Use of gyroscopic sensors for objective evaluation of trimming and shoeing to alter time between heel and toe lift-off at end of the stance phase in horses walking and trotting on a treadmill

OBJECTIVE: To determine whether a shoe with an axialcontoured lateral branch would induce greater lateral roll of the forelimb hoof during the time between heel and toe lift-off at end of the stance phase (breakover). Animals-10 adult horses. PROCEDURE: A gyroscopic transducer was placed on the hoof of the right forelimb and connected to a transmitter. Data on hoof angular velocity were collected as each horse walked and trotted on a treadmill before (treatment 1, no trim-no shoe) and after 2 treatments by a farrier (treatment 2, trim-standard shoe; and treatment 3, trim-contoured shoe). Data were converted to hoof angles by mathematical integration. Breakover duration was divided into 4 segments, and hoof angles in 3 planes (pitch, roll, and yaw) were calculated at the end of each segment. Multivariable ANOVA was performed to detect differences among treatments and gaits. RESULTS: Trimming and shoeing with a shoe with contoured lateral branches induced greater mean lateral roll to the hoof of 3.2 degrees and 2.5 degrees during the first half of breakover when trotting, compared with values for no trim-no shoe and trim-standard shoe, respectively. This effect dissipated during the second half of breakover. When horses walked, lateral roll during breakover was not significantly enhanced by use of this shoe. CONCLUSIONS AND CLINICAL RELEVANCE: A shoe with an axial-contoured lateral branch induced greater lateral roll during breakover in trotting horses, but change in orientation of the hoof was small and limited to the first half of breakover.     

Effects of oral selenium supplementation on mastitis markers and pathogens in Estonian cows

The effects of selenium supplementation on mastitis parameters in milk and on glutathione peroxidase (GPx) levels in blood were evaluated. Fifty-five Estonian dairy cows were allocated to selenium-supplemented (n=39) and nonsupplemented (n=16) groups. The supplemented group received 0.2 ppm organic selenium in the form of selenium yeast in their diet daily for 8 weeks. The nonsupplemented cows received their standard diet with no selenium supplementation. Mastitis parameters (i.e., bacteriologic findings and somatic cell count, N-acetyl-beta-D-glucosaminidase, and bovine serum albumin concentration) and GPx levels were monitored. The increase in the activity of GPx was significantly (P<.001) greater in selenium-supplemented cows than in nonsupplemented ones. Milk samples from each quarter were examined before and 8 weeks after initiation of the study. The proportion of quarters still pathogen-free after 8 weeks was significantly (P<.01; odds ratio [OR]=9.7) higher in selenium-supplemented cows than in nonsupplemented cows. However, when quarters milk-tested as pathogen-infected at the start of the study were reexamined after 8 weeks, there was no significant (P=.14; OR 3.6) difference in the proportion of pathogen-free quarters between selenium-supplemented cows and nonsupplemented cows. Differential positive rate (Youden's index) revealed that individual quarters were more prone to be infected by pathogens when the blood GPx activities in cows were below the cutoff value of 3.3 microkat/g hemoglobin than when GPx activity was above this value. It was concluded that selenium supplementation in cows with low GPx activity seems to support udder defense mechanisms that favor reduction of the incidence of new mastitis cases.     

Acute effects of carprofen and meloxicam on canine gastrointestinal permeability and mucosal absorptive capacity

BACKGROUND: Nonsteroidal anti-inflammatory drugs (NSAIDs) are frequently prescribed to dogs for their analgesic, antipyretic, and anti-inflammatory properties. Their beneficial actions can be offset by gastrointestinal (GI) toxicosis. Endoscopy has traditionally been employed to detect GI lesions, but alterations in GI permeability precede the development of mucosal damage. HYPOTHESIS: Carprofen and meloxicam alter GI permeability and mucosal absorptive capacity of dogs. ANIMALS: Twenty adult dogs treated with an NSAID for >7 days were evaluated by permeability tests while receiving either carprofen (10 dogs) or meloxicam (10 dogs). METHODS: Prospective, longitudinal observational study. A 6-sugar permeability test (sucrose, lactulose, rhamnose, 3-O-methyl-D-glucose, D-xylose, and sucralose) was performed on the day before NSAID treatment, and after 3 and 8 days of treatment. RESULTS: There were no significant differences in the urinary recovery ratios of lactulose: rhamnose, D-xylose: 3-O-methyl-D-glucose, or sucralose recovery within either group at any time during the study. Sucrose permeability in the meloxicam group did not alter significantly over time. However, sucrose permeability in the carprofen group decreased significantly by day 3 (P = .049) and increased again by day 8 (P = .049), to a level that was not significantly different to permeability before treatment (P = .695). CONCLUSIONS AND CLINICAL IMPORTANCE: The absence of increased GI permeability and diminished mucosal absorptive capacity in this group of dogs does not support the development of acute GI toxicosis during treatment with either meloxicam or carprofen.     

