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Dockages can have a significant effect on catfish, Ictalurus punctatus, farm revenues. This study was conducted to quantify common dockages, examine seasonal and yearly variations in dockages assessed, and determine optimal production practices given various dockage scenarios. A convenience survey of invoice records from 30 commercial catfish farms and 10 processing plants provided 3686 daily catfish load records that were used to quantify dockages. A linear programming model was developed to examine optimal production practices given 11 alternative production scenarios with five size‐grading technologies subject to 24 types and levels of dockages. The survey revealed that 95% of catfish loads delivered to processing plants between 1997 and 2002 were assessed dockages that resulted in average losses of 2.45% per load or $0.066/kg of catfish marketed over the study period. Out‐of‐size discounts constituted the greatest losses. Dockage losses can be reduced by shifting either to longer‐term single‐batch production or more intensive grading. Longer‐term production results in fewer smaller fish that would incur dockage losses. However, cash flow constraints require more intensive early‐season grading. The grader choice depended on the dockage tolerance level and rate, the frequency distribution of sizes of catfish in the population, the efficiency of the grading technology, and the cost of the grading method. Larger farms minimize losses with intensive active grading (University of Arkansas at Pine Bluff grader).  相似文献   
2.
An economic analysis of an in-pond horizontal floating bar grader for food-sized channel catfish was performed. Data from previously reported field trials were used to determine whether farmer adoption of this grader is economically feasible. Scenarios for four farm sizes (65, 130, 259, and 478 ha) were evaluated. Partial budget, payback period, net present value, internal rate of return, and Taguchi quality loss function analyses were used to quantify and compare economic losses due to deviation from the target fish size. Partial budget results indicated positive net revenue for all farm sizes. Net revenue increased with farm size, market price, and increased dockage penalties. Payback periods ranged from 0.1 to 2.0 years depending on the scenario. Net present values were positive and increased with increasing farm size. Estimated internal rates of return were higher than the current opportunity cost of capital and increased with increasing farm size. The value of the gain in quality from reducing size variation from use of the UAPB grader was estimated to range from $770 to $5575/year, depending on farm size. Producer adoption of the UAPB grader is economically feasible for the scenarios analyzed.  相似文献   
3.
Grading trials were performed in experimental and commercial catfish ponds to compare an in-pond horizontal floating bar grader to current live-car grading. Three replicate trials were conducted in experimental ponds at three different temperature ranges (warm, >26 °C; cool, 13–26 °C; cold, <13 °C) with catfish size groups stocked in ratios of either 75:25, 50:50, or 25:75 sub-marketable (<0.57 kg) to marketable fish (≥0.57 kg). Commercial pond trials were replicated three times at each temperature range with a fish size range typical of ponds ready to harvest. Stress experienced by fish during harvest and grading was measured by mean serum glucose and cortisol levels. Grading speed was greater (P < 0.05) with the UAPB grader (105–449 kg/min) than the traditional live-car grader (0.5–0.6 kg/min). The UAPB grader decreased (P < 0.05) the proportion of sub-marketable fish during all trials. In contrast, the live car did not reduce the proportion of sub-marketable fish with the experimental methods used in this study during commercial trials or in the 25:75 distributions during warm and cold temperature trials in experimental ponds. The UAPB grader returned an average two to four times (range of 2–52) more sub-marketable fish by weight to the pond than the traditional live car method. Glucose and cortisol levels in fish graded with the two technologies were not significantly different. The UAPB grader sorted fish more accurately, consistently, and quickly than the live car at all temperatures in both experimental and commercial trials.  相似文献   
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