我国蛋鸡养殖成本收益及其影响因素分析

本文采用多元线性回归方法对2006～2008年中国小规模、中规模、大规模蛋鸡养殖者的成本收益进行了实证分析.研究发现:精饲料价格是影响蛋鸡养殖成本收益的关键,提高鸡蛋价格也是促进蛋农增收的重要因素,鸡蛋产量的稳定增长对蛋鸡成本收益的提高作用很大.     

Effects of feeding fermented fish on egg cholesterol content in hens

This study was conducted to investigate the effects of feeding fermented fish (FF) to layers on laying performance, and polyunsaturated fatty acid and cholesterol levels in eggs and plasma. A total of 96, 13-week-old Babcock B380 pullets were used in this study. They were randomly assigned to four numerically equal groups with eight replicates per treatment, three birds per replicate. All the birds were housed in individual cages. The dietary treatments were: Control diet, without FF; FF3 diet containing 3% (w/w) FF, FF6 diet containing 6% (w/w) FF and FF9 diet containing 9% (w/w) FF. The study was carried out for 16 weeks inclusive of two weeks of adjustment. Weekly feed intake and egg production were recorded. Blood plasma cholesterol and fatty acid profiles were assayed at the end of the experiment. FF did not enhance ( P  > 0.05) egg mass but ( P  < 0.05) decreased egg weight slightly. However, egg yolk cholesterol and plasma cholesterol concentrations were reduced ( P  < 0.05) by FF. The n-6:n-3 fatty acids ratio in the egg yolk (Control = 7.9, FF9 = 6.2) and plasma (Control = 10.6, FF9 = 6.2) were decreased by feeding FF. Moreover, FF was able to increase ( P  < 0.05) the docosahexaenoic acid (DHA) concentrations in egg yolk and plasma. In conclusion, this study demonstrated that FF increased DHA and reduced egg yolk cholesterol in poultry eggs.     

不同饲养密度对地面平养蛋鸡福利状况和生产性能的影响

试验旨在通过研究地面平养模式下不同饲养密度对蛋鸡行为、外观、血液应激指标及生产性能的影响,筛选保证蛋鸡福利状况及生产性能的最大饲养密度,为我国推广地面平养模式蛋鸡福利养殖奠定理论基础。将780只苏禽绿壳蛋鸡按舍内密度分为四组,其中地面平养分为低密度组(6只/m^2)、中密度组(8只/m^2)、高密度组(10只/m^2),笼养组为对照组,每组3个重复。试验期为18~27周龄,蛋鸡行为学数据均采用视频录像收集,在27周龄末进行翅静脉采血和福利外观评价,统计分析24~27周龄生产性能。结果显示:笼养蛋鸡的产蛋率,攻击、刻板等非福利行为均显著高于平养组(P<0.05),脚垫损伤、羽毛评分、应激激素浓度(CORT、ACTH)显著低于平养组(P<0.05)。地面平养各组间,高密度组蛋鸡料蛋比显著高于低、中密度组(P<0.05);低、中密度组蛋鸡行走和休息时间比例均显著高于高密度组(P<0.05);低密度组蛋鸡啄羽行为显著低于高密度组(P<0.05),但与中密度组差异不显著(P>0.05);低、中密度组蛋鸡脚垫损伤、背羽损伤显著低于高密度组(P<0.05);高密度组蛋鸡血清中CORT和ACTH浓度显著低于低、中密度组(P<0.05)。由此可见,平养蛋鸡比笼养蛋鸡行为表现更积极,羽毛覆盖度更好,但应激水平和足部损伤较高、生产性能较低;在试验场地模式下,推荐8只/m2为最佳饲养密度。     

