土壤pH值对极小种群毛枝五针松生理特性的影响

幼苗建成期是毛枝五针松(Pinus wangii)天然更新的关键阶段,为找出影响毛枝五针松幼苗存活的关键生态因子,采用植物生理学方法,研究在7个酸碱度土壤培育下,毛枝五针松松针超氧化物歧化酶(SOD)、过氧化物酶活性(POD)活性和脯氨酸、可溶性糖质量分数及丙二醛(MDA)摩尔质量浓度的变化。结果表明:毛枝五针松在弱碱土壤中抗逆性更强,形态观察得知其在弱碱性土壤中生长更好;生理指标测定结果表明,土壤在p H=7.69~8.42时最适宜毛枝五针松幼苗的生长发育。     

植物免疫诱抗剂的作用机理和应用研究进展

植物免疫诱抗剂除了能诱导植物免疫反应以使植物获得或提高对病菌的抗性外,也可以激发植物体内代谢调控过程,促进植物生长,增加作物产量。植物免疫诱抗剂可以诱导植物产生系统获得抗性以使植物对病原菌产生广泛、长期的抗性。本综述全面、系统地介绍了植物免疫诱抗剂的种类及其目前在生产、病害防治上的应用状况,阐述了其作用机理,并展望了植物免疫诱抗剂的应用前景。通过对植物免疫诱抗剂发展历史和应用现状的分析,旨在为植物免疫诱抗剂未来的开发和应用提供一定的理论和实践依据。     

拟南芥DUF647家族成员RUS4植物表达载体的构建及亚细胞定位

ROOT UV-B SENSITIVE4 (RUS4)是拟南芥DUF647蛋白家族的一个功能未知的成员。RUS1和RUS2曾经报道和根UV-B-感应途径相关联,并在拟南芥早期幼苗形态发生和发育中发挥重要作用。为了探究RUS4的分子功能,本研究对RUS4蛋白进行了亚细胞定位分析。首先,我们通过Gateway TOPO载体系统,构建了融合蛋白表达载体pMDC83-RUS4;然后,通过农杆菌介导的花苞转化法,获得了转化pMDC83-RUS4的转基因拟南芥株系;对转基因植物叶肉原生质体的荧光显微镜观察显示,RUS4-GFP信号与叶绿体的自发荧光共定位,说明RUS4蛋白定位叶绿体中。该结果为进一步研究RUS4的分子功能奠定了良好的基础。     

Effects of natural protease inhibitors on high protease activity flours

Wheat grain damaged by wheat bug (Eurygaster spp.) contains the bug salivary secretion which hydrolyses the gluten needed for the dough quality of breadmaking due to its proteolytic activity. Since the protease inhibitors are widespread throughout the plant kingdom, the possibility of using some plants, especially food and feed legumes to decrease the proteolytic activity of flours milled from bug damaged wheats was investigated. The proteolytic activity was considerably inhibited by pefabloc-SC and EDTA-Na₂, suggesting that bug protease(s) included serine and metallo proteases. Extracts from cones of hops, seeds of grass pea, red kidney bean and sunflower caused reduction in the activity of bug protease(s). Effects of hop extract on electrophoretic, rheological properties of high protease activity flours milled from different bread wheat cultivars damaged by the bug were also studied. The dough development time and stability values of high protease activity flours increased considerably with hop extract at the lowest addition level (10:1, flour to hop extract ratio). The doughs supplemented with the hop extract had higher maximum resistance and lower extensibility values as compared to their controls. These results suggested that hop extract had improving effects on high protease activity flours due to the bug damage.     

