Genetic resources of wild cereals in Israel and vicinity. I. Phenotypic variation within and between populations of wild wheat,Triticum dicoccoides

Summary Populations of wild emmer wheat, Triticum dicoccoides, in Israel, originating from diverse habitats, and tested earlier for allozyme (Nevo et al., 1982) and disease resistance polymorphisms (Moseman et al., 1983a, 1983b; Nevo et al., 1984a, 1984b), were compared and contrasted for performance in agronomically important phenotypic traits. The traits compared involved 10 variables comparing germination, earliness, biomass and yield variables. The field experiments were conducted in 1980, 1981 and 1982 in two relatively standardized and contrasting environments: mesic (Mount Carmel, Haifa) and xeric (Acedat Farm, and Sede Boqer, in the northern Negev desert). The experimental design involved 12 population quadrangles at Avedat Farm in 1980, and rows of randomized genotypes of five populations in both Haifa and Sede Boqer in 1981 and 1982.The results indicate that the characters studied are partly genetically determined. Striking genetic variation was found between and, at least in some characters, also within populations in each site, whereas remarkable environmental variation including genetic-environmental interaction was found between the mesic and the xeric sites. We conclude that natural populations of wild emmer wheat in Israel vary not only in genetic polymorphisms of allozymes and disease resistance, but also in quantitative traits of agronomic importance. These traits are economically significant and should be conserved and utilized in wheat crop improvement.     

New Wild Lactuca Genetic Resources with Resistance Against Bremia lactucae

A total of 1027 genotypes of wild Lactuca spp. (L. serriola, L. saligna, and L. aculeata), originating from Israel, Jordan, East Turkey, Armenia, Kazakhstan, China, and various other countries in Europe were screened for resistance to the lettuce downy mildew (Bremia lactucae Regel). The genotypes of L. serriola (N = 962); L. saligna (N = 43); and L. aculeata (N = 22) were tested at the seedling stage with two isolates of B. lactucae (race Bl-21 and Isr-74) isolated from cultivated lettuce in Italy and Israel, respectively. Altogether, the isolates possess virulence against 17 out of 20 Dm genes/R-factors composing the established differential set of lettuce lines/varieties. They could therefore be used for preliminary detection of the presence of new resistance factors. A total of 83 and three genotypes of L. serriola and L. saligna, respectively, were resistant to infection by each of the two isolates alone as well as to the infection by a mix of the two isolates. These genotypes probably carry previously unknown resistance, and therefore could be suitable for exploitation by breeders and further detailed research. The wild progenitor of lettuce, L. serriola, and related species harbor significant untapped genetic resources for lettuce improvement.     

An artificial capillary barrier to improve root zone conditions for horticultural crops: physical effects on water content

Capillary barriers (CBs) occur at the interface of two soil layers having distinct differences in textural and hydraulic characteristics. The objective of this study was to introduce an artificial CB, created by a layer of gravel below the root zone substrate, in order to optimize conditions for the cultivation of horticultural crops. Potential root zone formats were analyzed with and without the gravel CBs for variables including the following: depth of CB; barrier separating the root zone from the surrounding soil; and root zone soil texture. Field and simulated results revealed that artificial CBs increased root zone water content and changed water flow dynamics. Volumetric soil water content was increased by 20–70%, depending on the soil texture and depth of the barrier. Sandy soil texture and shallower placement resulted in relatively higher water content. For sandy soil without plants, a shallow (0.2 m depth) CB increased water content of the overlaying soil by 50% compared to the control. The introduction of a gravel CB below the root zone of pepper plants (Capsicum Annum L.) lead to 34% higher matric head, 50% lower diurnal fluctuations in matric head and 40% increase in pepper fruit yield. Increasing water content by way of artificial CBs appeared to improve the water use efficiency of pepper plants. Such an improvement could lead to reduced water and fertilizer application rates and subsequent reduction in contamination below the root zone. This is especially relevant for substrates of low water-holding capacity typically used in horticulture crop production.     

