东北地区春玉米临界氮浓度稀释曲线的建立和验证

过量施氮是目前玉米栽培中存在的普遍现象,基于临界氮浓度稀释曲线计算得出的氮营养指数是诊断氮营养丰缺的重要手段。基于东北地区4个生态点的试验数据,构建了东北地区春玉米临界氮稀释曲线,并在此基础上建立了氮营养指数模型和需氮量模型,结果表明,东北地区春玉米地上部临界氮浓度与生物量符合幂函数关系。利用独立试验资料对建立的临界氮浓度稀释曲线进行检验,发现基于临界氮浓度稀释模型计算的氮营养指数可以准确诊断玉米植株的氮营养状况,并计算出实时的氮素需求量。该研究建立的东北地区春玉米临界氮稀释模型可以为该地区春玉米的氮营养诊断和动态调控提供较好的理论和技术指导。     

Evaluation on Tolerance of Montmorillonite as a Mycotoxin Adsorbent

In order to study the tolerance dose of Kunming mice to montmorillonite as a mycotoxin adsorbent in diets,the experiment selected 60 healthy male Kunming mice with initial average body weight of (17±0.12)g,randomly divided them into 5 treatments with two replicates per group and 6 mice per replicate.Five experimental diets were added to 0 (control group),0.5%,1%,2% and 5% montmorillonite,respectively.After 30 days,the growth performance,nutrients apparent digestibility,serum biochemical indices and internal organization were tested to determine the tolerance dose of montmorillonite for Kunming mice.The results showed that the ADFI was significantly increased in 0.5% group (P< 0.05),while there were no significant differences in ADFI and ADG between 1% group and control group (P> 0.05),then the ADFI was significantly decreased with the increasing of montmorillonite supplemental level (P< 0.05).The ADG in 2% group had no significant difference when compared with the control group (P> 0.05),while significantly lower than that in 0.5% and 1% groups (P< 0.05).The apparent digestibility of DM,CP and EE showed no significant effect at any level of montmorillonite (P> 0.05).Serum ALT,AST activities and MDA content were gradually increased with the montmorillonite supplemental level increasing,and that in 1%,2% and 5% groups were significantly higher than that in control group (P< 0.05),but there were no significant differences between 0.5% group and control group (P> 0.05).Tissue sections showed that mice livers were damaged in varying degrees when the montmorillonite supplemental level was 5%.In conclusion,based on a comprehensive consideration of all indexes,it could be seen that the tolerance dose of the tested montmorillonite for Kunming mice was between 0.5% and 2% when mycotoxin contents in diets were in security range.     

喀斯特山区2个鲫鱼群体基于转铁蛋白的遗传多样性研究

为了解喀斯特山区2个不同鲫鱼群体在蛋白质水平的遗传多样性及其遗传差异,运用聚丙烯酰胺凝胶电泳方法对喀斯特山区2个群体鲫鱼的血清转铁蛋白电泳表型及多样性进行研究。结果表明:群体克隆多样性指数表现为草海鲫鱼(0.32)﹥红鲫(0.25,对照)﹥普安鲫鱼(0.13);3个鲫鱼群体的13个克隆由9个不同的等位基因产生,等位基因的频率分别为Tf~a0.144 9、Tf~b0.202 9、Tf~c0.036 2、Tf~d0.058 0、Tf~e0.007 2、Tf~f0.239 1、Tf~g0.014 5、Tf~h0.275 4、Tf~i0.029 0;普安鲫鱼与草海鲫鱼和红鲫无共享的基因型;普安鲫鱼与草海鲫鱼之间的遗传相似性指数较高(0.714 3),遗传距离较小(0.285 7)。总体来看,草海鲫鱼的克隆多样性水平较高,其转铁蛋白多样性程度较普安鲫鱼丰富;2个群体之间存在较近的亲缘关系,未达到遗传距离种的分化标准。     

