Management practices to control premature senescence in Bt cotton

Commercial cultivation of Bt cotton produced higher boll load which led to stiff inter-original competition for photosynthates, resulting in early cessation of growth (premature senescence) due to more availability of sink and less sources. To overcome this problem, field experiment was conducted during 2011 and 2012 using five treatments of plant growth manipulation viz. no fruiting branch removal (F₁), removal of first fruiting branch (F₂), removal of first and second fruiting branch (F₃), removal of all squares from first fruiting branch (F₄), removal of all squares from first and second fruiting branches (F₅), and three potassium (K) application rates viz. 50 kg ha^?1 (K₁), 100 kg ha^?1 (K₂), and 150 kg ha^?1 (K₃). More nodes above white flower were recorded in F₅, followed by F₃, while minimum were recorded in F₁. Among potassium levels, maximum nodes above white flower were recorded in K₃ followed by K₂ and K₁ during both years of study. Plant height recorded at physiological cutout stage or at maturity stage showed that plants gained more height with removal of all squares from first tosecond fruiting branches with higher potassium dose. Leaf K increased with increasing applied potassium and also with square/branch removal. So early removal of squares/fruiting branches along with higher potassium dose helped in delaying canopy senescence in Bt cotton.     

Production of Antibody in Mammary Gland of Pregnant, Non-Lactating and Lactating Cows, Evoked by Polyvalent Antigen with Reference to Dosage and Frequency of Immunization

Sixteen cows were used in a series of experiments to test dose, route and frequency responses in the production of milk and serum agglutinins to a spectrum of 9 proven bovine pathogens. The bacterial species were: Pasteurella multocida (2 isolates), Escherichia coli, Staphylococcus aureus, Staphylococcus albus, Streptococcus sp., Corynebacterium sp., Salmonella enteriditis, and Aerobacter aerogenes. Primary immunizations were made either through the teat canal or intramuscularly. “Booster” injections were made through the teat canal. Agglutinins in the blood appeared only after a week or more. In the milk, titers were recorded in 1 or 2 days following primary immunization. Variation of titer in the blood and milk was somewhat independent. In all but 1 cow, antibody was produced against each organism in milk and blood serum. Udder inflammation was observed in the experiments when a 15-day interval separated immunizations. Inflammation was minimal in the experiments employing the 7-day interval of immunization. A positive Whiteside test was observed following most injections, even where no other clinical signs of reaction were seen. The findings are discussed in relation to the previous literature.     

肉鸡日粮电解质平衡与热应激的关系

在家禽业中,缓解热应激的方法涉及饲养管理和改变日粮配方等.管理制度方面如提高鸡舍隔热效果,有流畅的通风设施,屋顶安装喷水装置和蒸发制冷系统,使用鼓风机,降低饲养密度.……     

Existence of salt glands on leaves of kallar grass (Leptochloa fusca L. Kunth.)

Light microscopic studies have established the existence of salt glands on “Kallar grass”; leaf blades. The salt glands resembled the two‐cell type structure described for some halophytic genera within the Gramineae. The secreted salts crystallized and formed whiskers when the plants were grown under continuously high saline conditions. The salt secretion appears to be selective. The secretion of Na exceeded that of K and considerable quantities of Cl were also extruded, preferentially in concomitance with Na. The significance of growth hormones and Ca in regulating the salt secretion process is discussed.     

In vivo rat assay for true protein digestibility: collaborative study

Eight laboratories participated in a collaborative study to estimate precision of a standardized rat assay for determining true protein digestibility in selected animal, fish, and cereal products. Each of 7 test protein sources (casein, tuna fish, macaroni/cheese, pea protein concentrate, rolled oats, pinto beans, and nonfat dried milk) was fed as the sole source of protein at a 10% protein level in mixed diets. Each diet was fed to 2 replicate groups of 4 rats each for a 4-day acclimation period and a 5-day balance period. Mean digestibilities ranged from 98.6% for casein to 72.6% for pinto beans. Repeatability standard deviations ranged from 0.5 to 2.0%; the mean relative standard deviation for repeatability was 0.9% (range 0.5-2.8%). Reproducibility standard deviations ranged from 1.2 to 3.2%, and the mean relative standard deviation for reproducibility was 2.4% (range 1.3-4.4%). The method has been approved interim official first action for determining true protein digestibility in foods and ingredients.     

Glutathione functions on physiological characters to increase copper-induced corn production

Glutathione (GSH) abundantly presents in plant and affects plants growth and development. To justify if GSH affects copper (Cu)-induced corn production, photosynthesis (Pn) rate, and photosynthetically active radiation (PAR), chlorophyll (Chl) content and Chl fluorescence, relative water content (RWC) and yields were evaluated. Different Cu concentrations (0, 0.2, 1.5 and 3.0 ppm of Zn) with or without 100 µm of N-acetyl cysteine (NAC) were arranged as completely randomize design with 5 replications. Results showed that both NAC and Cu affected plant height and leaf numbers. Copper reduced Pn rate, and PAR and increased RWC but no effect was observed on Chl content and Chl fluorescence in leaves. On the other hand, NAC application increased Pn, PAR, Chl parameters regardless of Cu treatment. In the presence of 1.5 ppm of Cu, corn plants showed improve yield and cob length irrespective to NAC treatment. Taken together, this study suggests that NAC might improve some physiological functions in plants to enhance Cu-induced corn production.     

