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Apple production is an important activity for Albanian agriculture in terms of cultivated area and production. Apple represents the most important fruit in the Albanian average consumer basket. There is an increasing tendency of both domestic production and consumption. Despite the growth in production and the local customer preferences for the domestic apple, apple imports remain significant. The food demand of emerging middle-class consumers is resulting in increased consumption and production requirement for high quality apples. On the other hand, gradual consolidation of the retail sector and the recent establishment and expansion of the first supermarket chains has strong implications for agriculture—imposing more restrictions for quality and quantity of supplied apples. 相似文献
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Albania is facing serious problems with the national food safety control system in terms of legislation, control and enforcement. The objective of this paper is to analyse consumer perceptions about safety of small ruminant meat in Tirana, in a context of weak enforcement of the food safety system. Applying two-step clustering analyses, consumers were classified in four socio-demographic clusters, and it was found that the cluster composed of female consumers with lower education and income levels, and the two clusters composed of male consumers perceive consumed meat as safe. Consumers in the cluster composed of females with university education and higher income are, on average, more concerned with current meat safety measures and tend to place more trust in the veterinarian stamp on meat carcasses rather than in local butchers. 相似文献
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Albania is facing serious problems with the national food safety control system in terms of legislation, control and enforce-ment. The objective of this paper is to analyse consumer perceptions about s... 相似文献
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