Effect of Alfalfa Flavonoids on Growth Performance and Serum Indexes of Sheep

This experiment was conducted to evaluate the effect of alfalfa flavonoids (Medicago sativa) on growth performance and serum indexes of sheep.This experiment was performed with hybrid F1 sheep of Suffolk sheep×Small-tailed Han sheep.Twenty-eight sheep with the body weight of (27.02±3.03) kg were randomly divided into 4 groups with 7 replicates in each group and 1 sheep per replicate.Sheep in different groups were fed diets with 0 (group Ⅰ), 0.1% (group Ⅱ), 0.2%(group Ⅲ) and 0.4% (group Ⅳ) alfalfa flavonoids, respectively.The experiment was cosisted of 7-day-preliminary trial and 41-day-formal trial.The results showed as follows:① Dietary supplementation of alfalfa flavonoids had no significant effects on growth performance of sheep(P>0.05).② Dietary supplementation of alfalfa flavonoids had significant effects on the contents of GLB, ASP, BUN, HDL and P in serum (P<0.05).Serum GLB content at the 1st day in group Ⅲ was significantly lower than that in groupsⅠand Ⅱ(P<0.05), serum ASP contents at the 1st and 21th days in group Ⅳ were significantly lower than those in group Ⅰ(P<0.05), serum BUN content at the 1st day in group Ⅳ was significantly lower than that in group Ⅰ(P<0.05), serum HDL content at the 21th day in group Ⅱ was significantly lower than that in groups Ⅰ and Ⅲ (P<0.05), serum P content in group Ⅳ at the 21th day was significantly lower than that in groups Ⅱ and Ⅲ (P<0.05).In conclusion, dietary supplementation of alfalfa flavonoids might modulate lipid metabolism, improve nitrogen utilization, maintain energy metabolic and balance Ca and P contents, and have the potential function for promoting growth and no adverse effect on liver.The results suggested that the appropriate supplemental level of alfalfa flavonoids for sheep was 0.2%.     

动态细分饲粮营养供给对肉鸡生产性能、肉品质、氮与磷代谢率及血清生化指标的影响

本试验旨在根据肉鸡生长曲线及动态营养需要,研究动态细分饲粮营养供给对肉鸡生产性能、肉品质、氮、磷代谢率及血清生化指标的影响。选取1日龄爱拔益加(AA)肉鸡240只(公母各占1/2),随机分为3个组,分别为A组:每3.5 d 1个营养标准(1~7日龄1个营养标准);B组:每7 d 1个营养标准;C组:每14 d 1个营养标准。每组8个重复,每个重复10只鸡,试验期42 d。结果表明:1)C组肉鸡的平均日增重(ADG)显著高于A、B组(P0.05),料重比(F/G)显著低于A组(P0.05)。A、B组肉鸡生产性能指标差异均不显著(P0.05)。不同动态细分饲粮营养供给方式对肉鸡肉品质的影响无显著差异(P0.05)。2)不同动态细分饲粮营养供给方式对肉鸡氮、磷代谢率的影响无显著差异(P0.05)。3)肉鸡28日龄时,C组肉鸡血清尿素氮(UREA)含量显著高于A组(P0.05);42日龄时,C组肉鸡血清UREA含量显著高于A、B组(P0.05),但A、B组肉鸡血清UREA含量差异不显著(P0.05)。4)不同动态细分饲粮营养供给方式对肉鸡血清皮质酮(CORT)含量及总抗氧化能力(T-AOC)的影响差异不显著(P0.05)。综上所述,每14 d 1个营养标准可使肉鸡的生产性能达到最佳,从实际操作的复杂性考虑,每7 d 1个营养标准可更好地满足饲粮的氨基酸平衡。     

pH 值与金属离子浓度对多种果蔬植物色素的影响

从植物中提取的天然色素对pH值与金属离子浓度的敏感度不同,所受影响也不同。主要选取黄皮果皮色素、赤豆皮色素、柑桔皮色素、勾儿茶果、红雪茶色素,来测定pH值对它们的影响。选取,黄皮果皮色素、赤豆皮色素、勾儿茶果色素、红雪茶色素来测定金属离子浓度对他们的影响,从而探讨这些色素对pH值与金属离子的稳定性。     

