Variation in Salinity Tolerance in Sunflower (Helianthus annum L.)

Forty-five accessions of sunflower collected from different countries were screened for salinity tolerance after 2 weeks growth in sand culture salinized with 150 meq l^?1 of NaCl₂+ CaCl₂ (1:1 ratio equivalent wt. basis) in half strength Hoagland's nutrient solution. The results for plant biomass of 45 accessions show that there was considerable variation in salinity tolerance. In a further greenhouse experiment, the salinity tolerance of three tolerant (HO-1, Predovik, Euroflor) and two sensitive (SMH-24, 9UO-985) lines (selected on the basis of their performance in the seedling experiment) was assessed at the adult stage to evaluate the consistency of salinity tolerance at different growth stages. All three salt tolerant accessions produced significantly greater plant biomass, seed yield and seed oil content than the salt sensitive accessions. The tolerant accessions accumulated less Cl^? and more K⁺ in the leaves under saline conditions compared with the salt sensitive accessions. The salt tolerant accessions also maintained relatively high leaf K:Na ratio and K⁺ versus Na⁺ selectivity. Although statistically nonsignificant, all three tolerant accessions had greater soluble carbohydrates, soluble proteins, total free amino acids and proline in the leaves than the sensitive accessions. A field trial conducted in a salt-affected field confirmed the greenhouse results of the selected accessions. This study shows that salinity tolerance of sunflower does not vary with stage of plant cycle, so selection for increased salt tolerance can be carried out at the initial growth stage. Secondly, it is found that there is great variation of salt tolerance in sunflower. Low uptake of Cl^?, high uptake of K⁺, and maintenance of high K:Na ratios and K⁺ versus Na⁺ selectivity in the leaves and possibly the accumulation of organic osmotica such as soluble carbohydrates, soluble proteins, proline and free amino acids seem to be the important components of salt tolerance in sunflower.     

Effect of temperature on lutein esterification and lutein stability in wheat grain

The creamy colour of many wheat-based end-products is conferred by endogenous lutein. During post-harvest storage of grain, free lutein may be converted in part to potentially more stable lutein mono- and di-fatty acid esters. This study investigates the synthesis of lutein esters and stability of free lutein and lutein esters over a wide range of temperatures in grain of a high lutein bread wheat, Triticum aestivum L. line DM5685*B12 and a durum, Triticum durum L cv Kamilaroi. Disappearance of free lutein and lutein esterification followed first order reaction rates. The maximum rate of lutein esterification was at ≈80 °C, however, the optimum temperature for maximum synthesis with minimum degradation was between 30 °C and 60 °C. No ester synthesis was observed at temperatures higher than 120 °C. The data are consistent with an enzyme participating in the esterification reaction. Lutein esters were found to be more stable than free lutein with a longer shelf life at 60 °C whilst at temperatures ≤40 °C, lutein degradation was minimal. This study provides new information on lutein ester formation and lutein stability that should be useful to grain handlers and food manufacturers seeking to optimise retention of lutein for the benefit of consumers.     

Comparative Efficacy of CO2 and Ozone Gases Against Ephestia cautella (Lepidoptera: Pyralidae) Larvae Under Different Temperature Regimes

Comparative efficacy of three different modified atmospheres: 100% CO₂, 75% CO₂ + 25% N₂, and 22 ppm ozone were examined against larval mortality of the almond moth, Ephestia cautella (Walker) (Lepidoptera: Pyralidae) at temperature regimes of 25°C and 35 ± 2°C and 60 ± 5% relative humidity, and 9:15 dark and light. Wandering young larval instars, which are fast growing, large enough in size and considered as more tolerant to modified atmosphere, were collected directly from the rearing culture, placed inside pitted date fruits of vars.: “Khudri,” “Ruziz,” and “Saqie,” were treated with aforementioned gases for 24, 48, and 72 h. The immediate and delayed larval mortality was recorded after each exposure timing. Ozone possessed the strongest fumigant toxicity causing 100% mortality with all varieties, at 25 and 35°C after 24 h exposure and was more effective than 75% CO₂ that caused 83 and 100% immediate mortality with variety ruziz at 25 and 35°C, respectively. Extending the treatments exposure time to 72 h, 100% mortality was recorded by exposing larvae to any of the studied gases at 25 and 35°C. These results suggest that gases and temperature used in this study can be effectively used to control E. cautella in dates and stored grains.     

A bottleneck in lentil: widening its genetic base in South Asia

This paper introduces the concept of a bottleneck in lentil (Lens culinaris Medikus) in South Asia and then reviews its rupture. South Asia is the largest lentil growing region in the world and where indigenous lentils show a marked lack of variability. This results from its introduction from Afghanistan around 2000 B.C. and it limits breeding progress. Three approaches to widening the genetic base in the region have been tried, namely plant introduction, hybridization and mutation breeding. Introductions from West Asia flower as indigenous material matures. The asynchrony in flowering has isolated the local pilosae ecotype reproductively. However, the introduction of ILL 4605, an early, large-seeded line, has resulted in its release as ‘Manserha 89’ for wetter areas of Pakistan and its widespread use as a parent in breeding programs in the region. Hybridization between pilosae and exotic germplasm, primarily at International Center for Agricultural Research in the Dry Areas (ICARDA) followed by selection in the sub-continent has resulted in cultivars with improved disease resistance and yield in Bangladesh and Pakistan. Mutation breeding has given new morphological markers and several promising lines. These examples illustrate not only the widening of the genetic base of the lentil in South Asia, but also the evolution of a breeding program of an international center and national programs targeted toward specific adaptation. This revised version was published online in July 2006 with corrections to the Cover Date.     

