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A six-week growth trial was conducted to compare the effects of different feeding strate- gies of dietary immunostimulants on the growth and immunity of white shrimp Litopenaeus vannamei (4.70 ±0.20g). Shrimps were fed with diet containing glycyrrhizin continuously, containing β -glucan continuously, discontinuously (seven days with diet containing β -gluseven days with diet without -glucan; two days with diet containing β-glucan following five days with diet without -glucan), 相似文献
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Y.Hu B. Tan K. Mai Q.Ai S.Zheng K. Cheng 《饲料与畜牧》2009,(4):52-55
导读:虾料配制时首先考虑的因子。
前言
凡纳滨对虾原产于美洲中南部的太平洋沿岸,我国于1988年引进,由于该虾生长快、适应性强、食性广、价格高、抗病力强等优点,迅速成为主要养殖品种。当前,饲料成本占总养殖成本的50~60%,而蛋白水平又是影响生长性能和饲料成本的主要因素。那么怎样才能降低饲料成本呢?通过优化蛋白能量和非蛋白能量在饲料中的比例,可以达到这一目的。如果蛋白相对于能量过量,那么, 相似文献
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基于Web of Science数据库,采用文献计量学方法,分析了2001—2014年10月10日全球发表的关于五味子研究的文献类型,年度发文量,居世界前10名的国家、机构、期刊和研究方向等情况。结果表明:2001—2014年10月10日全球发表的五味子文献共695篇,文献类型以学术论文为主;论文的产出量呈逐年上升趋势,2013年发文量最高,约是2001年的9倍;中国、韩国和美国发文量居世界前3位,中国发文量最多,为453篇;中国科学院和中国医学科学院论文数量多;最有学术影响力的发文期刊是《Organic Letters》,化学、药物药理及植物科学是五味子研究的重点领域。 相似文献
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电气化铁道的“三大元件”分为接触网、电力机车和牵引变电所。本论文论述时速200Km/h高速电气化铁路的接触网电车接触网腕臂的计算,接触网的计算精确程度就关系到接触线悬挂的可靠程度,故接触网计算是设计中基础的工作内容,其计算主要分为腕臂的计算和接触网的负载计算。文章详细分析了腕臂长度的计算方法,重点介绍了路基曲线区段腕臂长度、转换柱和中心柱腕臂长度的计算。 相似文献
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Marine Remize Frdric Planchon Matthieu Garnier Ai Ning Loh Fabienne Le Grand Antoine Bideau Christophe Lambert Rudolph Corvaisier Aswani Volety Philippe Soudant 《Marine drugs》2022,20(1)
The production of polyunsaturated fatty acids (PUFA) in Tisochrysis lutea was studied using the gradual incorporation of a 13C-enriched isotopic marker, 13CO2, for 24 h during the exponential growth of the algae. The 13C enrichment of eleven fatty acids was followed to understand the synthetic pathways the most likely to form the essential polyunsaturated fatty acids 20:5n-3 (EPA) and 22:6n-3 (DHA) in T. lutea. The fatty acids 16:0, 18:1n-9 + 18:3n-3, 18:2n-6, and 22:5n-6 were the most enriched in 13C. On the contrary, 18:4n-3 and 18:5n-3 were the least enriched in 13C after long chain polyunsaturated fatty acids such as 20:5n-3 or 22:5n-3. The algae appeared to use different routes in parallel to form its polyunsaturated fatty acids. The use of the PKS pathway was hypothesized for polyunsaturated fatty acids with n-6 configuration (such as 22:5n-6) but might also exist for n-3 PUFA (especially 20:5n-3). With regard to the conventional n-3 PUFA pathway, Δ6 desaturation of 18:3n-3 appeared to be the most limiting step for T. lutea, “stopping” at the synthesis of 18:4n-3 and 18:5n-3. These two fatty acids were hypothesized to not undergo any further reaction of elongation and desaturation after being formed and were therefore considered “end-products”. To circumvent this limiting synthetic route, Tisochrysis lutea seemed to have developed an alternative route via Δ8 desaturation to produce longer chain fatty acids such as 20:5n-3 and 22:5n-3. 22:6n-3 presented a lower enrichment and appeared to be produced by a combination of different pathways: the conventional n-3 PUFA pathway by desaturation of 22:5n-3, the alternative route of ω-3 desaturase using 22:5n-6 as precursor, and possibly the PKS pathway. In this study, PKS synthesis looked particularly effective for producing long chain polyunsaturated fatty acids. The rate of enrichment of these compounds hypothetically synthesized by PKS is remarkably fast, making undetectable the 13C incorporation into their precursors. Finally, we identified a protein cluster gathering PKS sequences of proteins that are hypothesized allowing n-3 PUFA synthesis. 相似文献
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Qinghui Ai Kangsen Mai Beiping Tan Wei Xu Qingyuan Duan Hongming Ma Lu Zhang 《Aquaculture (Amsterdam, Netherlands)》2006,260(1-4):255-263
A growth experiment was conducted to investigate the effects of replacement of fish meal (FM) by meat and bone meal (MBM) in diets on the growth and body composition of large yellow croaker (Pseudosciaena crocea). Six isonitrogenous (43% crude protein) and isoenergetic (20 kJ g− 1) diets replacing 0, 15, 30, 45, 60 and 75% FM protein by MBM protein were formulated. Each diet was randomly allocated to triplicate groups of fish in sea floating cages (1.0 × 1.0 × 1.5 m), and each cage was stocked with 180 fish (initial average weight of 1.88 ± 0.02 g). Fish were fed twice daily (05:00 and 17:30) to apparent satiation for 8 weeks. The water temperature ranged from 26.5 to 32.5 °C, salinity from 32 to 36‰, and dissolved oxygen content was approximately 7 mg l− 1 during the experimental period. Survival decreased with increasing dietary MBM and the survival in the fish fed the diet with 75% protein from MBM was significantly lower than other groups (P < 0.05). There were no significant differences in specific growth rate (SGR) among the fish fed the diets with 0 (the control group), 15, 30 and 45% protein from MBM. However, SGR in the fish fed the diets with 60 and 75% protein from MBM were significantly lower than other groups (P < 0.05). No significant differences in feeding rate were observed among dietary treatments. The digestibility experiment showed that the apparent digestibility coefficients (ADC) of dry matter, protein, lipid and energy of MBM were significantly lower compared with those of FM (P < 0.05). Essential amino acid index was found to be correlated positively with SGR in the present study, suggesting that essential amino acid balance was important. Body composition analysis showed that the carcass protein and essential amino acids were not significantly affected by dietary MBM. The lipid and n-3 highly unsaturated fatty acid (n-3 HUFA) in fish muscle, however, significantly decreased with increasing dietary MBM. These results showed that 45% of FM protein could be replaced by MBM protein in diets of large yellow croaker without significantly reducing growth. It was suggested that the reduced growth with higher MBM was due to lower digestibility and imbalance of essential amino acids. 相似文献
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