Biopsy of the bovine mammary gland.

A technique is described for biopsy of the bovine udder, employing sedation and local anaesthesia. Tissue samples of approximately 5 g were obtained by electrocautery from two quarters of the udder of a cow laterally recumbent. Care was taken to ensure complete haemostasis which was achieved by electrocoagulation and ligation. Postoperative recovery was rapid, and loss of yield was no greater in biopsied glands than in control glands of the same cow. Yield from all quarters returned to preoperative levels within 48 h.     

日光温室内反光膜补光的实践与理论探析

试验结果表明 ,温室后墙悬挂反光膜进行补光后 ,对温室内测定点处最大光照度值无影响 ,但平均提高测定点处水平光照度值 15 4 8% ;温室内凌晨时气温、地温、墙温和被反光膜遮掩处墙温分别比对照温室低 1 1℃、1 5℃、0 9℃和 1 8℃ ,但正午时分别比对照温室高 1 6℃、1 4℃、0 3℃和低 11 4℃。温室经济产量增加 7 4 % ,当期经济效益增加 2 1元 /m2 。     

不同栽培模式及施氮量对半旱地冬小麦氮素累积及分配的影响

【目的】研究不同栽培模式和施氮量对半旱地栽培条件下冬小麦-夏玉米轮作体系中冬小麦地上部氮素累积、分配及利用效率的影响。【方法】在陕西关中地区进行了田间试验,以常规栽培为对照,比较了补灌、覆草和垄沟等栽培模式及0,120,240 kg/hm2施氮水平,对冬小麦连续2年(2004和2005年)不同生长期各部位氮素累积量的影响。【结果】在补灌模式下,2004和2005年成熟期冬小麦叶片和茎秆的氮素累积量较其他模式低,氮素分配率也较低,而籽粒的氮素分配率较高;施用氮肥显著增加了各生长时期冬小麦叶片、茎秆、颖壳和穗轴以及籽粒的氮素累积量,当氮肥施用量由120增加到240 kg/hm2时,除籽粒外,成熟期冬小麦叶片、茎秆、颖壳和穗轴的氮素残留量均随之明显增加。与不同栽培模式相比,施用氮肥对冬小麦不同器官中氮素分配的影响较小。随着氮肥施用量的增加,氮肥利用效率、氮肥农学效率和氮肥生理效率均呈降低趋势。在不同栽培模式中,连续2年补灌栽培模式下冬小麦的氮肥利用效率、氮肥农学效率以及氮肥生理效率均较高,而其他栽培模式下这3个指标年际间的变化较大。【结论】施用氮肥可显著增加冬小麦各生长时期不同器官的氮素累积量,但对氮素在不同器官中分配比例的影响较小;与施用氮肥相比,不同栽培模式对冬小麦氮素的累积、分布无明显影响;冬季补灌有利于提高冬小麦的氮素效率。     

The measurement and interpretation of genotype-environment interactions

Summary The regression analysis developed by Finlay and Wilkinson to investigate genotype-environment interactions and to assess genotypes for their adaptation to a range of environments is reviewed. Their analysis used the mean yield of many genotypes to provide a measure of the environment; it was not measured in physical terms. To reveal aspects of their analysis it was applied to data of the response of genotypes to variation in a single precisely measured environmental factor. The conclusions were extended to consider variation in several environmental factors.The effects on the regression statistics that occur with different samples of genotypes, sub- and super-optimal environmental conditions, differences in periods of growth, changes in the scale of measurement and the occurrence of several stress factors are outlined.The study byBreese (1969) of genotype-environment interaction inDactylis glomerata is considered against a background of these effects.     

Usefulness of subjective ovine milk scores: II. Genetic parameter estimates

Genetic parameters for a subjective milk score given to ewes within 24 h of parturition were estimated to determine the usefulness of milk score as a selection trait to improve milk production, which influences total litter weight weaned. Heritability of milk score and the genetic correlation of milk score with litter weight weaned were estimated by REML separately for four sheep breeds, Rambouillet (n = 1,731), Targhee (n = 1,638), Columbia (n = 1,731), and Polypay (n = 1,129). Litter weight weaned was the total weight of lambs weaned at approximately 120 d of age under a western range production system. Observed heritability estimates for milk score at first parity were moderate and similar among breeds, ranging from 0.18 to 0.32. Heritability estimates adjusted for a binomial distribution of milk scores at first parity were high (Columbia, 0.43; Polypay, 0.35; Rambouillet, 0.50; Targhee, 0.84). Estimates of observed heritability for second-parity milk score were moderate to high, ranging from 0.23 to 0.46. Milk score at first or second parity was genetically correlated with milk score records at maturity (third parity and greater), with estimates ranging from 0.69 to 1.00. Milk score and litter weight weaned were genetically correlated at first or second parity in Rambouillet (r(g) = 1.00) and Targhee breeds (r(g) = 1.00 and 0.61, respectively), but not in the Columbia and Polypay breeds. Estimates of heritability for lifetime records for milk score ranged from 0.16 to 0.26 across breeds. Estimates of genetic correlations of annual lifetime milk score records with litter weight weaned were high (Columbia, 1.00; Polypay, 0.81; Rambouillet, 1.00; and Targhee, 0.77). Repeatability estimates for milk score were similar across breeds, 0.23 for Columbia, Rambouillet, and Targhee ewes and 0.28 for Polypay ewes. Milk score measured at first or second parity may be a good predictor of future potential milking ability. Further, milk score can be used as a selection trait to improve maternal ability for increasing litter weight weaned. The need for increasing ewe milking performance and lamb growth rate at first parity in commercial range sheep production systems may be addressed by selection for milk score at first parity.     

Usefulness of subjective ovine milk scores: I. Associations with range ewe characteristics and lamb production

Range ewes are commonly evaluated for milking ability by producers to determine the ewe's ability to rear lamb(s). The U.S. Sheep Experiment Station has subjectively scored (low, average, high) a ewe's milking ability within 24 h of lambing for many years. The relationship of subjective milk scores with lamb production was investigated using lambing records of Columbia (n = 1,731), Polypay (n = 1,129), Rambouillet (n = 1,704), and Targhee (n = 1,638) ewes. The incidence of high milk scores increased from less than 10% at first parity to 29 to 40% at second and greater parities. At maturity, Columbia ewes (38%) had the highest percentage of high milk scores. A positive association existed between ewe BW and her milk score at third and later parities. Ewes with high milk scores gave birth to heavier lambs (P < 0.05), whereas ewes with low milk scores were associated with lighter (P < 0.05) lambs at birth. Ewes with low milk scores weaned less (P < 0.05) total weight than ewes with better milk scores across all age groups for all breeds. Lighter weaned litter weights from ewes with low milk scores were linked to lighter birth weights and fewer weaned lambs. Differences for litter weight weaned between ewes with average and high milk scores were generally observed at 2 and 3 yr of age, when litter weights were heavier among ewes with high milk scores (P < 0.05) for all breeds. Between the ages of 1 and 3 yr, Columbia, Polypay, Rambouillet, and Targhee ewes with an average milk score weaned heavier (P < 0.05) litters (average differences of 10, 9, 13, and 12%, respectively) than ewes with low milk scores. For all breeds at all ages, individual lamb weaning weights were heavier (P < 0.05) when they were reared by ewes with high milk scores compared to lambs reared by ewes with low milk scores. Results suggest that milk score is an economically important trait in these four breeds and should be considered in management and breeding objectives; at a minimum, the incidence of low milk scores should be kept as small as possible.