Post-harvest disorders and mineral composition of apple fruits as affected by pre-harvest calcium treatments

Abstract

The effect of pre-harvest calcium sprays, CaCl₂ and Ca (NO₃)_2, on apple (Malus domestica) N, P, K, Ca and Mg content, storability and incidence of physiological disorders (superficial scald, bitter pit, physiological spot) was studied using two cultivars, ‘Krameri Tuviõun’ and ‘Talvenauding’. In the first year calcium treatment did not reduce any physiological disorders or loss of marketable yield. In the second year calcium treatment reduced storage losses until four months after storage. Bitter pit in ‘Krameri Tuviõun’ was unaffected by calcium treatment, but physiological spot of ‘Krameri Tuviõun’ and superficial scald of ‘Talvenauding’ were reduced by calcium treatment in the second year. Both physiological disorders of 'Krameri Tuviõun’ correlated negatively with Mg and P content and Mg/Ca ratio in apples. Superficial scald of ‘Talvenauding’ correlated negatively with Ca content and positively with K/Ca ratio, N/Ca ratio and Mg/Ca ratio in fruits. The conclusion can be made that content of Ca and its ratios with other nutrients plays an important role in the development of superficial scald on ‘Talvenauding’ fruits, and increasing Ca content in fruit can therefore be recommended for improving post-harvest quality of this cultivar. Since bitter pit in 'Krameri Tuviõun’ was not reduced by calcium treatment, it would be worth trying other measures for this cultivar.     

Influence of liming and fertilization on lowbush blueberry in harvested peat field condition

The objectives of the study were to determine: (a) if the addition of lime reduces the peat soil acidity to a suitable level for lowbush blueberry (Vaccinium angustifolium Ait.) plant growth and yield formation; (b) if the fertilizer rates used create favourable conditions for plant growth on peat soil; and (c) if the nutrients uptake will be sufficient for the lowbush blueberry plant growth in changed soil conditions. The experiment was set up in early spring 2000 on the harvested peat field of the Tartu region, South Estonia (58° 22′N, 26° 43′E). The soil type on the experimental area is Fibric–Dystric Histosol. In the experiment the complex fertilizer and limestone powder were used. The use of a mineral fertilizer increased the growth of blueberry plants significantly. Liming reduced soil acidity but decreased blueberry vegetative growth and increased weed numbers. In the given experiment the strongest blueberry bushes developed with the pH_KCl level of 2.5–2.7. General recommendations are to fertilize lowbush blueberries on peat fields every year with a small amount of mineral fertilizer to secure stabile annual productivity of plants. In the plantations of lowbush blueberry on harvested peat fields one should be careful with the use of limestone.     

Effect of phosphite fertilization on growth,yield and fruit composition of strawberries

Traditionally, phosphates (Pi, salts of phosphoric acid, H₃PO₄) have been used for plant fertilization, and phosphites (Phi, salts of phosphorous acid, H₃PO₃) have been used as fungicides. Nowadays several Phi fertilizers are available in the EU market despite the fact that in research trials Phi has often had a negative influence on plant growth. The objective of this study was to elucidate the effect of a Phi fertilizer on plant growth, yield and fruit composition of strawberries (Fragaria × ananassa Duch.). Experiments were carried out with ‘Polka’ frigo plants in South Estonia in 2005 and 2006. The number of leaves per plant, total and marketable yields, fruit size, fruit ascorbic acid content (AAC), soluble solids content (SSC), titratable acidity (TA), anthocyanins (ACY) and total antioxidant activity (TAA) were recorded.