长江安庆江段存在溯河洄游型和淡水定居型刀鲚实证研究

为了探究长江十年禁渔后安庆江段刀鲚的生境履历,利用X射线电子探针微区分析技术研究安庆江段不同类型长颌刀鲚(Coilia nasus)和短颌刀鲚的耳石Sr和Ca微化学特征。结果显示,根据耳石Sr/Ca值的变化值将安庆江段的短颌刀鲚分为2类,一类是其比值为一直小于3.0的低值,表明其纯淡水的生境履历;另一类是其比值不仅有小于3.0的低值区,还有大于3.0的高值区(小于7.0),表明其不仅有淡水的生境履历,还有高盐度的河口半咸水生境履历。长颌刀鲚的耳石Sr/Ca值均具有小于3.0的低值区和大于3.0 (甚至大于7.0)高值区的显著波动,表现为典型的淡水、河口半咸水及海水的溯河洄游型生境履历,Sr含量面分析图谱也可印证上述结果。本研究表明,长江安庆江段刀鲚群体组成较为复杂,同时存在溯河洄游型、淡水定居型短颌刀鲚和溯河洄游型长颌刀鲚3种生态表型个体。     

日本古典园林植物配置的图解分析

本文阐述了日本古典园林中的配置植物种类以及日本人对植物选择的偏好。此基础之上,通过抽象图解的方式,对日本园林所运用的植物配置手法进行了现代视角的分析,并总结提出4条植物配置的主要特色：对植物进行造型修剪;“七五三”韵律模式：和动态平衡的构图方式;追求淡雅的色彩效果。     

赏食兼用型辣椒品种选择与工厂化盆栽管理技术

为了满足人们对美好生活的向往和需求,顺应蔬菜多功能利用开发的新业态发展趋势,佛山市近年来在观赏、食用型辣椒盆栽生产方面进行了大胆尝试,在观赏型辣椒品种的特征特性、盆栽管理技术特点及延长果实观赏期方面进行了深入探索,总结出一套适合当地观赏、食用型辣椒种植的栽培技术,主要包括育苗基质配比、适宜播种时期、定植营养土调配、肥水...     

病原微生物荚膜多糖的生物学功能

荚膜多糖(capsular polysaccharide,CPS)是一种广泛存在于细菌、支原体、部分真菌等菌体表面的碳水化合物.同时,荚膜多糖有助于菌体抵抗干燥和低温等不利环境,并通过在菌体表面形成物理屏障阻碍宿主补体的杀伤与吞噬作用.在长期多种应激-压力环境下,病原菌已进化出多种免疫逃避机制并促进宿主感染;在非病原微...     

β-Carotene from the Alga Dunaliella bardawil Decreases Gene Expression of Adipose Tissue Macrophage Recruitment Markers and Plasma Lipid Concentrations in Mice Fed a High-Fat Diet

Vitamin A and provitamin A carotenoids are involved in the regulation of adipose tissue metabolism and inflammation. We examined the effect of dietary supplementation using all-trans and 9-cis β-carotene-rich Dunaliella bardawil alga as the sole source of vitamin A on obesity-associated comorbidities and adipose tissue dysfunction in a diet-induced obesity mouse model. Three-week-old male mice (C57BL/6) were randomly allocated into two groups and fed a high-fat, vitamin A-deficient diet supplemented with either vitamin A (HFD) or β-carotene (BC) (HFD-BC). Vitamin A levels in the liver, WATs, and BAT of the HFD-BC group were 1.5–2.4-fold higher than of the HFD group. BC concentrations were 5–6-fold greater in BAT compared to WAT in the HFD-BC group. The eWAT mRNA levels of the Mcp-1 and Cd68 were 1.6- and 2.1-fold lower, respectively, and the plasma cholesterol and triglyceride concentrations were 30% and 28% lower in the HFD-BC group compared with the HFD group. Dietary BC can be the exclusive vitamin A source in mice fed a high-fat diet, as shown by the vitamin A concentration in the plasma and tissues. Feeding BC rather than vitamin A reduces adipose tissue macrophage recruitment markers and plasma lipid concentrations.     

不同类型有机物料的有机磷组成及生物有效性

[目的]研究不同有机物料的有机磷组成及其作为磷源施用后的供磷能力,为化肥磷的有机替代奠定理论基础.[方法]供试有机物料包括粪肥类(猪粪、羊粪)、绿肥类(豌豆、苜蓿和绿豆)、秸秆类(小麦秸秆、玉米秸秆和油菜秸秆).分析了8种有机物料的全磷、有机磷含量和C/P值,采用Bowman-Cole方法测定了有机磷中的活性(LOP)...     

