Analysis of Mammalian Masticatory Mechanisms: Progress and Problems

Direct measurement of bone movements and muscle activation in mammalian mastication is now possible. Early results indicate that the patterns are quite variable and depart from the stereotyped versions sometimes reported. Most mammals masticate unilaterally; only a few chew simultaneously on both sides. Orbital movements are complex and three-dimensional. While most muscles are active during the reduction phase, it is difficult to define phases by sharp transitions of activity. The fascicles of pinnate muscles differ in fiber architecture and physiology; they tend to function at different times and with distinct mechanical advantages. Interspecific diversity and marked responses to food consistency and size, still preclude generalizations. Improved methods for comparisons among orbits, for correlation of forces and excursions, and automated correlations of movements, forces and electromyograms are beginning to be available and need to be more generallv applied to analysis.     

Effects of a Brown‐midrib corn hybrid on nutrient digestibility in wethers and on dry matter intake,performance, rumen and blood variables in dairy cows

The aim of the present trials was to determine the effect of an experimental Brown‐midrib (Bm) corn hybrid in relation to a commercial corn hybrid (Con) on digestibility in wethers and on dry matter intake (DMI), milk yield and milk composition in dairy cows. Digestibility of crude fibre (CF), neutral detergent fibre (NDFom) and acid detergent fibre (ADFom) were higher for Bm (CF Con: 57.8%; Bm: 67.2%; NDFom Con: 56.8%; Bm: 64.8%; ADFom Con: 52.0%; Bm: 63.9%), but concentration of net energy for lactation did not differ (Con: 6.4 MJ/kg DM; Bm: 6.3 MJ/kg DM). A total of 64 lactating German Holstein cows were assigned to one of the two dietary treatments Con or Bm according to milk yield, lactation number, days in milk and live weight. In Trial 1, cows were fed a total mixed ration consisting of 50% corn silage (Con or Bm) and 50% concentrate on dry matter (DM) basis. In Trial 2, the same animals were fed the respective silage for ad libitum intake and 5.3 kg of concentrate DM per animal per day. In Trial 1, DMI and milk‐fat content were decreased significantly for the Bm‐treatment (DMI Con: 22.5 kg/day; Bm: 21.5 kg/day; milk fat Con: 3.8%; Bm: 3.3%). In Trial 2, milk yield and fat‐corrected milk (FCM) were increased significantly, whereas milk‐fat% was decreased significantly (milk yield Con: 25.8 kg/day; Bm: 29.4 kg/day; FCM Con: 27.2 kg/day; Bm: 29.6 kg/day; fat Con: 4.4%; Bm: 4.0%). Diets did not influence ruminal pH or temperature. Diets, furthermore, did not influence rumination in either trial. Additional research on digestibility and rumen fermentation should, however, be carried out using dairy cows at respective intake levels as trials with wethers cannot be transferred to high‐yielding ad libitum fed cows.     

How does the toad flip its tongue? Test of two hypotheses

Two conflicting hypotheses purport to explain the mechanism generating the lingual flip in frogs. The first suggests that the intrinsic tongue muscles are stiffened, rotate over the symphysis and catapult the soft tissues; the second suggests that the hyoid suddenly moves forward and transfers its momentum to propel the tongue. High-speed cinematography and synchronized electromyography show that the tongue is rotated over the symphysis by a complex of rods formed from stiffened intrinsic tongue muscles. As the flip occurs even when the hyoid is immobilized, the hyoid momentum hypothesis does not apply. The tongue is then propelled by sets of fibers locked into connective tissues. With activation, these become rigid rods that form a muscular ballista.     

Characterization of DMI,QoI and SDHI fungicides sensitivity of Ramularia collo-cygni isolates in Argentina

Journal of Plant Diseases and Protection - Ramularia leaf spot (RLS) caused by the fungus Ramularia collo-cygni (Rcc) has become a threat to barley production in Argentina. All barley varieties are...     

Infection strategy of Ramularia collo‐cygni and development of ramularia leaf spot on barley and alternative graminaceous hosts

Ramularia leaf spot (RLS) is a newly important disease of barley across temperate regions worldwide. Despite this recent change in importance, the infection biology of the causal agent Ramularia collo‐cygni (Rcc) remains poorly understood. Confocal microscopy of the infection process of two transgenic Rcc isolates, expressing either GFP or DsRed reporter markers, was combined with light microscopy during field infection to track the progression of Rcc in planta. Infection of stomata, including the development of a previously unreported stomatopodium structure, results in symptomless development and intercellular colonization of the mesophyll tissue. Transition to necrotrophy is associated with breakdown of host chloroplasts and the formation of aggregates of conidiophores. In addition to barley, Rcc forms a compatible interaction with winter wheat and a number of perennial grass species. An incompatible reaction was observed with two dicotyledonous species. These results provide further insights into the host interactions of this fungus and suggest that RLS could be a potential threat to other agriculturally important crops.     

Alkaloidal components in the poisonous plant,Ipomoea carnea (Convolvulaceae)

Natural intoxication of livestock by the ingestion of Ipomoea carnea (Convolvulaceae) sometimes occurs in tropical regions of the world. Polyhydroxylated alkaloids were isolated from the leaves, flowers, and seeds of the poisonous plant and characterized. Chromatographic separation of the leaf extract resulted in the isolation of swainsonine (1), 2-epi-lentiginosine (2), calystegines B(1) (3), B(2) (4), B(3) (5), and C(1) (6), and N-methyl-trans-4-hydroxy-l-proline (7). The contents of 1 in the fresh leaves and flowers were 0.0029 and 0.0028%, respectively, whereas the contents of 1, 3, and 4 in the seeds were approximately 10 times higher than those in the leaves and flowers. Alkaloids 3, 4, and 6 showed a potent inhibitory activity toward rat lysosomal beta-glucosidase, with IC(50) values of 2.1, 0.75, and 0.84 microM, respectively, and alkaloid 5 was a moderate inhibitor of alpha- and beta-mannosidases. Although alkaloid 1 is known as a powerful inhibitor of lysosomal alpha-mannosidase (IC(50) = 0.02 microM), alkaloid 2, which has been thought to be an intermediate in the biosynthesis of 1, was also a potent inhibitor of alpha-mannosidase with an IC(50) value of 4.6 microM.