Deep learning-based identification system of weeds and crops in strawberry and pea fields for a precision agriculture sprayer

Precision Agriculture - Controlling weed infestation through chemicals (herbicides & pesticides) is essential for crop yield. However, excessive use of these chemicals has caused severe...     

Intra‐specific variation for salt tolerance in a potential oil‐seed crop,brown mustard (Brassica juncea (l.) Czern. and Coss.)

Thirty eight accessions of brown mustard (Brassica juncea (L.) Czern. and Coss.) were screened after two weeks growth in solution culture containing 120 mol m‐³ NaCl. Considerable variation for salt tolerance was observed in this set of germplasm, since some accessions showed relatively vigorous growth in saline medium.

In order to determine the consistency of degree of salt tolerance at different growth stages of crop life cycle two salt tolerant accessions, P‐15 and KS‐51 and two salt sensitive 85362 and 85605 were tested at the adult stage in 0(control), 100 and 200 mol m^‐3 NaCl. Both the tolerant accessions produced significantly greater fresh and dry biomass and had considerably higher seed yield than those of the salt sensitive accessions. Analysis of different ions in the leaves showed that salt tolerant accessions contained greater amounts of Na⁺, K⁺ and Ca²⁺ than the salt sensitive accessions, although they did not differ significantly for leaf Cl^‐. Only one salt tolerant accession P‐15 had greater leaf K/Na ratio and K⁺ versus Na⁺ selectivity compared with the tolerant KS‐51 and the two salt sensitive accessions.

From this study it was established that there is a considerable variation for salt tolerance in B.juncea which can be exploited by selection and breeding for improvement of its salt tolerance. Since the degree of salt tolerance in B.juncea does not change at different growth stages of the crop life cycle, selection for salt tolerance at the initial growth stages could provide individuals that would be tolerant at all other growth stages. Accumulation of Na⁺, K⁺ and Ca²⁺ in the leaves are important components of salt tolerance in B.juncea.     

Nitrogen Fertilizer and Its Residual Effect on Cotton Yield and Biomass Accumulation

[Objective] The optimum nitrogen rate of 300 kg·hm^－2 is well documented for cotton in the Yangtze River Valley, China. It can be reduced to 225 kg·hm^－2 without reducing yield in late sowing under high planting density. The aim of this study was to determine the possibility of further reducing the nitrogen application rate at the first flower stage, its residual effects and influence on cotton yield formation rule. [Method] A pot experiment was conducted with five nitrogen levels (120, 150, 180, 210 and 240 kg·hm^－2) in 2014, but only 180 kg·hm^－2(for studying nitrogen residual effect) in 2015, to study the cotton growth process, yield and its components and biomass accumulation. [Result] Nitrogen levels significantly affected the yield and biomass accumulation, but not the growth process and nitrogen residual effect. Maximum seed cotton yield (30.5 g·plant^－1), boll weight (3.8 g) and biomass accumulation, especially in the reproductive and vegetative organs, was recorded in the 180 kg·hm^－2 nitrogen treatment. In the rapid accumulation period, the proportion of biomass accumulation in the reproductive organs was the highest. [Conclusion] In a soil with medium fertility level, the application of 180 kg·hm^－2 nitrogen was optimal, because the strength of biomass accumulation in reproductive organs increased during the rapid accumulation period.     

Current and future strategies in breeding lentil for resistance to biotic and abiotic stresses

Lentil production is limited by lack of moisture and unfavorable temperatures throughout its distribution. Waterlogging and salinity are only locally important. Progress has been made in breeding for tolerance to drought through selection for an appropriate phenology and increased water use efficiency and in breeding for winter hardiness through selection for cold tolerance.The diseases rust, vascular wilt, and Ascochyta blight, caused by Uromyces viciae-fabae, Fusarium oxysporum f. sp. lentis, and Ascochyta fabae f. sp. lentis, respectively, are the key fungal pathogens of lentil. Cultivars with resistance to rust and Ascochyta blight have been released in several countries and resistant sources to vascular wilt are being exploited. Sources of resistance to several other fungal and viral diseases of regional importance are known. In contrast, although the pea leaf weevil (Sitona spp.) and the parasitic weed broomrape (Orobanche spp.), and to a lesser extent the cyst nematode (Heterodera ciceri), are significant yield reducers of lentil, no sources of resistance to these biotic stresses have been found. Directions for future research in lentil on both biotic and abiotic stresses are discussed.