不结球白菜维生素C和可溶性糖含量的遗传分析

采用主基因—多基因混合遗传模型分析方法,对不结球白菜乌塌菜×矮脚黄、雪克青×矮脚黄两个组合的维生素Ｃ、可溶性糖含量进行单世代和联合世代遗传分析。结果表明,两组合中维生素Ｃ含量遗传符合一个主基因和多基因的混合遗传模型,主基因遗传率为５２６８％～７４１２％。可溶性糖在雪克青×矮脚黄组合中也符合主基因—多基因遗传模型,主基因遗传率为８９７３％～８９７９％。维生素Ｃ和可溶性糖主基因效应均以加性效应为主,在乌塌菜×矮脚黄组合中,两性状主基因有较明显的负向显性效应,在雪克青×矮脚黄组合中,显性效应不明显。育种实践中应注重对主基因加性效应的利用。     

植物秸秆纤维素物理化学改性及其吸附机理研究

采用植物秸秆为原料,借助高压蒸汽闪爆技术、稀碱蒸煮等方法得到具有一定α-纤维素含量的秸秆基纤维素,在此基础上进行碱化、醚化和胺基亲核取代反应,制备出对Cu^2＋和Cd^2＋等重金属离子具有优良吸附性能的乙二胺螯合植物秸秆纤维素,并对其吸附机理进行研究。结果表明,用蒸汽闪爆物理方法可以纯化天然植物秸秆纤维素,制备的吸附材料对金属铜离子、镉离子吸附规律基本符合Freundlish等温吸附式,其等温式中lgC系数分别为0.997和1.159。     

全国农机监理信息系统建设初探

农机安全监理担负着我国数以千万计的农业机械及其驾驶员的行政管理任务,相应的法律法规要求采用计算机管理系统来对此进行处理并能够及时地将有关信息传送到全国农机监理信息系统。由于全国统一的农机监理信息系统尚未建立,因此提出了构建全国农机监理信息系统数据库标准,即采用B/S模式进行应用程序开发,通过多种网络连接全国各地农机监理业务计算机,从而实现信息共享与网上办公的解决方案。     

Effects of dietary vitamin E and fat supplementation in growing-finishing swine fed to a heavy slaughter weight of 150 kg: II. Tissue fatty acid profile,vitamin E concentrations,and antioxidant capacity of plasma and tissue

The study aimed to assess the effects of vitamin E (VE) supplementation and fat source on fatty acid (FA) composition, VE concentrations, and antioxidant capacity in plasma and tissues of pigs fed to a heavy slaughter weight (150 kg). A total of 64 pigs (32 barrows, 32 gilts; 28.41 ± 0.83 kg) were blocked by sex and weight, and randomly assigned to one of eight dietary treatments (n = 8 per treatment) in a 4 × 2 factorial arrangement. Fat sources included corn starch (CS), 5% tallow (TW), 5% distiller’s corn oil (DCO), and 5% coconut oil (CN); VE supplementation levels were 11 and 200 ppm. Five-phase diets were formulated to meet requirement estimates of NRC (2012) and fed to pigs for each period of 25 kg from 25 to 150 kg. Increasing VE supplementation level increased C16:1 (P < 0.05) content but decreased C20:0 (P < 0.05) content in backfat and belly fat, while in liver, it increased C17:0 (P < 0.05) but decreased C18:0 (P < 0.05). Compared to the pigs fed the CS diet, the pigs fed the CN diet had greater (P < 0.05) content of total saturated FA, the pigs fed the DCO diet had greater (P < 0.05) content of total polyunsaturated FA content and iodine value, and the pigs fed the TW diet had greater (P < 0.05) content of total monounsaturated FA in backfat, belly fat, and liver. Plasma VE concentrations increased linearly (P < 0.05) with increasing length of feeding but faster (P < 0.05) in the pigs fed the CN and TW diets compared with the CS and DCO diets within the 200 ppm VE level; the pigs fed the DCO diet had the highest plasma VE concentrations (P < 0.05) from Phase 2 to Phase 5 within the 11 ppm VE level. The VE concentrations in liver and loin muscle (P < 0.05) increased with increasing dietary VE level from 11 to 200 ppm, but it was not affected by dietary fat source. There was no effect of VE supplementation and fat source on antioxidant capacity in plasma and liver except that pigs fed the DCO diet had greater liver SOD activity (P < 0.05) than the pigs fed the CN diet. In conclusion, dietary VE supplementation did not affect FA profile in backfat, belly fat, and liver consistently, while dietary FA composition with different fat sources affected much of the FA profile in backfat, belly fat, and liver. The higher level of VE supplementation increased liver and muscle VE concentrations and dietary fat sources affected plasma VE concentrations differently (P < 0.05), wherein the TW and CN diets increased the VE absorption greater than the DCO diet.