Microbial Degradation of Organophosphate Pesticides: A Review

Pesticides have become an inevitable part of the modern environment as they are widely used in agriculture,household,and public health sectors and,hence,are extensively distributed throughout most ecosystems.Currently,organophosphate pesticides are the most commercially favored group of pesticides,with large application areas all over the world.Depending on their fate,these organophosphorus compounds may become bioavailable for microbial degradation.Environmental microbes,such as Aspergillus,Pseudomonas,Chlorella,and Arthrobacter,are capable of coupling a variety of physical and biochemical mechanisms for the degradation of organophosphate pesticides,including adsorption,hydrolysis of P–O alkyl and aryl bonds,photodegradation,and enzymatic mineralization.Enzymes,such as esterase,diisopropyl fluorophosphatase,phosphotriesterase,somanase,parathion hydrolase,and paraoxonase,have been isolated from microbes to study and understand the catabolic pathways involved in the biotransformation of these xenobiotic compounds.This review highlights various aspects of biodegradation of organophosphate pesticides along with biological and molecular characterization of some organophosphate pesticide-degrading bacteria.     

Silicon and plant nutrition—dynamics,mechanisms of transport and role of silicon solubilizer microbiomes in sustainable agriculture: A review

Silicon (Si) is the second most abundant element in the Earth’s crust and has numerous roles in both soils and plants, although it is inaccessible to plants in its native state (insoluble silicate minerals). This inaccessibility can lead to insufficiency, which induces anomalies in plant growth and development.Specifically, Si alleviates various biotic and abiotic stresses in plants by enhancing tolerance mechanisms at different stages of uptake/deposition as a monosilicic acid. Exclusive utiliz...     

Genetic diversity assessment of <Emphasis Type="Italic">Gymnema sylvestre</Emphasis> (Retz.) R. Br. ex Sm. populations from Western Ghats of Maharashtra,India

Gymnema sylvestre (Retz.) R. Br. ex Sm., a rich source with gymnemic acid, has been used to treat diabetes since past 2000 years. In the current investigation, nomenclature, geographical distribution as well as morphological and genetic diversity of 22 G. sylvestre populations spread across of Western Ghats of Maharashtra has been reported. The genetic variability has been assessed using RAPD and ISSR molecular markers. The populations recorded high level of gene differentiation (G_ST = 0.41 based on ISSR) and gene flow (Nm = 0.92 based on RAPD). The high level of gene differentiation among the populations attributed to entomophilous pollination, wind seed dispersal, out crossing and anthropogenic activities.     

现代气候变化情景下土壤微生物活性和碳动态研究进展

Microbial activities are affected by a myriad of factors with end points involved in nutrient cycling and carbon sequestration issues. Because of their prominent role in the global carbon balance and their possible role in carbon sequestration, soil microbes are very important organisms in relation to global climate changes. This review focuses mainly on the responses of soil microbes to climate changes and subsequent effects on soil carbon dynamics. An overview table regarding extracellular enzyme activities (EAA) with all relevant literature data summarizes the effects of different ecosystems under various experimental treatments on EAA. Increasing temperature, altered soil moisture regimes, and elevated carbon dioxide significantly affect directly or indirectly soil microbial activities. High temperature regimes can increase the microbial activities which can provide positive feedback to climate change, whereas lower moisture condition in pedosystem can negate the increase, although the interactive effects still remain unanswered. Shifts in soil microbial community in response to climate change have been determined by gene probing, phospholipid fatty acid analysis (PLFA), terminal restriction length polymorphism (TRFLP), and denaturing gradient gel electrophoresis (DGGE), but in a recent investigations, omic technological interventions have enabled determination of the shift in soil microbe community at a taxa level, which can provide very important inputs for modeling C sequestration process. The intricacy and diversity of the soil microbial population and how it responds to climate change are big challenges, but new molecular and stable isotope probing tools are being developed for linking fluctuations in microbial diversity to ecosystem function.     

