Preserving Indiana's Agricultural History

ABSTRACT

Maize gruel was prepared by traditional and improved methods. Improved maize gruel (IMGF) took less time (24 hours) than traditional maize gruel (TMGF) (72 hours) to prepare. TMGF was lower in protein (6.7%) than IMGF (11.4%). A higher yield was observed for IMGF (99.4%) than for TMGF (60%). IMGF substituted with okra meal flour at 40% yielded the highest protein (21.9%), fat (13.08%), crude fibre (9.04%), and ash (2.60%). Higher amylograph peak viscosity was noted for TMGF as compared to other ogi (maize gruel) samples.

Sensory scores indicate that none of the samples were rejected, although lower scores were given to fortified ogi samples as the level of fortification was increased. The improvement in the nutritional attributes of maize gruel samples will reduce the problem of protein malnutrition.     

Foraging behaviour and habitat use by Antechinus flavipes and Sminthopsis murina (Marsupialia: Dasyuridae) in response to predation risk in eucalypt woodland

We examined the foraging behaviour and habitat use of two species of small Australian mammal (Antechinus flavipes and Sminthopsis murina) in response to predation risk in remnant eucalypt woodland. Predation risk was manipulated by providing refuge in the form of ground level wire netting to reduce risks from avian and mammalian predators. Giving-up-densities (GUD) using artificial food trays (20 mealworms in 1.5 l vermiculite) quantified the foraging behaviour in response to predation risk, by measuring the quitting harvest rate. Both A. flavipes and S. murina had lower GUDs (number of mealworms remaining) under the netting than in the open, most likely because these areas have lower predation risk. Animals also made greater visits to tracking tunnels under the netting compared to in the open. Tracking animal movements using fluorescent pigments also revealed preference for natural microhabitats that were structurally complex with animals moving most where logs and rock crevices were present. These results suggest that small mammals may use habitat structure to reduce their risks of predation. If future studies are able to demonstrate commensurate population-level responses, manipulation of habitat may be a useful management option to complement the direct control of exotic predators such as foxes and feral cats.     

Correlating volatile compounds, sensory attributes, and quality parameters in stored fresh-cut cantaloupe

Changes in post-cutting volatiles, quality, and sensory attributes during fresh-cut storage (4 degrees C) of cantaloupe (Cucumis melo L. var. Reticulatus, Naudin, cv. 'Sol Real') harvested at four distinct maturities (1/4-, 1/2-, 3/4-, and full-slip) were investigated after 0, 2, 5, 7, 9, 12, and 14 days in a 2-year study. Increased fruity and sweet taste attributes were negatively correlated with percent acetates, aromatic acetates, and total aromatic compounds, and positively correlated with percentage non-acetate esters. Ethyl hexanoate was strongly positively correlated with fruity and sweet taste. Cucurbit, water-like, hardness, cohesiveness, and denseness were positively correlated with percentage acetates, aromatic acetates, and total aromatic compounds, and negatively correlated with percentage non-acetate esters. Several non-acetate esters such as ethyl 2-methyl propanoate, ethyl butanoate, ethyl 2-methyl butanoate, and ethyl hexanoate were negatively (often strongly) correlated with cucurbit. Hardness was positively and strongly correlated with aromatic acetates and all aromatic (benzyl) compounds. In summary, firmer and denser cubes contained more acetates and fewer non-acetate esters. The apparently negative or undesirable attributes cucurbit and water-like were associated with higher acetates and aromatic compounds. Overall, relatively strong (year x maturity x day) correlations among numerous physiological, volatile, and sensory measures were found in this study. Highly significant (stronger) correlations were found in a year x day analysis used to pair maturity means; however, year and interaction effects require prudence when interpreting that data. Nonetheless, both analyses delivered almost identical trends, and strong correlations occurred even though samples were randomized from numerous fruits, per maturity, per juice catcher container, over 2 years. Further interpretation and biochemical explanation are needed to rationalize why mainly only non-acetate esters were highly correlated with desirable sensory and quality parameters.     

Characterization of char from the pyrolysis of tobacco

Pyrolysis of tobacco was studied in oxidative and nonoxidative (inert) environments at atmospheric pressure and temperatures ranging from 150 to 750 degrees C. The objective was to study the effect of pyrolysis conditions on the characteristics of the solid residue, i.e., char. The char was characterized using cross-polarization (13)C nuclear magnetic resonance (CPMAS NMR), Fourier transform infrared (FTIR) spectroscopy, scanning electron microscopy (SEM), the Brunauer-Emmett-Teller (BET) surface area, and the elemental composition. The char yield from pyrolysis (i.e., nonoxidative) decreased sharply with an increase in temperature to ca. 22% (dry, ash-free basis) at high temperatures. In oxidative pyrolysis, i.e., in 5% oxygen, the char was completely oxidized above 600 degrees C. The gaseous product from pyrolysis at high temperatures contained a significant concentration of hydrogen. The surface area of the char was low, with a maximum of 8 m(2)/g at 400 degrees C. SEM analysis indicated that pyrolysis of the tobacco led to a gradual accumulation of inorganic crystals on the exposed surfaces, and some constituents also melted, resulting in the formation of vesicles by evolving gas. NMR analysis showed significant changes in pectin and sugar constituents of the tobacco and breaking of glycosidic bonds of cellulose at 300-500 degrees C before the char became predominantly aromatic at high temperatures. FTIR results showed a continuous decrease in the intensity of the OH stretch with temperature and the aromatic character to be at maximum at 550-650 degrees C. The H/C ratio of the char decreased continuously with temperature, while the O/C ratio became constant above 300 degrees C due to the presence of oxides and carbonates in the char. The results are consistent with the analysis of the evolved gases.     

