Contradictions in host plant resistance to pests: spider mite (Tetranychus urticae Koch) behaviour undermines the potential resistance of smooth-leaved cotton (Gossypium hirsutum L.)

BACKGROUND: Two‐spotted spider mites (Tetranychus urticae Koch) oviposit near leaf veins or in leaf folds on the undersides of cotton (Gossypium hirsutum L.) leaves where the humid boundary layer offers protection from desiccation. The authors predicted that the boundary layer of glabrous cotton leaves should be shallower than that of hairy leaves, providing some resistance to mites. The dynamics of mite populations, leaf damage, leaf gas exchange and crop yield on two leaf hair isolines (smooth versus hairy) in two genetic backgrounds was assessed. RESULTS: Mite colonies developed faster on the hairy leaf isolines, but leaf damage per mite was higher in smooth leaf isolines, indicating more intense damage. A 50% reduction in photosynthesis on the hairy isolines required 1.8 times more mites than smooth leaves. The yield of cotton was reduced in + mite treatments, but the magnitude of reduction was similar for hairy and smooth isolines. CONCLUSION: Paradoxically, the relative inhospitality of glabrous leaves may have induced mites to concentrate in protected leaf sections, causing more localised and more severe damage, negating the yield benefits from fewer mites. These results highlight interactions between leaf microenvironment, pest behaviour and plant productivity that may have implications for other instances of plant resistance. Copyright © 2010 Society of Chemical Industry     

Effect of temperature and flooding duration on phosphate sorption in an acid sulphate soil from Vietnam

Phosphate sorption in soil is controlled largely by Fe-oxihydroxides, and so important changes in P dynamics are expected when the redox potential is modified. Such changes in P sorption when acid soil is flooded, as for rice cultivation, have been evaluated. Samples from an acid sulphate soil in the Mekong Delta of Vietnam were flooded for up to 56 d at 20°C and 30°C. Some of the samples incubated at 30°C were dried in open air for 30 d after flooding. Small redox potential (Eh<0) and pH>6 were rapidly reached in soil flooded at 30°C; less drastic reducing conditions (Eh ?0.2 V) and pH 4–5 occurred at 20°C. Phosphate sorption increased during flooding. The increase was twofold at 20°C, and 10-fold at 30°C. Phosphate sorption index decreased in the soil that was air dried after flooding at 30°C, but still remained two to three times greater than before flooding. These results were compared to the changes in oxalate-extractable Fe, i.e. poorly crystalline or amorphous Fe-oxihydroxides. The increase of P sorption per unit increase of oxalate-Fe was seven to eight fold larger at 30°C than at 20°C.     

Modelling the nitrogen-driven trade-off between nitrogen utilisation efficiency and water use efficiency of wheat in eastern Australia

The nitrogen-driven trade-off between nitrogen utilisation efficiency (yield per unit nitrogen uptake) and water use efficiency (yield per unit evapotranspiration) is widespread and results from well established, multiple effects of nitrogen availability on the water, carbon and nitrogen economy of crops. Here we used a crop model (APSIM) to simulate the yield, evapotranspiration, soil evaporation and nitrogen uptake of wheat, and analysed yield responses to water, nitrogen and climate using a framework analogous to the rate-duration model of determinate growth. The relationship between modelled grain yield (Y) and evapotranspiration (ET) was fitted to a linear-plateau function to derive three parameters: maximum yield (Y_max), the ET break-point when yield reaches its maximum (ET^#), and the rate of yield response in the linear phase (ΔY/ΔET). Against this framework, we tested the hypothesis that nitrogen deficit reduces maximum yield by reducing both the rate (ΔY/ΔET) and the range of yield response to evapotranspiration, i.e. ET^# − E_s, where E_s is modelled median soil evaporation.     

Phenotypic plasticity of yield and phenology in wheat, sunflower and grapevine

This paper focuses on the interaction between genotype and environment, a critical aspect of plant breeding, from a physiological perspective. We present a theoretical framework largely based on Bradshaw's principles of phenotypic plasticity (Adv. Gen. 13: 115) updated to account for recent developments in physiology and genetics. Against this framework we discuss associations between plasticity of yield and plasticity of phenological development. Plasticity was quantified using linear models of phenotype vs environment for 169 wheat lines grown in 6 environments in Mexico, 32 sunflower hybrids grown in at least 15 environments in Argentina and 7 grapevine varieties grown in at least 14 environments in Australia.In wheat, yield ranged from 0.6 to 7.8 t ha⁻¹ and the range of plasticity was 0.74–1.27 for yield and 0.85–1.17 for time to anthesis. The duration of the post-anthesis period as a fraction of the season was the trait with the largest range of plasticity, i.e. 0.47–1.80. High yield plasticity was an undesirable trait as it was associated with low yield in low-yielding environments. Low yield plasticity and high yield in low-yielding environments were associated with three phenological traits: early anthesis, long duration and low plasticity of post-anthesis development.In sunflower, yield ranged from 0.5 to 4.9 t ha⁻¹ and the range of plasticity was 0.72–1.29 for yield and 0.72–1.22 for time to anthesis. High yield plasticity was a desirable trait as it was primarily associated with high yield in high-yielding environments. High yield plasticity and high yield in high-yielding environments were associated with two phenological traits: late anthesis and high plasticity of time to anthesis.In grapevine, yield ranged from 1.2 to 18.7 t ha⁻¹ and the range of plasticity was 0.79–1.29 for yield, 0.86–1.30 for time of budburst, 0.84–1.18 for flowering, and 0.78–1.16 for veraison. High plasticity of yield was a desirable trait as it was primarily associated with high yield in high-yielding environments. High yield plasticity was associated with two phenological traits: plasticity of budburst and plasticity of anthesis.We report for the first time positive associations between plasticities of yield and phenology in crop species. It is concluded that in addition to phenology per se (i.e. mean time to a phenostage), plasticity of phenological development merits consideration as a distinct trait influencing crop adaptation and yield.     

