Seasoned Sprat Products’ Acceptance in Estonia and in Thailand

The aim of the study was to describe and evaluate competitiveness of Estonian spice-cured sprat products in Estonia and Thailand. Sample A was saltiest, Sample B had lowest overall spiciness, and Sample C had highest pepper flavor and sour taste intensity. The main drivers of consumer acceptance for the spice-cured sprat products were different: flavor and appearance in Estonia and appearance and odor in Thailand. In Estonia, one cluster of consumers liked the traditional (Sample A) and lightly spiced (Sample B) sprat products, while the other cluster liked the traditional (Sample A) and the marinated (Sample C) sprat products. In Thailand, all samples scored low, but manual clustering indicated that marinated (Sample C) sprat products are most acceptable. The current study showed that spice-cured sprat products in general can be accepted by Thai consumers, especially as part of meals, if further flavor development is carried out with the products.     

Evaluation of foliar resistance in potato to Phytophthora infestans based on an international field trial network

During the period 2000–03, local potato cultivars in Estonia, Latvia, Lithuania, Poland and Denmark were tested for foliar resistance to Phytophthora infestans (late blight) in an international field trial network. Four standard cultivars were included in the trials: Sava, Oleva, Danva and Kuras. Primary disease-assessment data were entered into a common database, and parameters from the disease progress curves were calculated and made available on interactive web pages. A regression model, using relative area under disease progress curve (RAUDPC) values for cv. Oleva as a reference, was developed for the estimation of 1–9 scale values, where 1 = most susceptible. Standard deviations for the estimated 1–9 scale values and a nonparametric rank stability analysis of RAUDPC were used to evaluate the stability of resistance of the cultivars. Overall, the results showed stability of resistance for cvs Sava, Oleva and Danva, but not for Kuras. Use of the Internet-based Web-Blight service in this study facilitated comparison of results among countries for the level and stability of resistance. The estimated 1–9 scale values were similar to, or slightly lower than, those from official cultivar lists or from the European Cultivated Potato Database, especially for the more resistant cultivars. Possible reasons for discrepancies from different sources and locations are discussed. It is concluded that RAUPDC and the derived 1–9 scale values are useful for ranking cultivars for resistance to P. infestans , but this information is not detailed enough for use in a decision support system for late blight control.     

Detection of R-plasmids in Salmonella isolated from clams and marine waters of Kuwait

A total of 24 strains of Salmonella isolated from clams and marine waters of Kuwait were speciated and investigated for drug resistance. Six of these were resistant to antibiotics. Their resistance patterns were ACT (4 isolates) and ACKST (2 isolates). These were examined for the transferability of their resistance. They had autotransferable R-plasmids and 25% of the transconjugants had an enbloc transfer at high frequency. The co-relation between Salmonella isolates from marine environment and clinical cases was established.     

The effect of demand feeding on swimming speed and feeding responses in Atlantic salmon Salmo salar L., gilthead sea bream Sparus aurata L. and European sea bass Dicentrarchus labrax L. in sea cages

Abstract Using underwater cameras, data were collected on the feeding behaviour and swimming speeds of Atlantic salmon Salmo salar L., gilthead sea bream Sparus aurata L. and European sea bass Dicentrarchus labrax L. in sea cages. Comparisons were made between the behaviours of fish fed on demand using interactive feedback systems and those of fish fed under the standard feeding practice of each farm (control). In all three species, swimming speeds were similar before feeding , but they were significantly higher in the control regimes during feeding. When fed on demand, sea bass had reduced swimming speed just before and during feeding compared with that observed during the non‐feeding periods. Higher proportions of feeding fish were observed in the control regime cages than in fish fed on demand for all three species, indicating a greater feeding intensity during meals in the control regimes. This was further supported by observations of an increase in the density of sea bass in the upper water in the control cages during feeding. The results suggest decreased levels of competition between the on demand‐fed fish during feeding, which might be hypothesized to lead to improved growth and production efficiency in aquaculture.     

