively unchanged during the larval growth. The results may suggest that the amino acid requirements of the freshwater prawn is relatively constant during larval life and can be satistied by a suitable protein source that resembles the larval amino acid profile.     

A study on bluetongue virus infection in Saudi Arabia using sentinel ruminants

Four sentinel herds comprising cattle, sheep and goats were established at various localities in Saudi Arabia. Maternal bluetongue antibodies were detected in all four sentinel herds but disappeared in 4-6 months, immediately followed by seroconversion in all. Serological results indicated that the animals were recently exposed to BT virus serotypes 10, 12, 15 and 20. The epidemiology of the disease in Saudi Arabia is discussed.     

Jahreszeitliche Populationsschwankungen vonCeratitis capitata Wied. in Jordanien

Zusammenfassung Ceratitis capitata Wied. ist der wichtigste Schädling, der in Jordanien Citrus und Steinfrüchte befällt. Es wird ein Befall von 20–25% für Citrus, 91% für Pfirsich, 55% für Aprikose und 15% für Pflaume geschätzt.Populationsstudien wurden in den Jahren 1960 und 1961 in vier Gebieten durchgeführt. An Citrus traten vier Generationen auf, an Pfirsich, Aprikose und Pflaume zwei Generationen. Es wird das erste Erscheinen der ersten Generation an den einzelnen Fruchtarten angeführt. Das Geschlechterverhältnis war 1 : 1. Die erhaltenen Resultate werden zu den entsprechenden Faktoren in Beziehung gebracht.Der Autor dankt dem Wissenschaftlichen Direktor vielmals für alle Unterstützung während der Arbeit. Besonderer Dank gebührt meinen Kollegen Mr.A. Arafat, Mr.J. Qasim und MissC. Sudah für ihre wertvolle Hilfe. Die Direktoren und Superintendenten der Landwirtschaftlichen Stationen in Tulkarm, Fara'a, Arroub und Jubeiha gewährten jede Hilfe.