环磷酰胺预处理制备兔抗Ⅰ型鸭肝炎病毒高免血清

以正常鸡胚尿囊液和环磷酰胺预处理试验兔, 再以Ⅰ型鸭肝炎病毒（Ｄｕｃｋ Ｈｅｐａｔｉｔｉｓ Ｖｉｒｕｓ Ｔｙｐｅ Ⅰ, ＤＨＶ Ⅰ） 标准强毒（ＡＴＣＣ, Ｃ９／Ｄ２） 接种后致死鸡胚的尿囊液, 经灭活、乳化制成油佐剂抗原多次免疫试验兔, 获得了鸡胚中和效价（ＥＰＤ５０） 达１∶３２ 以上的兔抗Ⅰ型鸭肝炎病毒高免血清（ＤＨＶ ⅠＳ） 。     

Which source and level of dietary sodium is appropriate for broiler chickens reared in a high‐altitude area?

This study investigated effect of increasing level of dietary sodium using sodium bicarbonate or sodium chloride on growth performance, mortality, characteristics of carcass, organs and tibia, calcium and phosphorus of serum in broilers reared in a high‐altitude area (1,700 m above sea level). A total of 588 Ross 308 male broiler chicks were used in seven treatments, six replicates per treatment of 14 birds per each from 1 to 38 d of age. Seven dietary treatments consisted of a basal diet (with 0.16% sodium and 0.23% chloride), top‐dressed for six diets to give three supplementary levels of sodium (0.07%, 0.14% and 0.21%) from sodium bicarbonate (respectively by 0.26%, 0.52% and 0.78%) or sodium chloride (respectively by 0.18%, 0.36% and 0.54%), resulting in seven diets with total sodium and chloride levels of 0.16% and 0.23%, 0.23% and 0.23%, 0.30% and 0.23%, 0.37% and 0.23%, 0.23% and 0.33%, 0.30% and 0.44%, 0.37% and 0.55% respectively. Increasing sodium level improved feed conversion ratio (FCR) linearly and quadratically. However, when FCR was calculated without adjusting for feed intake of mortalities, the enhanced sodium level did not improve this parameter. Increasing sodium level via sodium chloride enhanced ascites mortality, total mortality, relative weight of heart and right ventricle linearly. Increasing sodium level reduced serum calcium and enhanced serum phosphorus linearly; however, there was a linear tendency to increase tibia ash when sodium level was enhanced by sodium bicarbonate (p = 0.08) or sodium chloride (p = 0.07). Increasing sodium level via sodium bicarbonate tended (p = 0.08) to reduce tibia strength linearly. In conclusion, a diet with 0.16% sodium and 0.23% chloride is enough for broiler chicken reared in a high‐altitude area, and increasing dietary sodium level via sodium chloride has detrimental effect on survivability of broiler in such condition.     

两个海大香肉鸡品系屠宰性能与肉质性状的比较

以在相同条件下饲养的72日龄海大香Ⅱ号鸡、海大香特Ⅱ号鸡为研究对象,测定其屠宰性能及部分肉质指标.结果表明:两品系产肉性能均良好,Ⅱ号鸡和特Ⅱ号鸡的屠宰率平均为90.99%及89.72%,全净膛率平均为69.90%及67.78%;无论在两品系间还是性别间,肌间脂宽、皮下脂厚、腹脂率以及胸腿肌含脂率等各项脂肪指标皆差异不显著(P＞0.05);特Ⅱ号鸡(慢速生长)的脂肪沉积能力要比Ⅱ号鸡(中速生长)高;两品系的胸腿肌肉含脂率均表现为母鸡比公鸡高的趋势;无论在两品系间还是性别间,胸腿肌失水率及蒸煮损失率皆差异不显著(P＞0.05);同一样本中,胸肌失水率大于腿肌,腿肌的蒸煮损失率大于胸肌.     

