齐卡商品肉兔在不同饲养条件下的育肥效果

作者在不同条件下，采用全窝育肥法，重复两年、两个季节测定了齐卡商品肉兔的育肥效果；探讨了温度、季节、营养水平、育肥始重对育肥效果的影响。结果表明：在试验场育肥２５０只齐卡商品兔，９０日龄育肥重２．３３～２．５３公斤，日均增重３１克以上，耗料指数３．３１：１，育肥成活率９５％以上，屠宰率５２％，净肉率８０％，肉骨比５．３５：１，兔肉品质正常。在农村条件下育肥１８０只，９０～１００日龄育肥重２．２～２．４公斤，耗精料指数２．５５：１，育肥成活率８８％～９３％。饲养齐卡商品兔与饲养二元杂交兔相比，每只可增加经济收入２０％以上。育肥季节和始重明显影响育肥未重（Ｐ＜０．０５）。依据本试验，作者建议齐卡商品兔适宜３５日龄断奶，育肥始重应不低于６００克；寒冷季节育肥，育肥第一月的室温应不低于１０℃。育肥适宜营养水平建议消化能（ＤＥ）２６００～２７００大卡／公斤，粗蛋白（ＣＰ）１８％，粗纤维（ＣＦ）１２％以上。     

环境温度和饲粮营养浓度对生长期母兔代谢能利用率的影响

选用6只9周龄新西兰母兔,评定环境温度和饲粮营养浓度对生长期母兔代谢能利用率的影响。试验在密闭式的小动物呼吸测热柜中进行。分别对处于环境温度为20±2℃和30±2℃,采食两种不同营养浓度的试兔进行测试。饲粮营养水平实测值,分别为12.22kJ ME/g和13.49kJ ME/g;粗蛋白质(CP)分别为17.3％和21.6％;中性洗涤纤维(NDF)分别为23.7％和16.5％。结果表明:环境温度影响试兔的能量平衡,它与采食量间存在着显著的相关。20±2℃时,相关系数r=0.798;30±2℃时,相关系数r=0.875。在本试验设计范围内,饲粮营养浓度并不影响代谢能食入量(ME_I),热增耗(HP)和能量平衡(EB)。当环境温度为20±2℃和30±2℃时,表观代谢能转化率(NE/ME)分别为51％和71％;每天每兔每千克代谢体重代谢能维持需要分别为396 kJ和361 kJ。试验结果认为:环境温度影响营养物质消化率(P相似文献   

张家川县放牧补饲条件下的肉牛增重试验

经对12—18月龄西杂一代阉牛10头,采取以放牧为主、夜间补饲,育肥90d,试验表明试验组平均总增重86.4±44.4kg,平均日增重0.96±0.69kg,12月龄的6头日增重1kg,育肥效果显著。     

Capnographic documentation of nasoesophageal and nasogastric feeding tube placement in dogs

Objective: To evaluate the ability of capnography to document proper placement of nasoesophageal (NE) and nasogastric (NG) feeding tubes. This study was conducted in 3 phases. Phase I of this study was designed in order to test the efficacy of capnography to distinguish placement of a feeding tube in the alimentary tract versus the respiratory tract. Phase II was designed in order to document that carbon dioxide (CO₂) could be measured through a polyvinyl chloride (PVC) feeding tube. Phase III was performed in order to evaluate the technique of continuous monitoring during insertion of the feeding tube into the esophagus and stomach as would be performed during a clinical‐tube placement. Design: Prospective study. Setting: Research laboratory. Animals: 24 adult dogs. Interventions: In Phase I, sedated dogs were instrumented with an intratracheal catheter and an 8 French feeding tube placed nasally into the distal esophagus and later advanced into the stomach. In Phase II, dogs were anesthetized and an 8 French feeding tube was placed down the endotracheal tube, then into the esophagus and later advanced into the stomach. In Phase III, sedated dogs were instrumented with an 8 French feeding tube inserted intranasally and then advanced to the level of the nasopharynx, distal esophagus and, lastly, the stomach. Fluoroscopy was used in order to determine location of the feeding tube. Measurements and main results: Phase I measurements included respiratory rate and CO₂ from the trachea, esophagus, and stomach and pH of gastric fluid sample. Phase II measurements included respiratory rate and CO₂ from the endotracheal tube, feeding tube in the endotracheal tube, feeding tube in the distal esophagus, and feeding tube in the stomach. Phase III data collection included respiratory rate and CO₂ as the tube was passed through the nasal cavity, nasopharynx, esophagus and stomach. Phase I fluid samples were collected from 5 of the 9 dogs and had pH values from 1.68 to 4.20. In both phases, values for the respiratory rate and CO₂ from the esophagus and stomach were 0 ± 0, significantly lower (P < 0.001) than the values from the trachea. In Phase II, there was no significant difference between the respiratory rates (P = 0.886) and CO₂ (P = 0.705) readings obtained from the endotracheal tube compared to readings from the feeding tube in the endotracheal tube. In Phase III, there was a significant difference (P < 0.001) between the respiratory rates and CO₂ readings obtained from the nasal cavity and the nasopharynx when compared to those readings obtained from the esophagus and stomach. Measurement of CO₂ and respiratory rate resulted in a reading of 0 every time the feeding tube was in the esophagus or stomach. Conclusions: Capnography may be used in order to detect airway placement of NE and NG tubes.     

