Formation of a Reservoir of Sperm in the Oviduct

A reservoir of sperm in the initial segment of the oviduct has been found in several species of domestic and laboratory mammals. Evidently, the reservoir serves to ensure successful fertilization by providing the appropriate number of sperm in the appropriate physiological state for fertilizing oocytes soon after they enter the oviduct. Recent evidence indicates that sperm are trapped in the reservoir by binding to specific carbohydrate moieties on the surface of the mucosal epithelium of the oviduct. A bovine seminal plasma protein has been identified that associates with sperm and confers on them the capacity to bind to the carbohydrate moiety.     

Vaginal Neurofibroma in a Hysterectomized Poodle Dog

A 15‐year‐old, spayed, female poodle dog was presented for evaluation of a mass of tissue prolapsed from the vulva. The dog had been hysterectomized when it was 5 years old. A vaginal mass had been removed approximately 10 months before presentation. Haematological and serum biochemistry analyses demonstrated mild leucocytosis and glycaemia. A vaginal smear was predominantly made up of parabasal cells and intermediate cells with no neoplastic cells. Thoracal and abdominal radiographic findings were unremarkable. The ovaries could not be identified using abdominal ultrasonography. A midline exploratory laparotomy identified both ovaries that were surgically excised. The vaginal mass was also removed following an episiotomy procedure. Histopathological examination of the mass demonstrated that it was a neurofibroma. Both ovaries had cystic changes. Four months after the surgery, the owner reported that the dog was clinically normal. To the authors’ knowledge, this is the first reported case of a vaginal neurofibroma after an incomplete ovariohysterectomy in the dog.     

Estimating the level of disease risk and biosecurity on commercial poultry farms in New Zealand

ABSTRACT

Aims: To collect baseline data on the contact risk pathways and biosecurity practices of commercial poultry farms in New Zealand, investigate the relationship between the farm-level disease contact risks and biosecurity practices, and identify important poultry health concerns of producers.

Methods: A cross-sectional survey of all registered New Zealand commercial poultry operations was conducted in 2016 collecting information on farm demographics, biosecurity practices, and contact risk pathways. Survey responses were used to generate an unweighted subjective disease risk score based on eight risk criteria and a subjective biosecurity score based on the frequency with which producers reported implementing seven biosecurity measures. Producer opinions towards poultry health issues were also determined.

Results: Responses to the survey response were obtained from 120/414 (29.0%) producers, including 57/157 (36.3%) broiler, 33/169 (19.5%) layer, 24/55 (44%) breeder, and 6/32 (19%) other poultry production types. Median disease risk scores differed between production types (p?<?0.001) and were lowest for breeder enterprises. The greatest risk for layer and broiler enterprises was from the potential movement of employees between sheds, and for breeder enterprises was the on- and off-farm movement of goods and services. Median biosecurity scores also differed between production types (p?<?0.001), and were highest for breeder and broiler enterprises. Across all sectors there was no statistical correlation between biosecurity scores and disease risk scores. Producers showed a high level of concern over effectively managing biosecurity measures.

Conclusions: The uptake of biosecurity measures in the commercial poultry farms surveyed was highly variable, with some having very low scores despite significant potential disease contact risks. This may be related to the low prevalence or absence of many important infectious poultry diseases in New Zealand leading farmers to believe there is a limited need to maintain good biosecurity as well as farmer uncertainty around the efficacy of different biosecurity measures. Further research is needed to understand barriers towards biosecurity adoption including evaluating the cost-effectiveness of biosecurity interventions.     

The prevalence of internal and external parasites in pigs of different ages and sexes in Southeast District, Botswana

Botswana imports most pig-based products from neighbouring countries. Pig farming is limited by, among other things, the negative effect of parasites and diseases on production. The object of this study was to determine the prevalence of ecto- and endoparasites in pigs of different ages and sexes in the Southeast District of Botswana. Thirty-nine pigs were sampled for endoparasites and 19 for ectoparasites during a period of 2 1/2 months. Of all the pigs sampled, 54,55% were infected with Ascaris suum, 20,45% with Trichostrongylus spp. and 6,82% with Trichuris suis. Ascaris suum was found to be the most common endoparasite infesting both mature, i.e. 12 months and older, and young, i.e. less than 12 months old, pigs. Although not significantly different (P > 0,05), the prevalence of this parasite species was slightly higher (68,42% with an average of 1,023 +/- 545 eggs per gram (EPG) of faeces per pig) in mature than in young pigs (55% with an of average 1,500 +/- 846 EPG of faeces per pig). The prevalence of Trichostrongylus spp. was lower in mature (5,26% with 20 +/- 14 EPG of faeces per pig) than in young pigs (25% with 22 +/- 9 EPG of faeces per pig). The prevalence of T. suis was also lower in mature (0% infection) than in young pigs (15% with 9 +/- 4 EPG of faeces per pig). The prevalence of the three endoparasite species was not significantly different between the sexes A. suum (1,020 +/- 883 v. 1,503 +/- 522 EPG of faeces per pig), Trichostrongylus spp. (24 +/- 14 v. 18 +/- 8 EPG of faeces per pig) and T. suis (11 +/- 6 v. 2 +/- 4 EPG of faeces per pig) for male and female pigs respectively. Sarcoptes scabiei was the only ectoparasite identified on the pigs sampled for external parasites. It infested 40% of all pigs but the infestation on young pigs (70%) was higher than on the mature ones (33,33%). Since the infection of internal and external parasites was similar in young and old pigs of both sexes, controlling parasites is of great importance since these generally lead to reduced production and are also of public health concern. It is recommended that a further study be carried out to investigate the effect of internal and external parasites on productivity.     

The effect of antibody to caseous lymphadenitis in ewes on the efficacy of vaccination in lambs

The effect of maternal antibody to the toxin of Corynebacterium pseudotuberculosis, produced by caseous lymphadenitis (CLA) in ewes or by vaccinating ewes before lambing, on the efficacy of vaccination against CLA in their lambs was examined. Lambs were allocated to treatments according to either the vaccination history of their dam or level of CLA toxin antibody of their dam. They were vaccinated twice using 2 different inoculation regimes and then artificially infected with CLA organisms. The number of lambs with CLA lesions was assessed at slaughter. In one experiment high levels of CLA toxin antibody activity in ewes were associated with decreased efficacy of CLA vaccination in their lambs, when lambs were vaccinated at 2 and 8 weeks or 8 and 14 weeks of age. In a second experiment the efficacy of lamb vaccination at 8 and 12 weeks, but not at 14 and 18 weeks of age, was decreased. In sheep flocks with a high prevalence of CLA, vaccinating lambs against CLA at less than 10 weeks of age may not produce optimum protection against CLA in lambs. There was no difference in infection rate between lambs from vaccinated and unvaccinated ewes. However, vaccination of lambs at 2 and 8 wks was less effective that vaccination at 8 and 14 weeks, probably due to reduced immunocompetence in young lambs. In sheep flocks where significant numbers of lambs receive their primary vaccination at less than 3 weeks of age vaccination programmes to control CLA in lambs may be less effective.