AIMS: To determine current practices and attitudes towards vaccination of dogs and cats of veterinarians in New Zealand; the methods used for informing clients on which vaccines to use, and the preferred site for vaccination of cats.
METHODS: A postal questionnaire was sent to all 483 listed veterinary practices in New Zealand during February 2012. Some questions were specific to pet dogs, cats, or working farm dogs. Responses were categorised according to practice type and geographical region of the respondent. Factors associated with respondent recommendation of annual vaccination with modified live viral (MLV) vaccines were examined using logistic regression analysis. Vaccines that were considered to be essential for every animal were defined as core; those that may be recommended for animals whose location or lifestyle placed them at risk, were defined as non-core.
RESULTS: There were 204 useable returns, equivalent to a response rate of 42.2%, distributed across the country. Annual vaccination with MLV vaccines of dogs was recommended by 54/198 (27.3%) respondents, and of cats by 107/181 (59.1%) respondents. Factors associated with the recommendation of annual administration of MLV vaccines to dogs included being a companion animal practice, a desire for policies on vaccination to be left to individual clinics, and having one veterinarian in the practice. Administration of the final vaccination for puppies was recommended at ≥14 weeks old by 55/185 (29.7%) respondents, and for kittens at ≥13 weeks old by 42/183 (23%) respondents. Of respondents that administered MLV vaccines annually, 62/103 (60.2%) believed reducing the frequency of vaccination would reduce income, and 52/103 (50.5%) considered it would have a negative effect on animal health. Advice to enable clients to decide which non-core vaccines were administered was given by 181/199 (91%) respondents. Factors considered when recommending a vaccine included consideration of risk to individual patients (190/203; 93.6%), requirements of boarding kennels/catteries (165/203; 81.3%) and clinic vaccination policy (142/203; 70%). The preferred site for administering MLV vaccines to cats was the dorsal neck or inter-scapular region (137/198; 69.2%). Amongst respondents, 18 wanted disease surveillance information to allow for truly informed decisions to be made about vaccination.
CONCLUSIONS AND CLINICAL RELEVANCE: Veterinarians can now compare their own vaccination practices and attitudes with those of veterinarians nationally, and internationally. There is a need for national surveillance information and for continued education of the public and commercial kennel and cattery owners for optimal vaccination strategies to be developed. 相似文献
An improved method is described for incubating intact soil cores in the field, which permits concurrent measurement of net
mineralization, nitrification, denitrification and leaching. Cores were enclosed in PVC tubes with minimal disturbance to
the physical state or to the natural cycles of wetting/drying, soil temperature and aeration during an incubation lasting
4–5 days. An example of the application of the method is given in which soils with contrasting drainage characteristics were
compared. Over a 64-day experimental period, 58% of the mineralized nitrogen (N) in a freely drained soil was nitrified and
36% of the nitrate-N (NO3–-N) was denitrified. In a poorly drained soil, 72% of the mineralized N was nitrified and 63% of the NO3–-N was denitrified. In both soil types, 18% of the remaining NO3–-N was leached. Rates of nitrification were significantly correlated with net mineralization (r2=0.41 and 0.52) and also closely correlated with denitrification (r2=0.67 and 0.68) in the freely and poorly drained soils, respectively. Independent measurements of these processes, using alternative
techniques (for the same period), compared favourably with measurements obtained with the improved incubation method. Adoption
of this method has a number of advantages with respect to field net N mineralization, and also allows interpretation of the
impact this may have on other N transformation processes.
Received: 18 June 1997 相似文献
We report the analyses of a dataset spanning 39 years of near‐annual fishing for Dissostichus mawsoni in McMurdo Sound, Antarctica, 1972–2011. Data on total length, condition and catch per unit effort (CPUE) were derived from the > 5500 fish caught, the large majority of which were measured, tagged and released. Contrary to expectation, the length frequency of the McMurdo Sound catch was dominated by fish in the upper two‐thirds of the overall distribution exhibited in the industrial catch for the Ross Sea shelf. Fish length and condition increased from the early 1970s to the early 1990s and then decreased. Fish length positively correlated with Ross Sea ice extent in early spring, a relationship possibly caused by more ice encouraging larger fish to move farther south over the shelf and into the study area. Fish condition positively correlated with the amount of open water in the Ross Sea during the previous summer (Feb), perhaps reflecting greater availability of prey with the higher productivity that more open water brings. Decreasing fish size corresponds to the onset of the fishery, which targets the large individuals. CPUE was constant through 2001 and then decreased dramatically. We hypothesize that this decrease is related to the industrial fishery, which began in the 1996–97 austral summer, and concentrates effort over the ice‐free Ross Sea continental slope. As a result of limited prey choices and close coupling among mesopredators of the region, Antarctic toothfish included, the fishery appears to be dramatically altering the trophic structure of the Ross Sea. 相似文献
Abstract The interactive effects of cooking and starch type on the dry matter, gross energy and protein digestibility of diets fed to fingerling silver perch were examined. Nine experimental diets were made: a reference diet either uncooked or cooked, six other diets comprising uncooked reference diet supplemented with 30% uncooked or cooked wheat, maize or potato starch and one diet comprising uncooked reference diet supplemented with 15% pregelatinized maize starch. Cooking involved autoclaving at 121 °C for 15 min. The indirect method was used to calculate apparent digestibility coefficients, and chromic oxide (1%) was used as the inert indicator. Both ingredient type and cooking influenced dry matter and gross energy digestibility of diets. All diets had significantly different digestibility coefficients in the following order (from most to least digestible): reference > wheat > maize > potato, for both dry matter and gross energy. Cooking significantly increased the apparent digestibility of diets for both dry matter and gross energy. There was no significant effect of ingredient or cooking or their interaction on protein digestibility. Dry matter and energy digestibility of the diet containing pregelatinized maize starch were significantly higher than for diets containing cooked or uncooked starch products. Ingredient digestibility followed the same trend as diet digestibility. The results from this study indicate that the successful use of starch in practical diets for silver perch is dependent on the origin and processing of the starch. The significant benefits of cooking in the reference diet suggest that pelleted diets should be cooked (e.g. steam conditioned or extruded). 相似文献
A comparison was made of 15 different techniques which are used in assessing soil microbial populations and/or biomasses. These include direct observations (fungal standing crop, fluorescein diacetate active mycelia, acridine orange stained bacteria), cultural methods (bacterial plate counts), physiological methods (total microbial, bacterial and fungal biomasses, O2-uptake), soil enzyme analyses (dehydrogenase, catalase, alkaline and acid phosphatase, protease, amylase), and ATP-analyses. The various techniques were applied to six soils known to have different microbial characteristics. The results are discussed with respect to the convertability of counts and measurements into microbial biomasses, the variability of the techniques, the correlations within comparable groups of methods, and the practical limitations in application of individual methods to different soils. 相似文献
The MotB protein of Escherichia coli is an essential component of the force generators that couple proton movement across the cytoplasmic membrane to rotation of the flagellar motors. The membrane topology of MotB was examined to explore the possibility that it might form a proton channel. MotB--alkaline phosphatase fusion proteins were constructed to identify likely periplasmic domains of the MotB molecule. Fusions distal to a putative membrane-spanning segment near the amino terminus of MotB exhibited alkaline phosphatase activity, indicating that an extensive carboxyl-terminal portion of MotB may be located on the periplasmic side of the membrane. Protease treatment of MotB in spheroplasts confirmed this view. The simple transmembrane organization of MotB is difficult to reconcile with a role as a proton conductor. 相似文献