Effect of sweet potato vines on performance parameters and some carcass characteristics of rabbits

Conventional feedstuffs in Brazil are expensive, which has led to the search for less conventional cheaper and locally available feedstuffs. Thus, this study was carried out to determine the dietary effect of dry sweet potato vines (SPV) on the performance and some carcass characteristics of rabbits. A total of twenty‐seven weaned White New Zealand rabbits (14 male and 13 female) 35 days old with an average initial weight of 755 g were allocated into three treatments. Nine rabbits were assigned to each treatment in a completely randomized design. Three diets were formulated to similar protein and energy levels: 0SPV – diet without inclusion of dry sweet potato vines; 10SPV – diet with 10% alfalfa hay replaced by dry sweet potato vines; and 15SPV – diet with 15% of alfalfa hay replaced by dry sweet potato vines. The experiment lasted for 49 days during which data for feed intake and body weight were recorded. The daily feed intake ranged from 73.17 to 78.02 g; daily weight gain from 22.32 to 23.17 g; feed conversion ratio (FCR) from 3.16 to 3.49 and final live weight ranged from 1839.44 to 1880.55 g. None of the evaluated performance parameters as well as carcass weight, heart weight and percentages of fat and protein in meat were significantly affected by any of the tested dietary treatments. However, the liver weight was statistically lower in animals fed the diets containing 10% of SPV, mainly due to lower glucose content. Glycogen within the tissue, did not differ significantly among treatments. It was therefore concluded that up to 15% of SPV can successfully be included in the diet of rabbits as a cheaper replacement for alfalfa hay without adversely affecting performance.     

Algal dermatitis in cichlids

Three varieties of a popular African cichlid aquarium species, Pseudotropheus zebra, from 2 tropical fish farms in east central Florida were submitted for diagnostic evaluation because of the development of multifocal green lesions. The percentage of infected fish in these populations varied from 5 to 60%. Fish were otherwise clinically normal. Microscopic examination of fresh and fixed lesions confirmed algal dermatitis, with light invasion of several internal organs in each group. A different alga was identified from each farm. Fish from farm A were infected with Chlorochytrium spp, whereas fish from farm B were infected with Scenedesmus spp. Because of the numbers of fish involved, bath treatments to remove the algae from affected fish from farm B were attempted, with different dosages of several common algaecides including copper sulfate pentahydrate, diuron, and sodium chloride. However, none of these treatments were successful, possibly because of the location of the algae under the scales and within the dermis, and also because of the sequestering effect of the granulomatous response. To our knowledge, this is the first report of algal dermatitis in ornamental cichlids, as well as the first report of Scenedesmus spp infection in any fish.     

Digestive Characteristics of the Sea-Urchin Lytechinus variegatus (Lamarck) (Echinodermata: Echinoidea) Fed Prepared Feeds

Lytechinus variegatus were fed two prepared feeds identical in composition except one contained only soybean protein and the other contained equal concentrations of fish and soybean protein. Feeding rate, defecation rate, passage time through the gut, apparent dry matter digestibility of protein and carbohydrate, and the production of gut tissue did not differ significantly ( P > 0.05) with feed type. Individuals about 50 mm in diameter and 60% wet body-weight consumed about 3-g wet weight of feed per day. Feeding rate decreased during the experiment, but defecation rate did not. The throughput rate was two days with considerable mixing of feed in the gut. Fecal production ceased two days after cessation of feeding. Only trace amounts of feed remained in the gut three days after feed was not available. The apparent dry matter digestibility was 62% for soluble protein and 35% for soluble carbohydrate for both feeds. The apparent dry matter digestibility of ash was 19% for the feed with soybean meal alone, and 11% for soybean and fish meal. The apparent dry matter digestibility calculated by the use of chromic oxide is greater than that calculated by the use of ash.     

Muscovy ducklings, a particularly sensitive avian bioassay for T-2 toxin and diacetoxyscirpenol

Day-old domesticated Muscovy ducklings (Cairina moshata) were given the trichothecene mycotoxins T-2 toxin or diacetoxyscirpenol at 0.25, 0.5, or 1 micrograms/g of feed for 7 days. All concentrations of both toxins caused characteristic dose-related lesions on the roof of the oral cavity of the birds. Muscovy ducklings showed these signs in a shorter time (less than 16 hours in some cases) and at a lower feed concentration of these trichothecenes than did other avian species in similar studies.     

Contrasting Preference for Grassland Landscapes Among Population Groups in the Central and Southern Great Plains

Recent opposition to the rangeland management paradigm of achieving uniform, moderate grazing across entire landscapes has emerged because heterogeneity is recognized as the foundation of biodiversity, ecosystem resilience, and multifunctionality of agricultural landscapes. Agriculture production goals appear to drive the traditional rangeland management focus on homogeneity and uniformity. To determine if preference for homogeneity is a broadly applicable social construct or one limited to agricultural producers, we determined preferences for heterogeneous grassland landscapes expressed by three study populations—managers of working lands (ranchers), natural resource professionals (grassland/rangeland specialists), and the general population living in rangeland regions within the US Great Plains. We distributed surveys that included photographs of landscapes and patterned images to assess preference. Preference for heterogeneous landscapes among ranchers, natural resource professionals, and the general population in our study area were generally consistent with the central paradigm of managing rangeland for homogeneity. However, we discovered that people, across geographic location and population group, clearly prefer heterogeneous patterned images to homogeneous patterned images. This suggests that preference for homogeneity is acquired.     

Combined Campylobacter jejuni and Campylobacter coli Rapid Testing and Molecular Epidemiology in Conventional Broiler Flocks

Campylobacter spp. are important causes of bacterial zoonosis, most often transmitted by contaminated poultry meat. From an epidemiological and risk assessment perspective, further knowledge should be obtained on Campylobacter prevalence and genotype distribution in primary production. Consequently, 15 Austrian broiler flocks were surveyed in summer for their thermophilic Campylobacter spp. contamination status. Chicken droppings, dust and drinking water samples were collected from each flock at three separate sampling periods. Isolates were confirmed by PCR and subtyped. We also compared three alternative methods (culture‐based enrichment in Bolton broth, culture‐independent real‐time PCR and a lateral‐flow test) for their applicability in chicken droppings. Twelve flocks were found to be positive for thermophilic Campylobacter spp. during the entire sampling period. Seven flocks (46.6%) were contaminated with both, C. jejuni and C. coli, five flocks harboured solely one species. We observed to a majority flock‐specific C. jejuni and C. coli genotypes, which dominated the respective flock. Flocks within a distance <2 km shared the same C. jejuni genotypes indicating a cross‐contamination event via the environment or personnel vectors. Multilocus sequence typing (MLST) of C. jejuni revealed that the majority of isolates were assigned to globally distributed clonal complexes or had a strong link to the human interface (CC ST‐446 and ST4373). The combination of techniques poses an advantage over risk assessment studies based on cultures alone, as, in the case of Campylobacter, occurrence of a high variety of genotypes might be present among a broiler flock. We suggest applying the lateral‐flow test under field conditions to identify ‘high‐shedding’ broiler flocks at the farm level. Consequently, poultry farmers and veterinarians could improve hygiene measurements and direct sanitation activities, especially during the thinning period. Ultimately, real‐time PCR could be applied to quantify Campylobacter spp. directly from chicken droppings and avoid non‐interpretable results achieved by culture‐dependent methods.