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Detachment of road surface soil by flowing water 总被引:3,自引:0,他引:3
An agricultural watershed generally consists of two land use categories, farmland and the unpaved road or path networks with different traffic frequency and size. Road surfaces are quite different from farmland soil in physical properties, resulting in it's distinguish production transportation process. Hydraulic flume experiments were conducted with the flow discharges ranging from 1 to 5 L s− 1 and the slope gradients ranging from 8.8% to 46.6% to simulate the soil detachment process on a road surface and to develop tools in order to calculate detachment rates occurring on that road surfaces. The results illustrate that road surfaces behave characteristically in the runoff detachment and sediment delivery process due to the difference in the bulk density and functions of agricultural soils. The soil detachment rate is closely related to flow depth, slope gradient and other hydraulic parameters such as shear stress, stream power and unit stream power. Multiple non-linear regression analyses indicate that detachment rates for all roads can be accurately predicted by power functions of flow depth and slope gradient. According to the experimental results, stream power was suggested as an indicator to estimate soil detachment rate instead of shear stress in soil erosion models. However, considering the simplicity and availability, power function of flow depth and slope gradient is also recommended to predict detachment rate on the road surfaces. 相似文献
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目前市场上肉类成分检测试剂盒种类繁多。为了评价不同厂家试剂盒的应用效果,选取当前市场上4个品牌的5种肉类成分荧光PCR检测试剂盒,对其特异性、灵敏性及效率成本进行了分析比较。结果显示:4个品牌的5种肉类成分荧光PCR检测试剂盒特异性均较好,不同肉类之间没有交叉反应;但检测同一种肉类的不同品牌试剂盒及同一品牌检测不同肉类的试剂盒灵敏性存在差异;不同品牌的试剂盒检测时间和成本也有区别,A品牌耗时最短,D品牌价格最高。结果表明,不同品牌试剂盒的灵敏性、检测耗时和检测成本各有特点,使用者可根据使用目的及经费预算选择合适的试剂盒。 相似文献
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Weijie ZhangChong Zhao Shibin LuoJian Song Yaqing Chang 《Aquacultural Engineering》2011,45(3):146-147
Mixture families, injury of larvae and common environmental effect greatly hamper the precision and efficiency of family breeding of marine organisms. We have designed a cost-effective facility to eliminate these problems. The facility prevents mixing of larval families, injury to larvae and greatly reduces common environmental effects. Compared to expensive re-circulated systems, this facility is easy to construct and operate, needing no electronic or computer control. Consequently, it is very appropriate for breeding programs that cannot afford expensive re-circulated systems. 相似文献
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Preparation, physicochemical and texture properties of texturized rice produce by Improved Extrusion Cooking Technology 总被引:1,自引:0,他引:1
Chengmei Liu Yanjun ZhangWei Liu Jie WanWeihua Wang Li WuNaibei Zuo Yiran ZhouZhonglin Yin 《Journal of Cereal Science》2011,54(3):473-480
Using broken rice and rice bran as raw material, texturized rice (TR) was prepared by Improved Extrusion Cooking Technology (IECT) in which gelatinization is formed by means of low temperature and high pressure. The expansion of extrudate was hardly changed so that TR showed similar texture properties and shape with polished rices. The effect of rice bran addition (0% and 4%) and IECT conditions, including feed moisture content (26.6-33.4%), screw speed (20.1-32.6 rpm) and shearing compression metering zone temperature (SCMT, 69.8-120.2 °C) on the physicochemical, texture and nutritional characteristics of TR, were investigated by response surface methodology using Central Composite Design. When the bran addition was 4%, feed moisture content was 30%, screw speed was 26.6 rpm, SCMT was 95 °C, prepared TR contained 16.61 ± 0.02% of total dietary fiber, 9.40 ± 0.04% of protein, 3.68 ± 0.03% of fat, 2.42 ± 0.02 μg/g of thiamin, 0.52 ± 0.01 μg/g of riboflavin and 16.07 ± 0.12 mg/100 g of γ-oryzanol (dry matter content). The content increase of TDF for TR was 15.81% and the content increases of nutrients for thiamin, riboflavin, and γ-oryzanol were 1.39 μg/g, 0.24 μg/g, and 8.99 mg/g dry matter content, respectively, compared with those of polished rice. 相似文献
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