Salmon testes meal as a functional feed additive in fish meal and plant protein‐based diets for rainbow trout (Oncorhynchus mykiss Walbaum) and Nile tilapia (Oreochromis niloticus L.) fry

Fishery processing by‐products are a large resource from which to produce fishmeal and other products for a variety of uses. In this study, testes meal (TM) produced from pink salmon processing by‐product was evaluated as a functional ingredient in aquafeeds. Nile tilapia and rainbow trout fry were fed five isonitrogenous and isoenergetic experimental diets for 4 and 9 weeks respectively. Two diets were fishmeal‐based (FM) and three were plant protein‐based (PP). Salmon TM was added to the FM and PP diets at 7% to replace 20% of fishmeal protein (FMTM and PPTM respectively). An additional control diet was prepared in which fishmeal was added to the PP diet to supply an equivalent amount of protein as supplied by TM (PPFM). Inclusion of TM in both the FM‐ and PP‐based diets resulted in higher final body weights, although differences were only significant between rainbow trout fed FM or FMTM diets. Similar differences were calculated for other indices of fish performance, e.g. specific growth rate, feed conversion ratio, protein efficiency ratio and protein retention efficiency. Feed intake was significantly higher for fish fed FMTM compared with FM in rainbow trout. For tilapia, final weights were numerically higher, but not significantly different for fish fed diets containing TM compared with non‐TM diets (FM vs. FMTM; PP vs. PPTM). Performance of trout or tilapia fed the PPFM diet did not increase compared with the PP diet. The results indicate that TM addition to both FM and PP diets increased feed intake and also increased metabolic efficiency, demonstrating that TM can be a functional ingredient in aquafeeds.     

Fusarium species in soil,thatch and crowns of Poa pratensis turfgrass treated with fungicides

Little information exists concerning the effects of long-term fungicide programs on the qualitative and quantitative characteristics of fusaria in turfgrasses and in turfgrass soils. These effects were studied on Poa pratensis L, turfgrasses at three locations, using 14 fungicides, one nematicide, and five mixed fungicide programs. Some fungicides increased the numbers of fusaria in soil and thatch, some had no effect, and others greatly reduced the numbers. Changes in Fusarium species' compositions occurred independently from the changes in propagule numbers. The proportion of Fusarium-colonized turfgrass crowns was generally higher in fungicide-treated than in nontreated turfgrasses.     

Antagonists of Gaeumannomyces graminis from the rhizoplane of wheat in soils fertilized with ammonium- or nitrate-nitrogen

Take-all of wheat caused by Gaeumannomyces graminis var. tritici was less when soils in glasshouse pots were fertilized with NH₄⁺-N than with NO₃^?-N. The form of N did not alter countable populations of microorganisms in the rhizosphere or rhizoplane, but altered the numbers of bacteria and streptomycetes that inhibited the pathogen's growth in vitro. The pH of the medium used to isolate these microorganisms, whether similar or dissimilar to the pH of the rhizosphere, had some influence both upon countable populations and upon the proportions of antagonists. Highest counts of the rhizoplane microflora were on agar media with a pH similar to that of the soil. Most antagonists were isolated from a soil that is physically and chemically conducive to parasitism of wheat roots by Gaeumannomyces, but which contains a microflora suppressive toward the parasitic colonization of the roots. Isolates of the general bacterial flora, of Pseudomonas spp. and of streptomycetes, but not of Bacillus spp. inhibited the in vitro growth of G. graminis.     

Chemical Characterization of Testes Meals Made from Alaska's Seafood Processing Byproducts

ABSTRACT

Our objective was to produce a unique feed ingredient from underutilized walleye pollock (Theragra chalcogramma) and pink salmon (Oncorhynchus gorbuscha) testes. Protein content in meals from both species (72% and 80%, respectively) were above the values found in high quality herring meals (～70%), but both were poor in some essential amino acids, e.g., methionine. Additionally, both were good sources of the amino acid taurine (1.7 and 2.2% of meal, respectively). Pollock meal was very rich in phospholipids (82% of total lipids) and in DHA (28 mg/g meal) and EPA (18 mg/g meal), indicating potential as an ingredient in larval starter diets. The purine contents in both pollock and salmon testes meals were more than 10 times the concentrations found in other fish byproducts or commercial fishmeals. The high concentrations of purines found in these testes, especially in the salmon meal, make it an ideal candidate for an immune system stimulant when added to dietary formulations.     

Stability of landscape trees in engineered and conventional urban soil mixes

Urban trees are frequently exposed to unsuitable soil conditions that can hamper root system development, potentially affecting both tree health and stability. Engineered soil designs have been developed to increase soil volume for trees planted in confined spaces, and past research has shown that these designs improve growing conditions. However, tree stability in these engineered soils has received limited attention from researchers. In this study, we evaluated the stability of two tree species of contrasting soil quality tolerance (Prunus serrulata and Ulmus parvifolia) after 3 years growth in two skeletal soil mixes, in a suspended pavement design (uncompacted soil), and in a conventionally prepared soil pit. Tree stability was evaluated by measuring trunk resistance to a lateral deflecting force applied with a rope winch system under both ambient and near-saturated soil conditions. Although heavily irrigating the experimental soils had no effect on tree stability, species-specific responses to soil mixes were observed. P. serrulata grown in the gravel-based skeletal soil showed greater trunk deflection resistance than trees grown in the other soil treatments, yet the stability of U. parvifolia was unaffected by soil type. These species-specific responses were consistent with earlier observations of root development in which P. serrulata grew up to 60 times greater root length in gravel-based skeletal soil whereas U. parvifolia root growth was similar in all soil treatments. This research provides evidence that certain tree species planted in conventional tree pits may be more prone to uprooting due to poor root development and that root anchorage might be improved for these species by utilizing a skeletal soil mix.     

Comparison of the Nutritional Quality of Fish Meals Made from By-products of the Alaska Fishing Industry in Diets for Pacific Threadfin (Polydactylus sexfilis)

The nutritional quality of 13 commercial fish meals (10 from pollock, two from salmon, and one from cod) made from by-products of the Alaska fish processing industry was determined in diets for the marine fish Pacific threadfin Polydactylus sexfilis . Pelleted feeds were manufactured containing these meals as complete replacement of a low-temperature processed Norwegian fish meal (control). These feeds were fed to triplicate tanks of fish at the facilities of the Oceanic Institute, Hawaii for a period of 9 wk. At the end of the trial, the final weight, feed efficiency, protein efficiency ratio and survival data were subjected to ANOVA procedures. The performance parameters of the fish fed the white fish meals (pollock and cod) were not significantly different from the control. Of the two salmon meals, one promoted good growth and efficiency and one did not. It is concluded that the nutritional quality of Alaska white (pollock and cod) fish meals is equivalent to that of the low-temperature Norwegian fish meal and are of suitable quality for inclusion in commercial feeds for Pacific threadfin.