Does partial root-zone drying improve irrigation water productivity in the field? A meta-analysis

Partial root-zone drying improves irrigation water productivity (IWP, yield per unit applied irrigation water) with respect to controls receiving substantially more water, but similar gains are often achieved with conventional deficit irrigation. This paper presents a meta-analysis of IWP for a broad range of horticultural crops and environments. Two comparisons were preformed: (a) crops managed with either partial root-zone drying or conventional deficit irrigation against controls receiving substantially more water than the two water-saving techniques, (b) crops managed with partial root-zone drying and their counterparts with conventional irrigation where both received similar amounts of irrigation. In relation to controls receiving substantially more water, conventional deficit irrigation increased IWP by an average 76% and partial root-zone drying by 82%; the gains from both water-saving methods were statistically undistinguishable. Yield per unit applied irrigation water of crops under partial root-zone drying was significantly (P = 0.007) but modestly (5%) higher than in their counterparts with conventional irrigation where both received similar amounts of irrigation. In 80% of cases the difference in IWP between the two methods was in the ±20% range. Considering the cost and management complexity of implementing partial root-zone drying, it is critical to identify the rare conditions where this method could be economically justified.     

Simulated yield advantages of extending post-flowering development at the expense of a shorter pre-flowering development in soybean

Field experiments with soybean demonstrated that the extension of photoperiod after flowering increases both the duration of the post-flowering phase and the production of seeds. These results suggest that cultivars with increased duration of the post-flowering phase could be selected to improve soybean yields. The aims of this paper were to: (a) evaluate the ability of the CROPGRO-soybean model to reproduce the experimental relationships between seed number and duration of the critical phase between first and last pod, and (b) assess the putative benefits and trade-offs of variable durations of the critical phase in a south–north transect in the Pampas of Argentina.     

Phosphorus sorption in soils of the Mekong Delta (Vietnam) as described by the binary Langmuir equation

Phosphate adsorption isotherms were determined for 20, mostly very acidic, soils from the Mekong Delta. The experimental data were well described by a binary Langmuir equation which considers two groups of sorption sites that differ in their P bonding energies. The maximum P-sorption capacities of these sites were related to the soil properties by simple linear correlation and by stepwise multiple regression. Results suggest that high energy sites are on Al-oxihydroxides or small Al-substituted Fe-oxides and, to a lesser extent, on poorly ordered Fe-oxihydroxides. On the other hand, the P-sorption capacity of low energy sites is mainly related to clay content, and it increases as pH decreases. These sites are also positively correlated with organic carbon and poorly crystalline Fe-oxihydroxides. However, as these two variables are closely correlated with each other, organic matter is likely to be considered as an indirect factor of P fixation through its association with Fe-oxihydroxides and not as an important source of P-sorption sites. The maximum sorption capacity, i.e. the sum of sorption capacities of the two groups of sites, is well described (r²= 0.88) by an equation that takes into account the four variables identified above: Al-bearing oxihydroxides, poorly ordered Fe-oxihydroxides, clay content and pH. Grouping the soils according to the orders of Soil Taxonomy, the P-sorption capacity increases in the following sequence: ultisols < entisols < inceptisols. A P concentration often considered adequate for plant nutrition is 0.2 mg P 1^?1 solution, and only the high energy sites are involved in sorption at that concentration. Thus an equation including only Al- and Fe-oxihydroxides could be used to fix P norms in these soils.     

Elevated temperature and water stress accelerate mesocarp cell death and shrivelling, and decouple sensory traits in Shiraz berries

Both water deficit and elevated temperature are likely to accelerate shrivelling in Shiraz berries with consequences for fruit yield and quality. The process of shrivelling is partially related to mesocarp cell death and it has been proposed that enhancement of berry flavour and aroma also correlates with mesocarp cell death. However, the combined effects of water deficit and elevated temperature on berry shrivelling, mesocarp cell death and berry sensory traits are unknown. We tested the hypotheses that (1) the effects of water deficit and elevated temperature on the dynamics of mesocarp cell death and shrivelling are additive, and that (2) faster cell death, as driven by warming and water deficit, negatively contributes to grape sensory balance. Using open-top chambers to elevate day and night temperature, we compared heated vines against controls at ambient temperature. Thermal regimes were factorially combined with two irrigation regimes, fully irrigated and water deficit, during berry ripening. The dynamic of cell death was characterised by a bilinear model with three parameters: the onset of rapid cell death and the rate of cell death before and after the onset of rapid cell death. Statistical comparison of these three parameters indicated that there was not interaction between water and temperature on the dynamics of berry mesocarp cell death. Warming advanced the onset of cell death by ~9 days (P = 0.0002) and water stress increased the rate of cell death in the period post onset (P = 0.0007). Both water stress and elevated temperature increased the proportion of cell death and shrivelling at harvest. An interaction between water deficit and elevated temperature was found whereby the onset of berry net water loss was advanced by elevated temperature under water deficit but not in the fully irrigated treatment. Sensory traits typical of ripened berries were associated with higher cell death; however, warming and water deficit hastened ripening and altered the balance of berry sensory traits.