排序方式: 共有9条查询结果,搜索用时 62 毫秒
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Manjunathagowda Dalasanuru Chandregowda Benke Ashwini Prashant Bhagat Kiran P. Mahajan Vijay Jayaswall Kuldip Singh Major 《Genetic Resources and Crop Evolution》2022,69(1):461-468
Genetic Resources and Crop Evolution - Garlic chives (Allium tuberosum Rottler ex Sprengel) are an underutilized and neglected food crop of the Allium genus. For the future genetic development of... 相似文献
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Benke Ashwini Prashant Mahajan Vijay Manjunathagowda Dalasanuru Chandregowda Mokat Digambar Nabhu 《Genetic Resources and Crop Evolution》2022,69(1):1-9
Genetic Resources and Crop Evolution - Alliums are essential crops in daily diet for their flavor and medicinal value, which are highly cross pollinated crops, prone to inbreeding, or continuous... 相似文献
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Selvakumar Raman Manjunathagowda Dalasanuru Chandregowda Kalia Pritam Raje Ranjeet Sharad 《Genetic Resources and Crop Evolution》2021,68(8):3301-3307
Genetic Resources and Crop Evolution - Carrot root being used as vegetable and salad due to the nutritional value, hence consumers demanding carrot production. Thus, the production can be achieved... 相似文献
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Chinthan Karpenahalli Nagaraj Manjunathagowda Dalasanuru Chandregowda Rathod Vijayakumar Devan Samnanaik Rudranaik Anjanappa Muddappa 《Genetic Resources and Crop Evolution》2021,68(8):3427-3433
Genetic Resources and Crop Evolution - The Karchikai (Momordica cymbalaria Hook f.) is a least concerned minor and underexploited tuber forming cucurbit member of the family cucurbitaceae, habitat... 相似文献
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Manjunathagowda Dalasanuru Chandregowda Selvakumar Raman 《Genetic Resources and Crop Evolution》2021,68(7):2793-2797
Genetic Resources and Crop Evolution - The study aimed to identify the male-fertility restoration locus (Ms) among 72 breeding lines of onion (Allium cepa L.) by genotyping, which is crucial in the... 相似文献
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Sinhasane Shalaka Ramling Shinde Uday S. Dhumal Sangram Sahebrao Aher Adhir R. Manjunathagowda Dalasanuru Chandergowda Benke Ashwini Prashant 《Genetic Resources and Crop Evolution》2022,69(7):2575-2584
Genetic Resources and Crop Evolution - Dill (Anethum graveolense L.) is one of the neglected and minor spice crop, with low genetic variability. The genetic improvement of dill is being limited due... 相似文献
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Selvakumar Raman Kalia Pritam Manjunathagowda Dalasanuru Chandregowda Raje R. S. 《Genetic Resources and Crop Evolution》2022,69(7):2413-2423
Genetic Resources and Crop Evolution - The results of the inheritance study revealed that the purple root epiderm (Pe) and cortex (Pcx) colour were dominant over the yellow colour of epiderm (ye)... 相似文献
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Gupta Amar Jeet Anandhan S. Manjunathagowda Dalasanuru Chandregowda Benke Ashwini Prashant Mahajan Vijay Kad Snehal K. Singh Major 《Genetic Resources and Crop Evolution》2022,69(6):2217-2229
Genetic Resources and Crop Evolution - The distinctiveness, uniformity and stability (DUS) testing is important for varietal identification and protection of plant variety. It has become one of the... 相似文献
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Khade Yogesh Popat Salunkhe Shubham Rajaram Manjunathagowda Dalasanuru Chandregowda Sinhasane Shalaka Ramling Mahidar Gowd Talamarla Yeswanth Mahajan Vijay Singh Major 《Genetic Resources and Crop Evolution》2022,69(6):2077-2086
Genetic Resources and Crop Evolution - Onion (Allium cepa L.) is an economically important vegetable that is in high demand around the world. It is a highly cross pollinated crop, which could... 相似文献
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