Variation for resistance to head blight caused by Fusarium graminearum in wild emmer (Triticum dicoccoides) originating from Israel

Head blight of wheat (FHB, scab) caused by Fusarium spp. has been associated with yield and quality losses in many wheat-growing regions. In tetraploid wheat sources of resistance are scarce. In the search for novel sources of resistance, 151 Triticum dicoccoides genotypes, originating from 16 habitats in Israel and one habitat in Turkey together with several control genotypes, were evaluated for reaction to fungal spread (Type II resistance) in replicated greenhouse experiments. Significant genetic diversity was found among the tested genotypes, the broad sense heritability for Type II FHB resistance was 0.71. Most of the tetraploid accessions were highly susceptible, only a few showed moderate resistance. Among the eight T. dicoccoides lines with the lowest relative infection rates, five originated from the Mt. Gerizim population, and three from the Mt. Hermon population. None of the T. dicoccoides lines reached the level of resistance present in the common wheat cultivar Sumai3. This revised version was published online in July 2006 with corrections to the Cover Date.     

Plasma observations near neptune: initial results from voyager 2

The plasma science experiment on Voyager 2 made observations of the plasma environment in Neptune's magnetosphere and in the surrounding solar wind. Because of the large tilt of the magnetic dipole and fortuitous timing, Voyager entered Neptune's magnetosphere through the cusp region, the first cusp observations at an outer planet. Thus the transition from the magnetosheath to the magnetosphere observed by Voyager 2 was not sharp but rather appeared as a gradual decrease in plasma density and temperature. The maximum plasma density observed in the magnetosphere is inferred to be 1.4 per cubic centimeter (the exact value depends on the composition), the smallest observed by Voyager in any magnetosphere. The plasma has at least two components; light ions (mass, 1 to 5) and heavy ions (mass, 10 to 40), but more precise species identification is not yet available. Most of the plasma is concentrated in a plasma sheet or plasma torus and near closest approach to the planet. A likely source of the heavy ions is Triton's atmosphere or ionosphere, whereas the light ions probably escape from Neptune. The large tilt of Neptune's magnetic dipole produces a dynamic magnetosphere that changes configuration every 16 hours as the planet rotates.     

Ecogeographic adaptation and genetic variation in wild barley, Application of molecular markers targeted to environmentally regulated genes

Long primer PCR (LP-PCR) markers specifically targeted to sequences involved in the response to abiotic stress were utilised to analyse genetic variation within and among wild barley populations from Israel.Populations were sampled in locations reflecting a wide range of habitats and the potential correlation between genetic variation and ecogeographic parameters was examined. A high level of polymorphism was observed. Most of the variability was due to differences within populations, however a substantial portion of genetic variation (36%) could be attributed to differences among populations, indicating local adaptation of genotypes to microclimatic conditions. Moreover, clustering and ordination techniques showed that genotypes grouped together according to their area of origin and were separated on thebasis of ecogeography, chiefly by a combination of temperature, altitude and rainfall variables. Finally, 28% of the polymorphic PCR fragments were significantly correlated with ecogeographic parameters. Our results demonstrate the effectiveness of PCR-based molecular markers targeted to environmentally regulated genes in detecting useful variation andthus in monitoring the impact exerted by adaptation to the environment ongenetic differentiation.     

Identification and genetic mapping of a powdery mildew resistance gene in wild emmer (<Emphasis Type="Italic">Triticum dicoccoides</Emphasis>) accession IW72 from Israel

Powdery mildew, caused by Blumeria graminis f. sp. tritici (Bgt), is a devastating disease of wheat (Triticum aestivum) in China and worldwide, causing severe yield losses annually. Wild emmer (T. dicoccoides) accession IW72 collected from Israel is resistant to powdery mildew at the seedling and adult stages. Genetic analysis indicated that the resistance was controlled by a single dominant gene, temporarily designated MlIW72. The F₂ population and F₃ families derived from a hybrid between IW72 and susceptible durum wheat line Mo75 were used for molecular mapping of the resistance gene. MlIW72 was linked with SSR loci Xgwm344, Xcfa2040, Xcfa2240, Xcfa2257 and Xwmc525 on the long arm of chromosome 7A. In addition, two STS markers, MAG2185 (derived from RFLP marker PSR680) and MAG1759 (developed from EST CD452874), were mapped close to MlIW72. All these markers were physically located in the terminal bin 0.86–1.00 of 7AL. The chromosome location and genetic mapping results suggested that the powdery mildew resistance gene identified in wild emmer accession IW72 might be a new allele at the Pm1 locus or a new locus closely linked to Pm1.     

