森林主产利用计划系统编制工作初探

森林经营方案的编制与实施是提高森林经营水平的重要步骤。在编案中森林主产利用计划系统的编制是关键的工作。本文针对森林主产利用系统在编制过程中存在的问题，提出解决问题的途径、方法及其前景。     

采用现代食品加工技术开发蛋白质食物资源

本文分析了现阶段我国人民的食物结构以及食品加工在开发蛋白质食物开源中的地位和作用，并从五个方面进行了论述。     

肉桂酸酯类化合物的合成及在农作物上的应用研究

为了研究肉桂酸酯类化合物在农作物上的应用活性,用2,4-二氯肉桂酸为起始原料合成出2,4-二氯肉桂酸二乙氨基乙醇酯的有机酸盐,并对其进行了核磁确定,同时对该产品的剂型进行了研究。结果表明,用其500倍液作用于花生、生姜和玉米时增产率分别达21%、16.7%和22.4%,说明该产品对几种农作物均具有较高的生物活性和增产性能。     

里山倡议及其在我国台湾地区的实践应用

“里山倡议”是透过农业生物多样性的保育,平衡生态环境、生产和生活文化,利用自然资源和传统文化知识,确保社会—生态生产地景的永续利用,建立人与自然的良性互动。文中以台湾地区林务局推动里山倡议概念中的“林下经济永续经营可行性之研究”为基础,梳理里山倡议在社会—生态生产地景的运作内容及框架;在实践过程中强调传统知识和现代技术的融合,对山林地景的保护、恢复及营造,借由城乡交流和互惠,以地景为尺度、社区为主体,透过培力(充权)社区参与自然资源经营,构建生态与生计共存的永续经营模式;总结台湾社区里山倡议的发展过程,跨地域整合及促进生态福祉的整体策略架构。     

Influence of dietary protein levels on growth performance, carcass composition and liver lipid classes of juvenile Spinibarbus hollandi (Oshima)

A feeding trial was conducted to investigate the influence of dietary protein levels on growth performance, carcass proximate composition and liver lipid classes of juvenile Spinibarbus hollandi (Oshima), a cyprinid fish. White fish meal was the primary protein source in the study. Eight experimental diets containing 13–55% crude protein were fed to three replicate groups of six fish weighing nearly 8.5 g each for 10 weeks. Both percentage weight gain and feed efficiency ratio increased significantly with increasing dietary protein levels up to 31%, but there was no further increase for protein levels from 31% to 55%. Application of broken‐line regression analysis to the percentage weight gain provided an estimate of 32.7±1.5% dietary protein for maximum growth. The protein efficiency ratio and productive lipid value were inversely correlated with dietary protein level. The hepatosomatic index and the viscerosomatic index were also inversely related to dietary protein level. The carcass protein of fish fed lower protein diets was significantly lower than that of the fish fed higher protein diets. Carcass lipid content decreased with increasing dietary protein levels, whereas moisture was inversely related to lipid content. Both liver glycogen and liver lipid contents decreased with increasing dietary protein levels. Triglyceride was the major component in the liver lipid, and the amount of triglyceride deposited in the liver also decreased with dietary protein levels. The results indicated that both carcass proximate composition and liver lipid class of juvenile Spinibarbus hollandi were affected by dietary treatments.     

Genetic typing of classical swine fever virus

Three regions of the classical swine fever virus (CSFV) genome that have been widely sequenced were compared with respect to their ability to discriminate between isolates and to segregate viruses into genetic groups. Sequence data-sets were assembled for 55 CSFVs comprising 150 nucleotides of the 5' non-translated region, 190 nucleotides of the E2 envelope glycoprotein gene and 409 nucleotides of the NS5B polymerase gene. Phylogenetic analysis of each data-set revealed similar groups and subgroups. For closely related viruses, the more variable or larger data-sets gave better discrimination, and the most reliable classification was obtained with sequence data from the NS5B region. No evidence was found for intertypic recombination between CSFVs. A larger data-set was also analysed comprising 190 nucleotides of E2 sequence from 100 CSFVs from different parts of the world, in order to assess the extent and global distribution of CSFV diversity. Additional groups of CSFV are evident from Asia and the nomenclature of Lowings et al. (1996) [Lowings, P., Ibata, G., Needham, J., Paton, D., 1996. J. Gen. Virol. 77, 1311-1321] needs to be updated to accommodate these. A tentative assignment, adapting rather than overturning the previous nomenclature divides CSF viruses into three groups with three or four subgroups: 1.1, 1.2, 1.3; 2.1, 2.2, 2.3; 3.1, 3.2, 3.3, 3.4. The expanding data-base of CSFV sequences should improve the prospects of disease tracing in the future, and provide a basis for a standardised approach to ensure that results from different laboratories are comparable.     

建立仿生型兰花驯化园的研究

仿野生兰花的生长环境，选择适宜的林地小气候条件建立兰花驯化园，在不搭荫棚、不搭防雨棚下、使地产兰花在林内安全越冬，既达到了保护野生兰花种质资源和合理开发利用的目的，又节约了建园投资用80％～90％，为山区农民节省耕地、养兰政官提供了一条新门路。     

陕北黄土高原果树建设分区研究

根据陕北黄土高原的自然生态环境,果树生产现状和果树分区原则,将该区果树生产划分为北部神府海红果产区,毛乌素沙地酿酒、制汁葡萄产区,横山、白于山山区山杏、山桃产区,延河中下游商品苹果、梨产区,黄河沿岸优质红枣产区,中部、南部多种果树产区,洛川塬优质苹果产区7个区域,提出各区果树发展的主要方向、规模和发展措施。     

超高压处理对鲜切山药片质量的影响

为研究适宜的鲜切山药片的保藏方法,采用超高压处理对鲜切山药片进行保鲜。将鲜切山药片分别采用0MPa、200MPa、400MPa和600MPa加压处理10min后,在4℃条件下贮藏9d,分析超高压处理对贮藏期间鲜切山药片中细菌总数、多酚氧化酶活性、褐变指数、可溶性固形物、总酸和维生素C含量的影响。结果表明:600MPa压力处理10min后,可抑制于褐变相关的多酚氧化酶,抑制微生物生长,产品在4℃条件下贮藏9d后,仍然可具有较好的理化指标,表明该法是一种较好的鲜切山药片的保藏方法。