蛋鸡低饲养标准饲粮配方的研究

为适应本地区当前生产需要,用低饲养标准饲粮配方,对莱杭鸡的生长与产蛋性能进行了比较试验。结果表明,在整个试验期内,补加鱼粉(1—5%)的试Ⅰ组,和含2种饼类(2—14%)的试Ⅱ组,在体重、料重比(试Ⅰ组—5.87,试Ⅱ组—6.07,对照6.66),产蛋量,料蛋比(试Ⅰ组—3.83,试Ⅱ组—3.88,对照—4.28)和盈利(元/只:试Ⅰ组—1.03,试Ⅱ组—1.23,对照—0.75)等方面较好:但因试Ⅰ组中鱼粉价高而盈利较低;加菜籽饼(2%)和豌豆粉(3—6.7%)的第Ⅲ组与选自生产配方中的对照组,在生产性能与效益方面较低,但仍可盈利,属于低标准、低效益配方,适于在饲养条件差和经营水平低的养鸡场、户采用。     

藏北地区草地资源及其合理利用

本文论述了藏北地区草地资源的类型、数量、分布和载畜潜力，分析了存在的主要问题的继续发展的基本因素，提出了挖掘资源潜力、实行季节性畜徼业、增加草地投入等具体措施。     

Growth,Meat Yield,and Economic Responses of Broilers Provided Three- and Four-Phase Schedules Formulated to Moderate and High Nutrient Density During a Fifty-Six-Day Production Period

This study examined growth responses and meat yield of broilers provided a 3- or 4-phase feeding schedule formulated to moderate or high nutrient density. Four dietary treatments were implemented consisting of high or moderate nutrient density diets that were provided for the duration of 3 phases (1 to 17, 18 to 35, and 36 to 56 d) or 4 phases (1 to 17, 18 to 35, 36 to 46, and 47 to 56 d).Provision of a 3-phase schedule did not alter growth performance, meat yield, or diet cost per final BW. Broilers receiving high nutrient diets had improved growth rate and feed conversion from 1 to 35 d. In the 3-phase schedule, birds given the high nutrient density diets had advantages in BW gain and pectoralis minor breast weight. Market changes in meat prices impact differences in gross feeding margins between diets formulated to high or moderate nutrient density more than variation in diet cost.     

A review of diet formulation strategies and feeding systems to reduce excretory and feed wastes in aquaculture

Significant efforts should be devoted to reducing waste outputs from aquaculture operations in order to lower the environmental impacts of aquaculture in many parts of the world. Since most aquaculture wastes are ultimately from dietary origin, reduction of waste outputs should first be through improvements of diet formulation and feeding strategies. The first step in the production of feeds producing less solid waste is to eliminate poorly digestible ingredients (such as whole grain or grain by-products used as binders and fillers in the feed formulae) and to use highly digestible ingredients with good binding properties. Further reduction of solid waste can then be achieved through careful selection of the ingredients to improve apparent digestibility and the nutrient balance of the feed. Nitrogen waste outputs can be reduced through the reduction of the digestible protein to digestible energy (DP/DE) ratio of the diet. Phosphorus waste outputs can be reduced through careful selection of the ingredients and optimization of the digestible phosphorus content of the diet to meet the requirement of the fish but avoid greatly exceeding this required level. Finally, feeding practices that minimize feed wastage should be adopted since feed wastage can have a very significant impact on waste outputs from fish culture operations.     

水稻籼粳核质核杂种研究初探

籼质粳核核质杂种配普通籼稻,粳质籼核核质杂种配普通粳稻,以及这两种核质杂种互交F1,称之为核质核杂种.研究表明,核质核杂种既保持了或基本保持了籼粳稻亚种间的杂种优势水平,又克服了籼粳稻亚种间不亲和的问题、植株超高问题和不能正常抽穗等问题.探索了一条亚种间杂种优势利用的新途径.     

河南树木资源合理化利用的探讨

以药用、园林绿化、工业原料、水土保持及防风固沙等功能为依据，对河南树木资源进行了分类，提出开发利用中存在的问题及自己的见解。