文昌鸡产蛋性能及蛋品质研究

本文就文昌鸡产蛋规律、种蛋品质进行研究.结果表明:文昌鸡开产后第7周前产蛋率快速上升,到开产后第7周或第8周,产蛋率到达最高峰,60%以上的产蛋率能维持15～18周,经过产蛋高峰期后,产蛋率缓慢下降,期间略有波动,说明文昌鸡的产蛋性能良好;文昌鸡55周龄蛋品质性状蛋重(EW)、蛋壳重(SW)、蛋壳厚度(ST)、蛋壳强度(SS)、哈氏单位(HU)、蛋形指数(SI)、蛋黄重(YW)、蛋黄颜色(YC)的测定结果平均值分别为49.00g、6.34 g、320.69μm、4.01 kg/cm2.70.02、1.31、16.45 g、6.13.     

组学技术分析肉鸡胚胎发育过程中肝脏蛋白表达的变化

旨在探讨肉鸡胚胎在发育中后期肝脏蛋白水平的变化。本试验选取120枚重量为（65±0.2）g的罗氏308肉鸡种蛋,分为14胚龄（E14）和出壳1日龄（H1）两组,每组3个重复,每个重复20枚种蛋。孵化至E14胚龄和H1日龄时,采集肝脏组织样本,应用相对和绝对定量的等量异位标签（isobaric tags for relative and absolute quantitation,iTRAQ）结合生物信息学分析技术筛选核心差异蛋白。结果显示,在E14和H1日龄之间共筛选出10个核心差异蛋白,主要促进脂肪酸降解（上调ACOX1、ACSL1、ACSL5、CPT1A和ECI2）和糖异生（上调ALDH3A2、FBP1、FBP2、GPI和PGM2,下调LDHB和ALDH9A1）。试验结果提示,胚胎发育的主要能量供给途径是脂肪酸降解,而不是糖酵解。此外,糖异生增多,促进糖原储存以应对出壳以及营养环境变化。     

恩诺沙星对鸡大肠杆菌病及葡萄球菌病的药效研究

就畜禽专用氟喹诺酮类抗菌药恩诺沙星对鸡人工感染大肠杆菌病及葡萄球菌病的药效进行了研究。结果表明，恩诺沙星、氯霉素对大肠杆菌Ｏ７８的ＭＩＣ分别为０．０５、１．６０ｍｇ／Ｌ；恩诺沙星、红霉素对金黄色葡萄球菌Ｃ５６０５株的ＭＩＣ分别为０．２、３．２ｍｇ／Ｌ。人工发病试验中，恩诺沙星内服以５、１０、２０ｍｇ／ｋｇ剂量或肌注以２．５、５、１０ｍｇ／ｋｇ剂量，每天给药２次，连用３ｄ，对鸡大肠杆菌病及葡萄球菌病均有较好的疗效，其中对大肠杆菌病的疗效明显优于氯霉素     

硒增强雏鸡对IBD抵抗力机制的细胞免疫研究

为了解硒对雏鸡传染性法氏囊病（ＩＢＤ）抵抗大的影响及其细胞免疫机制，自１日龄起给雏鸡分别饲喂基础（含硒０．０８６ｍｇ／ｋｇ）、补硒０．３ｍｇ／ｋｇ和０．６ｍｇ／ｋｇ的不同日粮，于４９日龄采用微量全血培养￣３Ｈ－ＴｄＲ掺入法测定其中自然发生ＩＢＤ后第１０天和正常对照雏鸡的Ｔ淋巴细胞转化率，并计算ＩＢＤ鸡死亡率。结果，两补硒组ＩＢＤ雏鸡死亡率显著低于基础日粮组ＩＢＤ雏鸡（Ｐ＜０．０１）；ＩＢＤ明显抑制雏鸡Ｔ淋巴细胞转化率（Ｐ＜０．０５；Ｐ＜０．０１）；补硒的正常对照雏鸡和ＩＢＤ雏鸡Ｔ淋巴细胞转化率分别高于各自基础日粮雏鸡（Ｐ＜０．０５；Ｐ＜０．０１）。结果显示补硒可提高雏鸡细胞免疫功能，从而增强雏鸡对ＩＢＤ抵抗力，降低雏鸡死亡率。