Elasticity, microstructure and thermal stability of foliage and fruit fibres from four tropical crops

A comparative analysis of the elasticity, microstructure and thermal stability of fibres (thickness ranging from 43.4 to 189.4 µm) isolated from pineapple leaves (PALF), coconut coir (COIR), banana leaf-stem (BAN) and oil palm empty fruit bunch (OPEFB) reported in this study. Statistical analysis of the mechanical properties derived from tensile test to rupture reveals significant differences (P<0.05) in the fibre strength (σ), stiffness (E) and extensibility (parameterized by the strain to rupture, ?). It is observed that COIR fibres yield the smallest strength, σ (=99.8±22.5 MPa), and stiffness, E (= 0.5±0.1 GPa), while PALF fibres yield the largest σ (=639.5±301.6 MPa) and E (=7.1±3.1 GPa); PALF fibres exhibit the smallest ? (=0.11±0.03) but OPEFB fibres yield the largest ? (=2.0±1.3). From scanning electron micrographs, it is observed that cellulose fibril rupture predominates in OPEFB, COIR and BAN fibres; a large proportion of the cellulose fibrils fail by pullout in PALF fibres. Thermogravimetric analysis reveals that all fibres are thermally stable up to 250 °C; the fibre residue ranges from 30 to 80 wt% after heating to 500 °C. In particular, BAN experiences the highest weight loss and PALF experiences the lowest weight loss. The findings lend to a simple approach for determining the performance of the composites by assessing the type of natural fibres for reinforcing polymeric matrices.     

Alterations of erythrocyte antioxidant mechanisms: antioxidant enzymes, lipid peroxidation and serum trace elements associated with anemia in bovine tropical theileriosis

In order to investigate the alterations of erythrocyte protective antioxidant mechanisms, lipid peroxidation and trace elements associated with anemia in bovine tropical theileriosis, an infected group comprised of 50 crossbred Holstein cattle, about 1-2 years old, naturally infected with Theileria annulata, were divided into 4 subgroups according to their parasitemia rates (<1%, 1-3%, 3-5%, >5%) and also 10 healthy cattle as control were selected. Blood samples were taken and hematological parameters, the activities of antioxidant enzymes including superoxide dismutase (SOD), glutathione peroxidase (GPX) and catalase and serum concentrations of some antioxidant trace elements (copper, iron, zinc, manganese and selenium) were measured. As an index of lipid peroxidation, the level of Malondialdehyde (MDA) was also determined. The results showed a conspicuous decrease in the activities of SOD, GPX and catalase (P<0.01), and a significant decrease in the serum concentrations of Cu, Zn, Mn and Se in cattle with higher than 1% parasitemia (P<0.05) compared to the control. In addition, remarkable elevations in the MDA level (P<0.01) and serum concentration of iron (P<0.05) were observed in the infected animals. These findings pointed to the occurrence of exacerbating oxidative injuries to erythrocytes during parasitemia. Furthermore, it can be concluded that infection with T. annulata can interfere with protective antioxidant mechanisms of RBCs against oxidative damages, which promote the development of anemia.     

Soil carbon stock in olive groves agroforestry systems under different management and soil characteristics

The atmospheric concentrations of greenhouse gases have increased to unprecedented levels during last decades, raising concerns about their effect on climate change. Agriculture and land use change play an important role in atmospheric CO₂ emission and fixation, especially by affecting the soil carbon (C) storage. In this context, agroforestry systems (AFSs) could play an important role contributing to climate change mitigation. Given the importance of olive cultivation in the Mediterranean region, it is important to investigate soil C stock in olive groves, and to assess which agronomic practices could improve the soil C stock in these systems. For this reason, a study was conducted in different olive groves, including conventional and organic management, and a typical silvopastoral AFS. Furthermore, an abandoned olive grove and nearby forest were examined as a comparison. Soil samples were collected in each farm and analysed for C content and physico-chemical characteristics. This study indicates that, irrespective of the management, olive groves in the Umbria region of Italy are characterised by a high level of soil C stock if compared to those growing in other areas and to forest ecosystems, indicating that the practices adopted in the area are not negatively affecting soil C storage. A slightly lower soil C stock was measured in the silvopastoral AFS in comparison to the other farms, while high soil C stock was associated with the use of pomace, suggesting that this practice can be used to further increase soil C stock in olive orchards.