The Effect of Detopping the Field Bean Plants (Vicia faba L. minor) and Lack of the Pod Setting on the Symbiosis with Root Nodule Bacteria

The plants of field bean var. Nadwiślaνski were detopped after about 1 month since the beginning of flowering and after that all flower buds were removed from some plants. The effect of a change in the trophic balance on the setting and subsequent growth of root nodules was studied.
The removal of pods had the greater effect on the increase in the weight of the remaining organs than the detopping of plants. Detopping retarded the ageing of the plants and delayed the phase of the greatest reduction of the number of pods. The detopping of plants revealed their considerable compensative possibilities in terms of production of the pod weight and the potential of leaves for biomass production. The data obtained indicate that plant detopping may disturb the root–bacteria exchange of signals, necessary to initiate the nodule development, while the further growth of nodules depends, above all, on the amount of available photosynthates.
A very high correlation between the dry weight of the whole plant to the dry weight of leaves ratio and the weight of nodules was observed. It proves the importance of the trophic balance of the plant for the root nodule weight production.     

黄麻（新、引进）品种在闽南地区的产量（鉴定）试验

通过对中国农科院麻类所新选育的3个黄麻圆果种和12个国外引进的黄麻优异品种进行2002-2005年品种比较试验，结果表明：C90-2、C90-6、C89-6比对照种粤圆五号增产14．97％-19．34％，均达极显著水平。O-3、O-1、O-3（红茎）比对照种宽叶长果增产32．02％-34．21％，均达极显著水平。O-4（Ⅱ）比对照种增产12．28％达显著水平。C-1、C-5比对照种粤圆五号增产11．90％和7．82％。且主要经济性状优良，抗病力强。黄麻品种C90-2、C90-6、C89-6、O-3、O-1、O-3（红茎）、0-4（Ⅱ）、C-1和C-5适合于福建闽南麻区推广种植。     

Genetic variability within Phaeoisariopsis griseola from Central America and its implications for resistance breeding of common bean

The genetic and virulence variability of 112 isolates of Phaeoisariopsis griseola , collected from various locations in Central America, were studied using seven random amplified polymorphic DNA (RAPD) primers and 12 common-bean differential genotypes. Broad molecular diversity ( H  = 0·92) among isolates was found using RAPD markers. Fifty pathotypes were identified on 12 differential bean genotypes, 29 of which were represented by only one isolate. Only 18 pathotypes were found in two or more countries. Pathotype 63-63 was the most virulent and caused leaf spots on all 12 common-bean differential genotypes. Comparison of virulence phenotypes and RAPD profiles to known Andean P. griseola isolates confirmed that all isolates belonged to the Mesoamerican group. Pairwise comparison between individual RAPD loci showed that the majority were in gametic phase linkage disequilibrium, revealing that P. griseola maintains a genetic structure that is consistent with asexual reproduction. The molecular and virulence diversities of P. griseola isolates from Central America imply that using single resistance genes to manage angular leaf spot is inadequate and stacking resistance genes may be necessary to manage the disease effectively.     

Genetic analyses of resistance of the wheat differential cultivars Carstens V and Spaldings Prolific to two races of Puccinia striiformis

Genetic analysis of resistance of wheat seedlings to two races of Puccinia striiformis was conducted on F₁, F₂ and F₃ generations from crosses Carstens V (CV) × Lee, Spaldings Prolific (SPA) × Lee and CV × SPA. F₂ generations from crosses of CV and SPA with Strubes Dickkopf (SD) were also studied. The plants were classified into six resistance classes and analysed by factorial correspondence analysis and nonhierarchical classification. The two P. striiformis isolates tested were a French isolate of race 43E138 and a Lebanese isolate of race 2E16, selected for the differences in their virulence spectra for the common differential cultivars Strubes Dickkopf and Nord Desprez. Resistance of CV and SPA was recessive and dominant to races 43E138 and 2E16, respectively. CV possessed three or four resistance genes, one of them being expressed with both races. Two genes of CV had a cumulative effect for resistance to 43E138 and two or three gave dominant resistance to 2E16. SPA had three resistance genes, all of which gave resistance to 2E16 and two of which also gave resistance to 43E138. SPA had one gene in common with CV for resistance to both races. Furthermore, the gene for resistance to race 2E16 in CV and SPA was allelic with a gene in SD, and was probably Yr25 .     

早熟优质长豇豆新品种‘鄂豇豆2 号’

 ‘鄂豇豆2号’是经有性杂交选育而成的早熟蔓生豇豆新品种。该品种荚浅绿色, 长60 cm,单荚质量18~ 24 g。早熟, 荚商品性状优良, 产量高, 对光周期反应不敏感, 田间疫病、煤霉病、病毒病发病率低, 适宜于春、夏、秋各季栽培, 已在全国大部分省份推广种植成功。     

