Nutrient intake of horses in Thoroughbred and Standardbred stables

SUMMARY Twenty-five Thoroughbred (TB) and 25 Standardbred (SB) stables were visited to determine their feeding practices. The ingredients of the main feed of the day for a mature gelding of average size in full training were weighed at each stable. Nutrient content of diets was calculated using published data for the individual ingredients. Results are expressed as mean±sd. The estimated body weight of TB horses was 493±34 kg and 437±32 kg for SB horses. There was considerable variation in diet composition and nutrient intake between stables. The TB trainers fed 11.0±2.4 kg and SB trainers 11.8±2.5 kg per day. The concentrate component of the diet weighed 7.8±1.6 and 7.7±2.3 kg for TB and SB stables, respectively, and the roughage component for TB horses 3.3±1.4 and SB horses 4.1±1.4 kg per day. The digestible energy intake of horses at TB stables was 129±29 MJ per day and at SB stables 132±31 MJ per day. Crude protein intake of TB horses was 1452±363 g and SB horses 1442±338 g per day. There were differences in some feeding practices at TB and SB stables. Standardbred trainers fed more roughage than TB trainers. Standardbred trainers fed chaffed lucerne (alfalfa) and cereal hays as the major roughage, whereas TB trainers fed more hay. The major hay type fed by TB trainers was lucerne, whereas many SB trainers preferred clover hay. Both trainers fed oats as the major grain, but TB trainers fed slightly more maize (corn) than SB trainers. The SB trainers fed barley as part of the concentrate component of the diet, whereas TB trainers usually fed boiled barley and linseed oil in winter only. Although many trainers used vitamin and mineral supplements, this appeared unnecessary in many Instances, especially with respect to Iron. Calcium and NaCI supplementation was necessary for some diets. We concluded that while there was a wide range in feed intake and diet composition for both TB and SB horses, average nutrient intakes were similar to National Research Council (1989) recommendations for horses performing intense work.     

Polymorphic mountain whitefish (Prosopium williamsoni) in a coastal riverscape: size class assemblages,distribution, and habitat associations

We compared the assemblage structure, spatial distributions, and habitat associations of mountain whitefish (Prosopium williamsoni) morphotypes and size classes. We hypothesised that morphotypes would have different spatial distributions and would be associated with different habitat features based on feeding behaviour and diet. Spatially continuous sampling was conducted over a broad extent (29 km) in the Calawah River, WA (USA). Whitefish were enumerated via snorkelling in three size classes: small (10–29 cm), medium (30–49 cm), and large (≥50 cm). We identified morphotypes based on head and snout morphology: a pinocchio form that had an elongated snout and a normal form with a blunted snout. Large size classes of both morphotypes were distributed downstream of small and medium size classes, and normal whitefish were distributed downstream of pinocchio whitefish. Ordination of whitefish assemblages with nonmetric multidimensional scaling revealed that normal whitefish size classes were associated with higher gradient and depth, whereas pinocchio whitefish size classes were positively associated with pool area, distance upstream, and depth. Reach‐scale generalised additive models indicated that normal whitefish relative density was associated with larger substrate size in downstream reaches (R² = 0.64), and pinocchio whitefish were associated with greater stream depth in the reaches farther upstream (R² = 0.87). These results suggest broad‐scale spatial segregation (1–10 km), particularly between larger and more phenotypically extreme individuals. These results provide the first perspective on spatial distributions and habitat relationships of polymorphic mountain whitefish.     

Carbon,nitrogen and phosphorus leaching after site preparation at a boreal forest clear-cut area

Clear-cutting followed by mechanical site preparation is the major disturbance influencing nutrient and water fluxes in Fennoscandian boreal forests. The effects of soil harrowing on the fluxes of dissolved organic carbon (DOC), dissolved nitrogen compounds (organic N, NH₄⁺ and NO₃⁻) and water soluble phosphorus (PO₄³⁻) through a podzolic soil were studied in a clear-cut in eastern Finland for 5 years. The old, mixed coniferous stand was clear-cut and stem only harvested in 1996 followed by soil harrowing in 1998 and planting in June 1999. Zero-tension lysimeters were used to collect soil water from below different soil horizons in the three types of microsites that resulted from site preparation treatment: low ridges (25% of clear-cut area), shallow furrows (30%) and the undisturbed soil (45%). After soil harrowing, the leaching of DOC, N and P from below the B-horizon increased compared to pre-treatment levels. However, the increases were short-lasting; 1–2 years for inorganic N and P, and 5 years for DOC and organic N. The highest concentrations were associated with the ridges and lowest with the furrows, reflecting the differences in amount of organic matter present in each microsite type and, for N, to enhanced mineralization and nitrification. Leaching from below the B-horizon over the 5 years following soil harrowing for the whole clear-cut area was 36.5 kg ha⁻¹ for DOC, 0.88 kg ha⁻¹ for NH₄-N, 0.46 kg ha⁻¹ for NO₃-N, 1.24 kg ha⁻¹ for organic N and 0.09 kg ha⁻¹ for PO₄-P. Site preparation increased temporarily the risk for nutrient leaching into watercourses and groundwater from the clear-cut area but soil fertility was not affected since the leached amounts remained small. The main reasons for the observed low leaching values were the rapid recovery of ground vegetation and low N deposition loads.     

The effect of animal health products on the formation of injection site lesions in subprimals of experimentally injected beef calves

Two hundred and twenty beef calves were used in an experimental study to determine the occurrence of injection site lesions at slaughter (15 to 18 months of age) following subcutaneous and intramuscular injection of various products into the top hip (top butt), thigh (round), and neck or rib of calves at birth, branding, or weaning. Products tested were: 2 different preparations of selenium; a 2-way, a 7-way, and an 8-way clostridial bacterin; 2 combination 7-way clostridial and Haemophilus somnus bacterins; 2 H. somnus bacterins; 2 different 4-way modified-live viral respiratory vaccines; a 4-way killed viral and H. somnus vaccine; and penicillin, florfenicol, ceftiofur, trimethoprim-sulfa, and tilmicosin. The occurrence of lesions, number of steaks affected with lesions, the trim weight of lesions, the histological class of lesions, and the estimated economic losses are described. Generally, products administered subcutaneously in the neck produced minimal tissue damage and economic losses.