夏训对优秀皮划艇运动员铁调素等铁营养状况以及IL-6的影响

目的：探讨夏训对优秀运动员铁调素等铁营养状况以及IL-6的影响。方法：广东省优秀皮划艇运动员26人(男15人，女11人)参加测试，调查夏训前和夏训后血红蛋白、铁调素、可溶性转铁蛋白受体、血清铁蛋白、可溶性转铁蛋白受体/log铁蛋白、血清铁、总铁结合力、转铁蛋白饱和度以及白介素6变化情况。结果：夏训后，男运动员组铁调素和可溶性转铁蛋白受体极显著上升(P<0.01)、血清铁蛋白极显著下降(P<0.01)，可溶性转铁蛋白受体/log铁蛋白显著上升(P<0.05)，总铁结合力显著下降(P<0.05)，白介素6极显著上升(P<0.01)。女运动员组血红蛋白显著降低(P<0.05)，铁调素和可溶性转铁蛋白受体极显著上升(P<0.01)，血清铁蛋白极显著下降(P<0.01)，可溶性转铁蛋白受体/log铁蛋白极显著上升(P<0.01)，白介素6极显著上升(P<0.01)。结论：夏训可引起运动员炎症因子升高、铁调素升高，导致功能铁不足；铁调素介导的铁代谢紊乱可能是运动性低血色素发生的重要原因。     

Soil available potassium affected by rice straw incorporation and potassium fertilizer application under a rice–oilseed rape rotation system

Data from 147 field trials were collected to study the influence of straw incorporation on soil potassium (K) under an intensive rice–oilseed rape rotation system, while pot experiments were conducted to evaluate the effects of rice straw incorporation on soil K availability. A significant correlation was observed between the soil available K and the relative yield (RRY) and the relative K uptake (RKU) of oilseed rape, with R² values ranging from 0.07 to 0.08 and from 0.10 to 0.11, respectively, when data were fitted to a logarithmic equation model. In approximately 30% of trials, RRY reached 90%, while soil test available K values were below the critical limit, indicating that soil K values at the time of sampling (within 1 week of rice harvest) underestimated the actual soil K supply capacity. The pot experiment results showed that soil available K was affected by straw incorporation and soil type in the fallow period. The NH₄OAc‐K and NaBPh₄‐K concentrations of soils increased at first, and then, plateaued after 28 days. Straw incorporation significantly influenced the critical soil K concentration, which is important for making accurate K fertilizer recommendation. These results suggested that straw K should be seriously considered in making K fertilizer recommendations. Extending the sampling time from 1 to 3 weeks after the harvesting of rice to stabilize the effects of straw incorporation may help achieve a more accurate evaluation of soil available K.     

In vitro susceptibility of Brachyspira hyodysenteriae to organic acids and essential oil components

The antibacterial potential of organic acids and essential oil components against Brachyspira hyodysenteriae, the causative pathogen of swine dysentery, was evaluated. Minimum inhibitory concentrations (MIC) of 15 compounds were determined at pH 7.2 and pH 6.0, using a broth microdilution assay. In addition, possible synergism was determined. MIC values for the three tested strains were similar. For organic acids, MIC values at pH 6.0 were lower than at pH 7.2. B. hyodysenteriae was most sensitive to cinnamaldehyde and lauric acid, with MIC values <1.5 mM. Most antibacterial effects of binary combinations were additive, however, for thymol and carvacrol, synergism could be observed. In vitro results demonstrate the antibacterial action of certain essential oil components and organic acids against B. hyodysenteriae.     

Effect of Dietary Lactobacillus fermentum from Pig on Growth Performance,Nutrient Apparent Digestibility,Faecal Microflora Number and Serum Immune Indices in Weaned Piglets

This experiment was conducted to study the effects of Lactobacillus fermentum on growth performance, nutrient apparent digestibility, faecal microflora number and serum immune indices of weaned piglets.A total of 160 weaned piglets with an average age of (30±2) days and averge body weight of (7.85±0.68) kg were randomly distributed into 4 groups with 4 replicates per group and 10 piglets per replicate feeding basal diet, 0.1%, 0.2%, and 0.3% Lactobacillus fermentum supplementation diets, respectively.The experiment lasted for 35 d.The results showed that, compared with the control group, the average daily gain, the feed conversion ratio, the apparent digestibility of crude protein, calcium and total phosphorusin of Lactobacillus fermentum groups were all increased in varying degrees.The optimum supplemental level of Lactobacillus fermentum should be 0.2%, and at this level, the average daily gain was significantly increased by 8.70% (P<0.05), the F/G was decreased by 4.62% (P<0.05), the apparent digestibility of crude protein, calcium and total phosphorus were significantly increased (P<0.05), the number of faecal E.coli was significantly decreased (P<0.05), and the serum IgG was significantly increased by 8.39% (P<0.05).The results indicated that Lactobacillus fermentum supplementation could improve the immune function, growth performance, the apparent digestibility of crude protein, calcium and total phosphorus and reduce the number of faecal E.coli of weaned piglets.