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Gbenga-Fabusiwa Funmilayo J. Oladele E. P. Oboh G. Adefegha S. A. Fabusiwa O. F. Osho P. O. Enikuomehin A. Oshodi A. A. 《Plant foods for human nutrition (Dordrecht, Netherlands)》2019,74(4):553-559
Plant Foods for Human Nutrition - This study evaluated the glycemic response to pigeon pea (PP) – wheat flour (WF) composite biscuits by diabetic patients. Biscuits were produced from flour... 相似文献
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