In the present study, embryogenic calli of sugarcane variety BL4 were induced using 2,4-dichlorophenoxyacetic acid (2,4-D) and kinetin in different concentrations and combinations. In contrast to earlier studies, embryogenic callus sectors were identified and isolated microscopically within 1–2 weeks. Subsequently, 51 media formulations were used for regeneration of proliferated embryogenic callus, using MS medium supplemented with three different cytokinins [kinetin, 6-Benzylamino purine (BAP), and thidiazuron (TDZ)] and auxins (IAA/NAA and IBA) in different combination and concentrations. After acclimatization, the genomic DNA of regenerated plants was studied to explore the insertion polymorphism of transposable elements in order to ascertain the variation among somaclones. Though low concentration of kinetin with 2,4-D was found supportive to embryogenic callus development, the highest number of regenerated plantlets was observed using BAP (1 μM), however the plantlets had very low fresh weight (2.2 g). Conversely, TDZ alone supported a significant increase in the number of plantlets regenerated (38–40) with higher fresh weight. The somaclones generated during this study showed considerable positional polymorphism of activator-like transposable elements possibly due to the stress associated with in vitro culture. This study provides a procedure to produce regenerated sugarcane plants from embryogenic callus in a relatively short time. 相似文献
Tropical Animal Health and Production - Newcastle disease (ND) is a devastating disease and cause high t mortality and morbidity in poultry and nonpoultry avian species worldwide. An intensive... 相似文献
Veterinary Research Communications - Avian polyomavirus (APV) infection, also called as budgerigar fledgling disease (BFD) causes various health problems in many psittacine species which may cause... 相似文献
We analyzed guava fruits (Psidium guajava L. cv. Red Suprema) from Cuba to determine their chemical composition, total antioxidant capacity, as well as their protective effect against oxidative damage using an in vitro model of human dermal fibroblasts. The guava fruit is a natural source of bioactive compounds, such as polyphenols, vitamin C, folates and beta carotenes with proven health benefits. Human dermal fibroblasts were pre-incubated with different concentrations of guava crude extract and then subjected to oxidative stress using the AAPH stressor. The number of apoptotic and dead cells, as well as the markers of oxidative damage such as lipid and protein oxidation significantly decreased when cells were pre-incubated with guava crude extract and then exposed to the stressor. The activity of antioxidant enzymes also improved when cells were pre-incubated with guava crude extract in comparison to cells subjected to stress without prior pre-incubation with the guava extract. The results obtained in this study highlight the health benefits of guava regarding oxidative stress, proving it to be an important source of bioactive compounds associated with important biological properties. 相似文献
Low phosphorus (LP) limits crop growth and productivity in the majority of arable lands worldwide. Here, we investigated the changes in physiological and biochemical traits of Tibetan wild barleys (Hordeum vulgare L. ssp. spontaneum) XZ99 (LP tolerant), XZ100 (LP sensitive), and cultivated barley ZD9 (moderately LP tolerant) under two phosphorus (P) levels during vegetative stage. These genotypes showed considerable differences in the change of biomass accumulation, root/shoot dry weight ratio, root morphology, organic acid secretion, carbohydrate metabolism, ATPase (Adenosine triphosphatase) activity, P concentration and accumulation under LP in comparison with CK (control) condition. The higher LP tolerance of XZ99 is associated with more developed roots, enhanced sucrose biosynthesis and hydrolysis of carbohydrate metabolism pathway, higher APase (Acid phosphatase) and ATPase activity, and more secretion of citrate and succinate in roots when plants are exposed to LP stress. The results prove the potential of Tibetan wild barley in developing barley cultivars with high tolerance to LP stress and understanding the mechanisms of LP tolerance in plants. 相似文献
Salinity is a crucial problem which has affected crop productivity globally. Ascorbic acid is considered helpful against abiotic stresses due to its powerful antioxidant potential. In the pot experiment, salinity stress (0, 35, 70, and 105?mM) was applied to sweet peppers in split doses after 20 days of transplantation. To mitigate the adverse effects of salinity, ascorbic acid (0, 0.40, 0.80, and 1.20?mM) was applied as foliar spray after a 6-day interval during vegetative growth. Sweet pepper plants sprayed with distilled water (control) recorded maximum plant height (cm), leaf area (cm2), number of branches, stem diameter (mm), number of fruit plant?1, fruit diameter (cm), yield plant?1 (g), and chlorophyll content (mg 100?g?1), while the maximum polyphenol oxidase (PPO) activity (unit mg protein?1 min?1) and ascorbate peroxidase (APX) activity (unit mg protein?1 min?1) were recorded in plants treated with 70?mM NaCl application. Salinity stress beyond 70?mM significantly reduced all the studied parameters. An ascorbic acid concentration of 1.20?mM significantly mitigated the negative effects of salt stress and recorded maximum plant height (cm), number of leaves plant?1, leaf area (cm2), number of branches plant?1, stem diameter (mm), number of fruit plant?1, fruit diameter (cm), yield plant?1 (g), chlorophyll content (mg 100?g?1), PPO activity (unit mg protein?1 min?1), and APX activity (unit mg protein?1 min?1). Hence, a 1.20?mM concentration of foliar ascorbic acid could be used in saline conditions up to 70?mM of sodium chloride (NaCl) for better growth, productivity, and enzymatic activity of sweet peppers.
The present study was designed to evaluate different honey samples obtained from local market for their quality parameters for assessment of their feasibility for foreign export by comparing it with international standards. The study was conducted at PCSIR laboratories complex, Peshawar, during 2006. The tested samples were evaluated for moisture content, Ash percentage, acid content, HMF and reducing sugars percentage. The moisture content of locally produced honey was in the range of 14.5 to 18.23%. The ash content of locally produced honey samples ranged between 0.047-0.35 which is within the standard limits. The acid content of the honey samples ranged between 19.5 and 38.0 meq kg(-1). The HMF contents of locally produced honeys ranged from 5.3 to 23.20 mg kg(-1). The content of reducing sugar of the tested samples ranged between 43.14 and 81.40% for the tested samples of locally produced honey. All of the samples were found to be in acceptable range of international standards for all of the tested parameters except for only one sample with lower reducing sugars. These samples were marked to be according to the international standards and are healthy for human consumption. 相似文献