Comparative mycobiotic and edaphic analyses of two neighboring soil profiles on different lithologies in Upper Galilee, Israel

Microfungal communities from two profiles of the neighboring pale rendzina and basaltic vertisoil in the Upper Galilee area, Israel, were analyzed and compared. The bedrock lithology determines the key differences in mineralogical composition of the contrasting soils on chalk and basaltic rocks. Pale rendzina on chalk is strongly calcareous while the basaltic soil profile is leached from carbonates below the 5–8 cm depth and is significantly magnetically enhanced. The soils also differ in CEC, exchangeable cations, and in microstructure. In parallel, mycobiota isolated by the soil dilution plate method (124 species) displays different patterns both in distribution along the contrasting profiles and in structure of the communities at definite depths. The basaltic mycobiota is significantly richer (87 vs. 69 species in the rendzina) being less heterogeneous and even at a 5–50 cm depth. According to all estimated mycobiotic characteristics, at 15–18 cm depth the differences between the basaltic and rendzina soils are mostly pronounced. Excellent aeration of the basaltic soil in contrast to the rendzina may account at least partly for the peak of mycobiotic differences at this depth. No single edaphic parameter is responsible for the greatest level of variations in the mycobiotic characteristics indicating that co-influence of soil biotic/abiotic factors determined distribution of microfungi throughout the profiles.     

Effect of irrigation water salinity on transpiration and on leaching requirements: A case study for bell peppers

Maximization of crop yields when the salinity of irrigation water is high depends on providing plant transpiration needs and evaporative losses, as well as on maintaining minimum soil solution salinity through leaching. The effect of the amount of applied irrigation water was studied regarding transpiration, yields, and leaching fractions as a function of irrigation water salinity. Bell pepper (Capsicum annum L. vars. Celica and 7187) in protected growing environments in the Arava Valley of Israel was used as a case study crop to analyze water quantity–salinity interactions in a series of lysimeter, field and model simulation experiments. Leaching fraction was found to be highly influenced by plant feedback, as transpiration depended on root zone salinity. Increased application of saline irrigation water led to increased transpiration and yields. The higher the salinity level, the greater the relative benefit from increased leaching. The extent of leaching needed to maximize yields when irrigating with saline water may make such practice highly unsustainable.     

Genetic resources of wild cereals in Israel and vicinity. II. Phenotypic variation within and between populations of wild barley,Hordeum spontaneum

Summary Populations of wild barley, Hordeum spontaneum, in Israel, originating from diverse habitats, and tested earlier for allozyme (Nevo et al., 1979a) and disease resistance polymorphisms (Moseman et al., 1984; Nevo et al., 1984a), were compared and contrasted for performance in agronomically important phenotypic traits. The traits compared involved 10 variables comparing germination, earliness, numerical and weight variables of biomass and yield. The field experiments were conducted in 1980, 1981 and 1982 in two relatively standardized and contrasting environments: mesic (Mount Carmel, Haifa) and xeric Avedat farm, and Sede Boqer (both in the northen Negev desert). The experimental design involved 26 population quadrangles at Avedat farm (1980), and rows of randomized plants of 11 populations in both Haifa and Sede Boqer (1981 and 1982).The results indicate that the characters studied are partly genetically determined. Striking genetic variation was found between and within populations in each site, whereas remarkable environmental variation including genetic environmental interaction was found between the mesic and the xeric sites, as well as between populations and years. We conclude that natural populations of wild barley in Israel vary not only in genetic polymorphisms of allozymes and disease resistance, but also in quantitative traits of agronomie importance. These traits are economically significant and should be conserved and utilized in barley crop improvement.