粳稻品种抗稻瘟病性与其生物学性状的相关关系研究

对３４２份粳稻材料进行抗稻瘟病性（抗叶瘟、穗颈瘟）与其生物学性状（株高、穗长、每穗粒数、分蘖率、单株有效分蘖数、空秕率、着粒密度，以及成熟期等）相关关系研究，结果不同品种（系）间存在着一定差异。抗叶瘟性与株高、穗长、每穗粒数、单株有效分蘖数、着粒密度呈显著正相关，相关系数依次为：０．４０９、０．４９１、０．４２６、０．６５７、０．４７１；与空秕率呈显著负相关，相关系数为－０．５９１。抗穗颈瘟性与株高、每穗粒数、单株有效分蘖数呈显著正相关，相关系数分别为：０．７１７、０．４６２、０．３６２；与空秕率、分蘖率、着粒密度呈显著负相关，相关系数依次为：－０．３４３、－０．３３２、－０．４７６。试验表明，株高、单株有效分蘖率、每穗粒数、空秕率等性状，可做为主要标记，在粳稻品种（系）抗稻瘟病性选鉴上应用     

Processing traits and digestibility of extruded dog foods with soy protein concentrate

Soya bean protein concentrate (SPC) with two particle sizes were evaluated on extrusion parameters, kibble formation, digestibility and palatability of dog foods. Eight diets were extruded: PBM—control diet based on poultry by‐product meal (PBM); GM—a diet in which corn gluten meal (GM) replaced 45% of the diet protein; cSPC15%, cSPC30% and cSPC45%—diets in which SPC of coarse particle size (600 μm) replaced 15%, 30% and 45% of the diet protein; and sSPC15%, sSPC30% and sSPC45%—diets in which SPC of small particle size (200 μm) replaced 15%, 30% and 45% of the diet protein. The digestibility of nutrients was evaluated for the PBM, GM, cSPC45% and sSPC45% diets, using six dogs per food. The PBM, GM and cSPC45% diets were compared for palatability. Data were submitted for analysis of variance, and the means were compared by polynomial contrasts or Tukey's test (p < .05). The cSPC increased the specific mechanical energy (SME) application, extrusion temperature and pressure linearly, resulting in lower kibble density and higher expansion and starch gelatinization (SG) (p < .01). When comparing the PBM, GM, cSPC45% and sSPC45% diets, higher SME, extrusion temperature and pressure, SG and kibble expansion were verified for the cSPC45% diet (p < .05). The DM, fat and crude protein digestibility were similar among diets. Faecal pH, ammonia and lactate did not differ, demonstrating that the removal of oligosaccharides and soluble non‐starch polysaccharides of SPC produces an ingredient with mostly non‐fermentable fibre. Dogs preferred the PBM to the GM diet (p < .05), but consumed the PBM and cSPC45% foods equally. In conclusion, SPC exhibited good extrusion functionality, favouring kibble expansion and SG, with high digestibility, similar to that of PBM. The removal of soluble compounds from soya beans resulted in an ingredient with low fermentable fibre content, which did not alter faecal formation or characteristics.     

东北油豆角腐皮镰孢菌根腐病拮抗芽胞杆菌的筛选与鉴定

以东北油豆角腐皮镰孢菌为靶标菌,采用室内平板对峙培养和温室防效测定方法,从发病油豆角根际(围)土壤中筛选拮抗能力强的芽胞杆菌菌株,以期获得腐皮镰孢菌根腐病的生防资源。结果表明:该试验筛选到一株拮抗芽胞杆菌WJ-126,初步鉴定为贝莱斯芽胞杆菌(Bacillus velezensis),在温室人工接种条件下,该菌株对油豆角腐皮镰孢菌根腐病的相对防效可达60.92%。     

菜豆锈菌侵染过程的显微和超微观察

 本文报道了通过微分干涉衬显微镜、荧光显微镜及扫描电镜和透射电镜所观察到的菜豆锈菌的侵入和扩展过程。菜豆锈菌夏孢子萌发多产生1个芽管,偶尔也产生双芽管。芽管以气孔侵入为主,也可从表皮直接侵入。侵入前形成或不形成明显的附着胞。气孔侵入的芽管首先在气孔腔内形成气孔下囊,再进一步分化出圆形的膨大体,由膨大体产生1~2支初生菌丝。初生菌丝与叶肉细胞壁接触后分化出吸器母细胞,吸器母细胞进入叶肉细胞内部形成吸器。初生侵染菌丝在产生吸器母细胞的部位的后部产生分枝,形成次生侵染菌丝在叶肉细胞间蔓延。     

种植模式与施磷深度对蚕豆群体冠层结构及其产量的影响

在小区试验与大田生产试验条件下,采用三个种植密度(12 000株·667m-2,13 000株·667m-2,14000株·667m-2)、两个留苗方式(一穴单株,一穴双株)及三个施磷深度(10 cm,15 cm,20 cm)处理,通过裂区试验研究了高产蚕豆群体冠层结构指标及其对产量的影响,结果表明,13 000株·667m-2、15 cm施磷深度、双株三角留苗种植模式下,盛花期蚕豆群体叶面积指数、叶绿素SPAD值,主根长均维持在较高水平,冠层结构较优,产量最高,达到275.2 kg·667m-2;生产试验显示,"一穴双株"能有效提高蚕豆结荚率,提高产量,较常规栽培增产14%以上。提出以"深松增密,减穴加距,中层施磷"为主要内容的蚕豆高产栽培技术。