Two independent field experiments (2017 and 2019) were conducted to evaluate the effects of plant growth promoting rhizobacteria (PGPR), arbuscular mycorrhizal fungi (AMF; AMF1: Rhizophagus irregularis strain and AMF2: AMF consortium) and compost (Comp) in comparison to chemical NPK fertilizers on growth and yield of lettuce plants and soil properties. The biofertilizers-biostimulants were applied alone or in combinations and increased significantly the lettuce dry weight (DW), number of leaves, and yield compared to the control. In the first experiment, the highest plant DW was obtained by NPK, PGPR?+?AMF2?+?Comp and PGPR treatments recording an increase of 109, 109, and 95%, respectively, compared to the control plants. In the second experiment the highest plant DW was obtained by the NPK (77%), followed by Comp and PGPR?+?AMF1?+?Comp treatments increasing the plant DW by 52 and 51%, respectively, compared to the control. Concerning to lettuce yield, in the first experiment, the highest yields were obtained by NPK, PGPR?+?AMF2, PGPR?+?AMF1?+?Comp, PGPR, AMF2?+?Comp, AMF1?+?Comp and AMF2 treatments recording an enhancement of 68, 64, 63, 58, 57, 57, and 55%, respectively. In the second experiment, the application of NPK based fertilizers resulted in the highest yield (77%), followed by PGPR?+?AMF1?+?Comp, PGPR?+?AMF2?+?Comp, AMF1?+?Comp, and AMF2?+?Comp treatments, increasing the yield by 61, 61, 54, and 55%, respectively, compared to the control. Concerning the soil organic matter (OM), the applied treatments had significantly increased the amount of the OM compared to the control. The highest amounts of OM were obtained by the PGPR?+?AMF2?+?Comp treatment in the first experiment and the PGPR?+?AMF1?+?Comp treatment in the second experiment. The available phosphorus (P) was significantly increased by the application of all treatments. The highest records were obtained by the application of Comp, PGPR?+?AMF1 and PGPR?+?AMF1?+?Comp treatment after the first experiment. In the second experiment, the highest amount of P was obtained by PGPR?+?AMF2?+?Comp treatment. Application of biofertilizers-biostimulants in combination proved to be beneficial for the improvement of the tested culture yield.
相似文献The use of biofertilizers on agricultural soils could act positively to improve soil fertility and crop productivity. This work was performed to assess the potential beneficial impacts of local produced phospho-compost and/or an exogenous arbuscular mycorrhizal fungus (AMF) (Rhizoglomus irregulare DAOM 197198) on lettuce agro-physiological and soil characteristics under filed conditions. Four treatments were applied: control treatment without any biofertilizer, compost, AMF, and compost?+?AMF treatments. Obtained results showed that shoot nitrogen (N) and phosphorus (P) were significantly improved in lettuce plants treated with compost supplementation and/or AMF inoculation compared to the control with a maximum increment for P in plants treated with compost (106%). As for growth traits, lettuce plants treated with compost?+?AMF recorded the highest values in terms of shoot and root dry weights and yield by 121, 54 and 127%, respectively, compared to the control plants. Considering physiological and biochemical traits, stomatal conductance, and chlorophyll fluorescence as well leaf area index and total soluble sugar and protein concentration were significantly improved in plants treated with compost and/or AMF compared to the control. In addition, soil properties, especially the soil total organic carbon, N, P, and glomalin-related soil protein content were significantly enhanced after two months of field experiment in treated soils with the applied biofertilizers alone or in combination compared to the control. Based on the main obtained results, applied biofertilizers were able to increase lettuce productivity and soil fertility under field conditions, especially the compost?+?AMF treatment, which demonstrated an effectiveness promotion of lettuce productivity and soil fertility.
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