Agronomic performance of an IR64 introgression line with large leaves derived from New Plant Type rice in aerobic culture

Aerobic culture is a promising water-saving technology in irrigated rice ecosystems, but the vulnerability of plants to fluctuations in soil moisture constrains leaf expansion and yield. The objective of this study was to examine whether an aboveground architecture with large leaves and reduced tillering is associated with vigorous leaf growth in aerobic rice culture. In a series of field experiments, we evaluated the agronomic performance of an IR64 introgression line, YTH323 (IR84640-11-27-1-9-3-2-4-2-2-2-B), with fewer tillers and larger leaves than IR64, derived from New Plant Type rice, under various water and nitrogen conditions. In flooded culture, YTH323 yielded the same as IR64 and 38% more than IR65564-44-51 (a New Plant Type rice) (9.0 vs. 6.6 t ha⁻¹). In aerobic culture, in contrast, it yielded 81% more than IR64 in slightly dry soils (5.1 vs. 2.8 t ha⁻¹). YTH323 had a higher leaf area index than IR64 and IR65564-44-51 under slightly dry soil conditions and under a range of nitrogen conditions. The higher and more stable yield of YTH323 in aerobic culture was attributable to greater early vigor, high specific leaf area, a high ratio of leaf weight to total biomass, and larger leaves, along with the characteristics of high-yield cultivars such as high responsiveness to fertilizers and good grain filling. We conclude that genetic modification of the aboveground architecture of IR64, a typical tropical lowland rice cultivar, to reduce tiller and leaf number improves adaptation to aerobic culture.     

Controlling sprouting in potato tubers using ultraviolet-C irradiance

Legislation limiting the use of chlorpropham (CIPC), the major potato sprout suppressant, has led to a need for new technologies to extend storage life of tubers. Ultra violet C (UV-C) has been used postharvest to reduce disease incidence on many crops, yet its use and efficacy as a sprout suppressant has not been investigated. The aim of this project was to identify the optimum dose and treatment timing of UV-C treatment on potato tubers as an alternative method of sprout suppression to reduce the dependence on chemical sprout suppressants. Up to six potato cultivars over two seasons were treated with varying doses of UV-C ranging from 0 to 30 kJ m⁻² either at harvest or at first indication of dormancy break. The tubers were stored at 9 °C and sprout growth and incidence assessed. Treatment with moderate UV-C doses (5–20 kJ m⁻²) suppressed sprout length and sprout incidence in a range of cultivars. Periderm DNA damage and programmed cell death were not detected in response to any of the UV-C doses. The inactive ABA metabolite, ABA-GE, increased in response to 10 or 20 kJ m⁻² within 72 h of treatment. Multivariate analysis showed a negative relationship between ABA metabolites and sprout growth/incidence during storage. This study found that UV-C reduced sprout growth in potato with no deleterious effects on tuber quality. This suggests potential for further development as an alternative or supplement to conventional sprout suppressant technologies.     

新式墙面绿化在广州和深圳的应用研究

新式墙面绿化对日益缩减的城市绿化环境至关重要,通过实地调查广州和深圳30个新式墙面绿化场所,分析其种植形式、植物种类、植物配置与景观效果,总结出深圳和广州新式墙面绿化的植物应用现状和景观效果,并讨论其发展前景。     

Effects of germination and kilning on the phenolic compounds and nutritional properties of quinoa (Chenopodium quinoa) and kiwicha (Amaranthus caudatus)

Quinoa (Chenopodium quinoa) and kiwicha (Amaranthus caudatus) are nutritious pseudocereals that originate from the Andean region. The aim of this research was to study the effect of germination and the subsequent kilning on the phenolic compounds and proximate composition in selected Peruvian varieties of quinoa (“Chullpi”) and kiwicha (“Oscar Blanco”). The germination process was carried out for 24, 48 and 72 h at 22 °C, and the kilning was performed with samples germinated for 72 h by drying the seeds at 90 °C for 5 min. Both processes increased the protein content of the samples. However, lipid content was reduced during germination. On the other hand, germination and kilning clearly increased the concentration of total phenolic compounds in both quinoa and kiwicha. Germination for 72 h either with or without kilning process resulted in a significant (p < 0.05) increase in the total content of phenolics compared to untreated materials, which was especially due to coumaric acid and a kaempferol tri-glycoside in quinoa and caffeoylquinic acid in kiwicha. Based on the results, germination and kilning may improve the nutritional quality of the Andean grains, encouraging the usage of the processed grains as ingredients in functional products for people with special gluten-free or vegetarian diets.     