Effect of focused and radial extracorporeal shock wave therapy on equine bone microdamage

OBJECTIVES : To determine whether bone microcracks are altered after application of focused and radial extracorporeal shock wave therapy (ESWT) to the equine distal limb. STUDY DESIGN : An ex vivo experimental model. SAMPLE POPULATION : A contralateral limb specimen was obtained from 11 Thoroughbred racehorses with a unilateral catastrophic injury. Distal limb specimens were also obtained from 5 non-racing horses. METHODS : Three separate skin-covered bone segments were obtained from the mid-diaphysis of the metacarpus (MC3) or metatarsus (MT3). Focused (9,000 shockwaves, 0.15 mJ/mm2, 4 Hz) and radial (9,000 shockwaves, 0.175 mJ/mm2, 4 Hz) ESWT treatments were randomized to the proximal and distal segments and the middle segment was used as a treatment control for pre-existing microcracks. After treatment, bone specimens were bulk-stained with basic fuchsin and microcracks were quantified in transverse calcified bone sections. RESULTS : ESWT had small but significant effects on microcracks. Microcrack density (Cr.Dn) and microcrack surface density (Cr.S.Dn) were increased after focused ESWT, whereas Cr.Le was increased after radial ESWT. In racing Thoroughbreds, Cr.Le increased with increased number of races undertaken. Cr.Dn and Cr.S.Dn were not significantly influenced by the number of races undertaken. CONCLUSION : ESWT has small but significant effects on bone microcracking ex vivo. CLINICAL RELEVANCE : These preliminary data suggest that ESWT has the potential to increase bone microcracking in equine distal limb bone in vivo. Such effects may be more pronounced in Thoroughbreds that are actively being raced, because in vivo microcracking increases with increased number of races undertaken.     

Seroprevalence of Bartonella infection in American free-ranging and captive pumas (Felis concolor) and bobcats (Lynx rufus)

Bartonella henselae is the main agent of cat scratch disease in humans and domestic cats are the main reservoir of this bacterium. We conducted a serosurvey to investigate the role of American wild felids as a potential reservoir of Bartonella species. A total of 479 samples (439 serum samples and 40 Nobuto strips) collected between 1984 and 1999 from pumas (Felis concolor) and 91 samples (58 serum samples and 33 Nobuto strips) collected from bobcats (Lynx rufus) in North America, Central America and South America were screened for B. henselae antibodies. The overall prevalence of B. henselae antibodies was respectively 19.4% in pumas and 23.1% in bobcats, with regional variations. In the USA, pumas from the southwestern states were more likely to be seropositive for B. henselae (prevalence ratio (PR) = 2.82, 95% confidence interval (CI) = 1.55, 5.11) than pumas from the Northwest and Mountain states. Similarly, adults were more likely to be B. henselae seropositive than juveniles and kittens (PR = 1.77, 95% CI = 1.07, 2.93). Adult pumas were more likely to have higher B. henselae antibody titers than juveniles and kittens (p = 0.026). B. henselae antibody prevalence was 22.4% (19/85) in bobcats from the USA and 33.3% (2/6) in the Mexican bobcats. In the USA, antibody prevalence varied depending on the geographical origin of the bobcats. In California, the highest prevalence was in bobcats from the coastal range (37.5%). These results suggest a potential role of wild felids in the epidemiological cycle of Bartonella henselae or closely related Bartonella species.     

In vivo characterization of inflammatory biomarkers in swine and the impact of flunixin meglumine administration

Non-steroidal anti-inflammatory drugs (NSAID) are a family of chemicals that function to reduce pain, fever, and inflammation, and they are commonly used in people and animals for this purpose. Currently there are no NSAIDs approved for the management of inflammation in swine due to a lack of validated animal models and suitable biomarkers to assess efficacy. A previous in vitro study examining biomarkers of inflammation identified fourteen genes that were significantly altered in response to Escherichia coli lipopolysaccharide (LPS)-induced inflammation. In the present study, five of those fourteen genes were tested in vivo to determine if the same effects observed in vitro were also observed in vivo. Plasma levels of prostaglandin E(2) (PGE(2)), an essential mediator of fever and inflammation, were also determined. Two groups of swine were stimulated with LPS with the second group also treated with flunixin meglumine. Blood was collected at 0, 1, 3, 6, 8, 24, and 48h post LPS-stimulation. The RNA was extracted from the blood and quantitative real-time-PCR (qRT-PCR) was utilized to determine the expression patterns of CD1, CD4, serum amyloid A2 (SAA2), Caspase 1, and monocyte chemoattractant protein 1 (MCP-1). The LPS-stimulated animals demonstrated a statistically significant alteration in expression of SAA2 and CD1 at 3h post-stimulation. Flunixin meglumine treated animals' demonstrated reduced expression of CD1 in comparison to the LPS-stimulated swine at 24 and 48h post LPS-stimulation. Flunixin meglumine treated animals exhibited reduced expression of SAA2 at 48h post-stimulation compared to LPS-stimulated swine. Swine treated with LPS demonstrated statistically significant increases in plasma PGE(2) at 1h post-stimulation. Swine treated with flunixin meglumine had no increase in plasma PGE(2) levels at any time. These results demonstrate that PGE(2) production, along with two out of five genes (SAA2 and CD1) have the potential to serve as early biomarkers of inflammation as well as indicators of NSAID efficacy.