Competition between inoculated and indigenous Rhizobium/Bradyrhizobium spp. strains for nodulation of grain and fodder legumes in Pakistan

Summary The competitive ability of inoculated and indigenous Rhizobium/Bradyrhizobium spp. to nodulate and fix N₂ in grain legumes (Glycine max, Vigna unguiculata, Phaseolus vulgaris) and fodder legumes (Vicia sativa, Medicago sativa, and Trifolium subterraneum) was studied in pots with two local soils collected from two different fields on the basis of cropping history. The native population was estimated by a most-probable-number plant infectivity test in growth pouches and culture tubes. The indigenous rhizobial/bradyrhizobial population ranged from 3 to 2×10⁴ and 0 to 4.4×10³ cells g^-1 in the two soils (the first with, the second without a history of legume cropping). Inoculated G. max, P. vulgaris, and T. subterraneum plants had significantly more nodules with a greater nodule mass than uninoculated plants, but N₂ fixation was increased only in G. max and P. vulgaris. A significant response to inoculation was observed in the grain legume P. vulgaris in the soil not previously used to grow legumes, even in the presence of higher indigenous population (>10³ cells g^-1 soil of Rhizobium leguminosarum bv phaseoli). No difference in yield was observed with the fodder legumes in response to inoculation, even with the indigenous Rhizobium sp. as low as <14 cells g^-1 soil and although the number and weight of nodules were significantly increased by the inoculation in T. subterraneum. Overall recovery of the inoculated strains was 38–100%, as determined by a fluorescent antibody technique. In general, the inoculation increased N₂ fixation only in 3 out of 12 legume species-soil combinations in the presence of an indigenous population of rhizobial/bradyrhizobial strains.     

Responses to graded replacement of urea by maize steep liquor in diets for intensively fed lambs for meat production

Urea is a common ingredient of the diets of intensively fed lambs, but is increasingly required for industrial processes. Maize steep liquor (MSL) is a by-product of maize grain degradation to produce starch that may be a suitable replacement. Fifty growing lambs were fed on equinitrogenous diets in which between 0% and 80% of the urea was replaced by MSL; their growth and metabolism were recorded over 70 days. Increasing replacement of urea by MSL increased feed intake and nutrient digestibilities, leading to increased growth rates, more efficient feed conversion, and increased nitrogen retention. Concentrations of triiodothyroxin, thyroxin, glucose, and methionine were increased by replacement of urea by liquor, and plasma urea was reduced. This study suggests that MSL is a suitable replacement for up to 80% of urea in the diet of rapidly growing lambs.     

Comparative analysis of organelle DNAs in acid citrus grown in Japan using PCR-RFLP method

PCR-RFLP analyses of three regions for each of chloroplast DNA (cpDNA; rbcL-ORF106, trnD-trnT, trnH-trnK) and mitochondrial DNA (mtDNA; nad7/exon2-exon3, nad7/exon3-exon4, 18S-5S) were performed in 26 cultivars of acid citrus grown in Japan to identify polymorphisms and classify them. The polymorphisms were compared with those of three true Citrus species, i.e., mandarin, pummelo and citron. Ichang papeda (C. ichangensis) was also included in this study to find its relationship with Yuzu. Inter-species cpDNA variation was recognized and the acid citrus were divided into three groups, namely; I (‘Yuzukichi’ and ‘Kinkoyu’), II [sour oranges (‘Kaiseito’, ‘Daidai’ and ‘China daidai’), ‘Nansho daidai’, ‘Kiku daidai’, C. sudachi (‘Mushi yukaku’, ‘Yushi yukaku’ and ‘Yushi mukaku’), C. sphaerocarpa (‘Kabosu’ and ‘Aka kabosu’), C. kizu (‘Taninaka kizu’, ‘Kinosu’ and ‘Kizu’), ‘Zanbo’, ‘Mochiyu’, ‘Jabara’ and ‘Naoshichi’], and III [Yuzu (‘Tetraploid’, ‘Tochikei yuzu’ and ‘Yamanekei yuzu’), ‘Matsuda sudachi’, ‘Zuishoyu’, ‘Hanayu’ and ‘Yuko’]. CpDNA restriction patterns of the three true Citrus species differed from each other as well as from those of ichang papeda. CpDNA restriction patterns of group I of the acid citrus were identical to those of mandarins. Group II showed the same as pummelos. CpDNA restriction patterns of group III were differed from those of the three true Citrus species in the three regions. This group was differed from ichang papeda after digestion of trnH-trnK PCR products with TaqI, HinfI and AluI, while they showed identical restriction patterns in two regions, rbcL-ORF106 and trnD-trnT. Citrons and ichang papeda were placed in groups IV and V, respectively. Based on mtDNA restriction patterns, the acid citrus were divided into three groups; i, ii and iii. In groups i and ii accessions of groups I and II of cpDNA were placed with mandarins and pummelos, respectively. In group iii accessions of group III of cpDNA were placed with ichang papeda. Citrons were placed in a distinct group, iv.