圆柏对几种农田杂草及作物的化感潜力分析

为探究圆柏（Sabina chinensis）的化感作用，本研究采用培养皿滤纸法研究圆柏叶片浸提液对地肤（Kochia scoparia）、稗草（Echinochloa crusgalli）、藜（Chenopodium album）、反枝苋（Amaranthus retroflexus）、马齿苋（Portulaca oleracea）5种杂草种子和向日葵（Helianthus annuus）、燕麦（Avena sativa）、油菜（Brassica campestris）、荞麦（Fagopyrum esculentum）4种作物萌发和生长的影响，并用圆柏叶片、树枝、树皮粉末和浸提液进行盆栽抑草效果检测。结果表明：圆柏叶片浸提液对5种杂草种子萌发和幼苗生长具有显著的抑制作用，对地肤、藜、反枝苋萌发及生长的化感效应指数均在-0.98以上；盆栽抑草结果表明，圆柏不同部位对5种杂草种子萌发和稗草及反枝苋株高生长均有较好的抑制作用，叶片化感强度大于树皮和树枝，叶片粉末拌土处理抑草效果好于浸提液叶面喷施；对作物的化感作用结果表明，圆柏叶片浸提液稀释1.5倍时，抑制荞麦种子萌发但不影响其株高及根生长，不影响燕麦种子萌发但降低其株高和根长生长，抑制油菜的发芽势和发芽指数但不影响其种子萌发率，促进油菜株高及根长生长，不影响向日葵种子萌发和生长。综上所述，圆柏具有良好的抑草活性，对作物影响较小。     

Fungal and bacterial N2O production regulated by soil amendments of simple and complex substrates

Fungal N₂O production results from a respiratory denitrification that reduces NO₃⁻/NO₂⁻ in response to the oxidation of an electron donor, often organic C. Despite similar heterotrophic nature, fungal denitrifiers may differ from bacterial ones in exploiting diverse resources. We hypothesized that complex C compounds and substances could favor the growth of fungi over bacteria, and thereby leading to fungal dominance for soil N₂O emissions. Effects of substrate quality on fungal and bacterial N₂O production were, therefore, examined in a 44-d incubation after soils were amended with four different substrates, i.e., glucose, cellulose, winter pea, and switchgrass at 2 mg C g⁻¹ soil. During periodic measurements of soil N₂O fluxes at 80% soil water-filled pore space and with the supply of KNO₃, substrate treatments were further subjected to four antibiotic treatments, i.e., no antibiotics or soil addition of streptomycin, cycloheximide or both so that fungal and bacterial N₂O production could be separated. Up to d 8 when antibiotic inhibition on substrate-induced microbial activity and/or growth was still detectable, bacterial N₂O production was generally greater in glucose- than in cellulose-amended soils and also in winter pea- than in switchgrass-amended soils. In contrast, fungal N₂O production was more enhanced in soils amended with cellulose than with glucose. Therefore, fungal-to-bacterial contribution ratios were greater in complex than in simple C substrates. These ratios were positively correlated with fungal-to-bacterial activity ratios, i.e., CO₂ production ratios, suggesting that substrate-associated fungal or bacterial preferential activity and/or growth might be the cause. Considering substrate depletion over time and thereby becoming limited for microbial N₂O production, measurements of soil N₂O fluxes were also carried out with additional supply of glucose, irrespective of different substrate treatments. This measurement condition might lead to potentially high rates of fungal and bacterial N₂O production. As expected, bacterial N₂O production was greater with added glucose than with added cellulose on d 4 and d 8. However, this pattern was broken on d 28, with bacterial N₂O production lower with added glucose than with added cellulose. In contrast, plant residue impacts on soil N₂O fluxes were consistent over 44-d, with greater bacterial contribution, lower fungal contribution, and thus lower fungal-to-bacterial contribution ratios in winter pea- than in switchgrass-amended soils. Real-time PCR analysis also demonstrated that the ratios of 16S rDNA to ITS and the copy numbers of bacterial denitrifying genes were greater in winter pea- than in switchgrass-amended soils. Despite some inconsistency found on the impacts of cellulose versus glucose on fungal and bacterial leading roles for N₂O production, the results generally supported the working hypothesis that complex substrates promoted fungal dominance for soil N₂O emissions.