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1.
Contrasting soil management techniques were applied to a hardsetting red-brown earth (Alfisol) used for flood-irrigated wheat (Triticum aestivum) production at Trangie, N.S.W., Australia. The individual and combined effects of deep mouldboard ploughing to a depth of 0.45 m, gypsum application (5 t ha−1) and double cropping upon aggregate stability, bulk density, porosity, cone index and the non-limiting water range were evaluated. Dispersion and slaking of the surface soil were unaffected by the treatments when measured at the end of the second year of the experiment. Approximately 60% of the soil mass in the 0–0.15 m layer slaked on wetting, whereas less than 1% of the soil dispersed. Organic carbon (OC) levels of the surface soil were not affected by double cropping or gypsum application, but were reduced by mouldboard ploughing from 0.9% to 0.6% OC. The relationship between OC and macroaggregate (more than 250 μm) stability indicated that large increases in OC beyond 0.7% OC were required for relatively small increases in aggregate stability. Mouldboard ploughing increased clay content of the upper 0.15 m of the soil from 22% to 27%. This was associated with an increase in the frequency and depth of cracking which, however, diminished over time. The non-limiting water range (NLWR) was expanded in the uppermost 0.1 m by gypsum application from 0.15–0.30 to 0.09–0.28 m3 m−3. Mouldboard ploughing expanded the NLWR at a depth of 0.2 m. Penetrometer resistance, on average, exceeded the critical value for wheat root growth at a water content of 0.15 m3 m−3, which is substantially higher than the wilting point (0.09 m3 m−3). Excessive resistance to penetration as opposed to inadequate aeration or water availability is the main agronomic impediment in these soils, at least in the initial stages of crop development. Penetration resistance within the 0.05–0.3 m layer was reduced during a drying cycle in the order: mouldboard ploughing>gypsum>double cropping. The reduced penetration resistance associated with mouldboard ploughing was due to higher water content to a depth of 0.2 m and reduced bulk density below this depth. 相似文献
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Deep mouldoard ploughing to 0.45 m, gypsum application (5 t ha−1), and double cropping were evaluated, alone and combined, as ameliorants for a hardsetting red-brown earth (Alfisol). The double cropped treatment consisted of winter wheat (Triticum aestivum) and a summer forage crop consisting of sudax (Sorghum sudanese) intersown with cowpea (Vigna unguiculata). This paper describes the effect of these treatments on crop development, yield, crop-water relations and economic returns. Crop emergence was not affected by any treatment. Mouldboard ploughing significantly increased wheat grain yield from 1.86 to 2.15 t ha−1, in 1984, but not in 1985. Yield was also increased from 5.18 to 5.68 t ha−1 as a result of gypsum addition in 1985—after no significant difference in 1984. Double cropping significantly increased yield (by 0.6 t ha−1) in 1985. Greater increases were obtained with the summer cropping phase where higher evaporative demand during the summer would have aggravated soil structural problems associated with hardsetting. Sudax-cowpea dry matter yields were increased from 13.6 to 17 t ha−1 and from 13.0 to 17.5 t ha−1 during summer 1984–1985 by gypsum and mouldboard ploughing, respectively. The higher yields are attributed to increased water storage and depletion, and reduced soil strength for the mouldboard ploughed and gypsum main treatments. No interactions were found between the main treatments, except at the end of the 1985 winter cropping phase when there was a negative interaction between mouldboard ploughing and gypsum application for dry matter, equivalent root length and yield. The yield increases associated with mouldboard ploughing did not persist beyond the second year of the experiment. Double cropping combined with mouldboard ploughing (Mb+DC) was the most profitable treatment, whereas mouldboard ploughing with gypsum (Mb+G) was the least profitable for the crops grown in this experiment. 相似文献
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Chrysopa carnea can perceive ultrasonic frequencies up to at least 100 kilohertz modulated at pulse repetition rates as rapid as 150 per second. The receptor sites are a bilateral pair of small swellings in a vein of the fore wings. 相似文献
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Maintenance of resting potential in anoxic guinea pig ventricular muscle: electrogenic sodium pumping 总被引:5,自引:0,他引:5
Anoxic ventricular muscle maintained a normal resting potenitial despite a large loss of potassium. The resting potential was separated into two components: one that depended on the potassium distribution, and one that depended on the activity of an electrogenic sodium pump. 相似文献
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1. The aims of this study were to compare maintenance metabolisable energy requirement estimates obtained in laying hens by two methods of respiration calorimetry, to investigate the changes in the heat production and energy retention of laying hens associated with temporarily reduced energy intake and to demonstrate the errors caused by using inappropriate values of net efficiency of energy utilisation (k) when extrapolating to maintenance energy requirement from a range of energy retention values. 2. One of the methods used regression of a range of energy retentions on energy intakes, followed by interpolation of zero energy retention; the other method employed extrapolation to zero energy retention from a single level of energy intake and retention. 3. Maintenance energy requirements derived from the two methods were similar. There was no indication that repeated temporary reduction of energy intake for the regression method gave a reduced value for maintenance energy requirement. The main potential advantage of the single-point method is therefore rapidity. 4. The single-point method relies for accuracy either on fixing an energy intake near the expected maintenance or on having a very accurate value for k. For example, the error attributable to using an assumed net efficiency (k) value of 0.7 when the true value was 0.8 was shown to vary between 0 if energy retention was measured at the equilibrium point and about 70 kJ/kgW0.75 d, or +15%, if energy retention was measured in the fasted state. 5. Stability of heat production and energy intake was approached after 2 d of reduced energy intake. 相似文献