Influence of feeding regime on intraspecific competition, fin damage and growth in 1+ Atlantic salmon parr (Salmo salar L.) held in freshwater production cages

The feeding behaviour, growth and feed conversion ratio (FCR) of cage‐held Atlantic salmon parr (Salmo salar L.) were studied when in 576 m³ (12 m × 12 m × 4 m) commercial freshwater cages under ambient water temperature (8.84±3.53°C) and photoperiod (11.02±2.05 h) for 205 days. The effect of feeding regime on fin damage was also investigated. Six groups (n=31 234±2051 fish group⁻¹, initial stocking density 1.25±0.14 kg m⁻³) were fed to satiation using either (a) an imposed regime involving scheduled, fixed ration feeding every 10 min from dawn till dusk or (b) on demand from dawn till dusk using commercial interactive feedback systems. During feeding, there were no significant differences in aggression although swimming speeds and turning angles were significantly higher in fish under the imposed regime. On‐demand feeding significantly reduced the incidence of dorsal fin damage. There was no clear relationship between fish size, feed regime and the incidence of fin damage until 1 week before the fish were transferred to marine cages, when the smallest fish under each feeding regime had the highest incidence of fin damage. Interestingly, growth did not differ between regimes, but fish under the imposed regime were significantly overfed and achieved higher FCRs.     

Measuring and predicting soil moisture conditions for trafficability

ABSTRACT

The main cause of loss of soil structural stability is vehicle operation on unpaved wet surfaces. Unfortunately, there is a lack of continuous soil moisture data in predicting trafficable conditions. To measure changes in soil moisture conditions in real time, Percostation (Adek) sensors were installed in sandy loam Stagnosol soil at different depths. Problems with soil trafficability can be expected at the plastic limit, and the soil is unable to support vehicle operations at the liquid limit in such soils. The maximum water-holding capacity of the soil is 32%, the field capacity is 25%, the plastic limit is 22%, and the liquid limit is 30%. With rainfall of more than 10?mm d^?1, the moisture content reached the plastic limit in the upper 25?cm of soil. The average increase in the soil moisture content after more than 10?mm of rain was 1–2.5% in a time frame of 2–3 hours. After rain, the previous soil moisture level was obtained within 2 to 3 days in the vegetation period. Measurements also allowed soil water balance and evapotranspiration modelling data to predict soil moisture conditions with an accuracy of one day but failed to predict in a shorter period.     

Regulation of milk intake in young ruminants

We studied the influence of the three main nutritive components of milk - saccharides, fat and amino acids - on milk intake in suckling lambs and on the role of insulin as a key metabolic hormone for the regulation of milk intake. The intake was slowed down after p.o. administration of milk fat (p less than 0.05), after i. v. administration of methionine (p less than 0.001) and after p. o. administration of glucose, lactose (p less than 0.01, p less than 0.001) and sorbitol (p less than 0.001). After i. v. administration of glycerol, lysine, threonine, arginine, glucose, and i. v. and p. o. administration of galactose the intake of milk did not change significantly (p greater than 0.05). The findings indicate that the short-time regulation of milk intake in suckling ruminant animals is not subjected to the specific effect of some of the milk components. Regarding the metabolic effects, the problem concerns the speed of resorption of easily metabolizable sources of energy from the digestive system to the liver and to the whole body. Neutral Zn-insulin administered intraperitoneally at a dose of 4 U X kg-1 increased the milk intake (p less than 0.01, p less than 0.001), in 8 to 22 hours after the administration only when the animals were on the low-fat milk diet (5.9%-11% fat in dry matter). We assume that the long-range hyperphagy can be related mainly with the fast metabolizing of energy-rich substances (glucose) into the body stores (glycogen, fat) accompanied by subsequent hormonal changes.(ABSTRACT TRUNCATED AT 250 WORDS)     

Food intake in suckling rats after glycerol administration

The influence of administered glycerol on the food intake was followed in suckling rats in five age periods (on the 5th, 9th, 13th, 17th and 23rd day of life). Glycerol significantly reduced the food intake (P less than 0.01) in the last three age categories. This finding indicates that from the 13th day of life glycerol becomes one of the limiting factors of food intake for suckling rats in connection with a gradual functional maturing of their control mechanism, regulating the food intake.     

The structure of mating type,virulence, metalaxyl resistance of Phytophthora infestans in a long-term phenotypic study in distinct location in Eastern Estonia

Journal of Plant Diseases and Protection - The potato late blight pathogen Phytophthora infestans was collected from a region of Eastern Estonia during a period of seven years (2001–07). In...