Chemical composition,antioxidant activity and GC-MS analysis of juice and peel oil of grapefruit varieties cultivated in India

Citrus family especially Grapefruit, has attained considerable attention due to the presence of a number of essential components that have cardiovascular and anti-hypertensive properties. The juice and essential oil extracted from eight recently released grapefruit cultivars were used to study physicochemical and antioxidant properties. The total soluble solids (TSS), titratable acidity (TA) and pH of juice samples extracted from various grapefruit varieties differed significantly. The refractive index, specific gravity and optical rotation values for the oil varied from 1.473 to 1.396, 0.863 to 0.847 and +93 to +86, respectively. The percent 2,2-diphenyl-1-picrylhydrazyl radical activity (% DPPH activity) and ferric reducing antioxidant power (FRAP) values for grapefruit juice and peel oil varied from 24.06 to 18.79, 2.91 to 1.44 mmol g^–1 and 84.87 to 74.73, 7.76 to 5.73 mmol g^–1, respectively. There were significant differences in physicochemical, antioxidant properties and volatile profiles of extracted juice and oil. The oil exhibited higher DPPH and FRAP values than the juice. Among different components identified which accounted for over 99% of the volatile fraction, limonene, myrcene, and benzopyran were major components in all oil samples.     

Arbuscular mycorrhizal fungi for salinity stress: Anti-stress role and mechanisms

Salinity stress is considered one of the most harmful environmental plant stresses, as it reduces irrigated land crop production by over 20%worldwide.Hence, it is imperative to develop salt-tolerant crops in addition to understanding various mechanisms enabling plant growth under saline stress conditions.Recently, a novel biological approach that aims to address salinity stress has gained momentum, which involves the use of arbuscular mycorrhizal (AM) fungi in plant-microbe interactions. It has ...     

A review on phorate persistence, toxicity and remediation by bacterial communities

Pesticides are an integral part in maintaining agriculture and horticultural productivity and play a vital role in meeting the increasing food, fiber, and fuel needs of the growing population. Globally, organophosphate pesticides(OPPs) are among the most common pesticides used due to their high proficiency and relatively low persistence in the environment. However, recent studies have reported problems due to pesticide use, e.g., phorate contamination of aquatic ecosystems(fresh and groundwater), sediments, fruits and vegetables, and forage crops. This review highlights many cases where phorate has been detected above its respective maximum residue limit values. Organophosphate pesticides, including phorate, have negative impacts on both the environment and human health. The ecological and public health concerns of recurrent pesticide utilization have encouraged the research related to environmental fate of pesticides.Bioremediation is an effective, eco-friendly, and financially viable approach for the decontamination and degradation of toxic OPPs from the environment,compared to the costly, unecological, and time-consuming physicochemical approaches, which lead to the generation of byproducts of higher toxicity.Researchers have recognized that a wide range of microbes, mainly bacteria, can degrade this extremely hazardous pesticide. Therefore, this review discusses the present pesticide scenarios, especially phorate contamination, its toxicity, biodegradation, and metabolic products via bacterial communities, both in India and globally. The latest and up-to-date literatures on the use, contamination, and bacterial application of phorate degradation are also summarized. This article offers national and international food safety organizations and public health authorities the ability to be involved in preventing the risks associated with the use of food and nutrition products contaminated with extremely toxic phorate pesticide. This article would also enable researchers to develop comprehensive and sustainable methods to effectively remediate pesticide-contaminated environments. In conclusion, it is envisaged that the successful application of bacterial communities for degradation of phorate would help in understanding the fate and persistence of such toxic pollutants in a better way.     

Detecting reproductive system abnormalities of broiler breeder roosters at different ages

The objective of this study was to detect the reasons of rooster's fertility decrease at 50 weeks of age. Therefore, the reproductive system of broiler breeder roosters was laparoscopic, macroscopic and histopathology evaluated, and a comparison of the anatomical aspect with the sperm analysis and birds’ age was realized. Cobb roosters (n = 59) were distributed into two groups (30 and 50 weeks). Evaluations were performed with laparoscopy, macroscopy and histopathology, and seminal quality, blood serum testosterone concentration and weight were also determined. The old roosters presented smaller testicle size, higher intensity epididymal lithiasis and lower testicle sperm production, compared to the young roosters. The use of the endoscope could easily distinguish a normal‐sized testicle than an atrophic one. Four old roosters with severe testicular atrophy did not show spermatogenesis, although three still had sperm in the ejaculate. This would falsely indicate a wrong diagnosis of normal fertility before the testicular atrophy took place. In conclusion, in addition to the weight increase with age, the testicular atrophy and impairment of sperm production seemed to be the main reason to the decrease in the rooster's fertility at 50 weeks of age. Therefore, the use of the laparoscopy as a way to detect the roosters with testicular atrophy before 50 weeks of age and their removal from them flock could be useful as a diagnostic tool to prevent the birds’ fertility loss.