农村产业结构的评价与分析

根据农村产业结构调整的目标和评价指标，对河南省农村产业结构进行了评价和分析。结果表明，农村产业结构经过１０ａ的调整，发生了质的变化，但是，农村劳力转移速度和农民收入增长速度远滞后于农村产业结构调整的速度。作者针对存在问题，提出了进一步调整的建议。     

家蚕肾形卵的荧光差异显示分析

Liang等建立的mRNA的荧光差异显示法 (flourescentdifferentialdisplay,FDD)具有高效、安全、有用信息多等特点。利用这一方法在mRNA水平上探讨了肾形卵 (ki)与正常卵在初期胚胎阶段的基因表达 ,回收了差异片段 10条 ,并对其差异进行了验证。其中之一的片段序列分析表明为低分子量热激蛋白基因 (smallheatshockgene)。     

Susceptibility to IVM in a field strain of Haemonchus contortus subjected to four treatments in a closed sheep-goat flock in Kenya

Susceptibility to IVM (IVM) of “strain A” Haemonchus contortus which had been exposed to IVM four times over a 2-year period was compared to IVM susceptibility of “strain C” H. contortus which had no prior field exposure to IVM, by in vivo and in vitro methods. In vivo, the percentage reduction in faecal egg counts (FEC) and the total worm counts (TWC) were compared between control animals (lambs and kids) and animals treated with low dose IVM (20 μg/kg). In vitro susceptibility to IVM was evaluated by larval migration inhibition (LMI) after the two strains of H. contortus were exposed to different concentrations of IVM. The dose response, measured as the proportion of larvae inhibited from migrating, was used to estimate LD₅₀. Although differences in response to IVM in the in vivo determinations were not significant, “strain A” H. contortus had a significantly higher LD₅₀ than “strain C” in the LMI assay. Coincident with the conduct of the in vivo experiment, it was observed that “strain A” H. contortus established and survived better than “strain C” in the control lambs.     

甘肃黄鸡蛋用性能的研究

为探讨甘肃黄鸡的选育效果及其利用价值,对甘肃黄鸡蛋用性能进行了较为系统的测定。结果：甘肃黄鸡１７２ｄ开产,３００ｄ产蛋量为９３．２２个,蛋重为５４．７６ｇ;产蛋期料蛋比为２．９６。     

猪肉品质的评价指标及其影响因素

本文对猪肉品质的评价指标及其影响因素进行探讨。     

农牧交错区枯草期绵羊对补饲物采食行为研究

东北农牧交错区与牧区畜牧业生产不同,其中一个重要的不同点就是农牧交错区具有多种农副产品,这些农副产品在枯草期成为家畜丰富的干物质来源。而这些农副产品由于所含蛋白、纤维、口感等存在很大差异,因而家畜对其有不同的采食行为。对10种东北农牧交错区枯草期最主要的补饲物进行家畜采食行为的试验,为家畜的日常补饲及管理提供参考资料。结果表明:绿豆秸秆、葵盘、葵叶、羊草、玉米叶为补饲物的首选。     

Utility of on- and off-farm weather records for studies in genetics of heat tolerance

Utility of weather information from on-farm and weather stations was evaluated for the application in studies on the genetics of heat stress. Daily milk yield of 31 primiparous Holstein cows was collected at Tifton, GA, from April 28 to July 19, 1993. Weather information was recorded on-farm and was available from weather stations in Georgia. Analyses used daily average of temperature–humidity index (THI). Effects of threshold of heat stress and the rate of decline in milk after the threshold were estimated. With on-farm weather data, threshold was at THI = 22 and rate of decline was − 1.12 kg of milk per unit of THI measured 2 days before milking. At the Tifton weather station, 3 km away from the farm, the threshold was THI = 20 and the rate was the same. With data from Macon, Columbus, Atlanta, and Athens stations, the threshold was at 20, 21, 20, and 20, respectively, and the rate of decline with a 2 day lag was − 0.88, − 1.02, − 0.90, and − 0.97 kg of milk per unit of THI. Subsequent analysis included 2260 test day records from the same farm from 1993 to 2003 and weather data from Tifton station. The highest rate of decline on milk yield of − 0.22 kg per unit of THI occurred at the threshold of 20 and no lag. For data restricted to 1999–2003, the threshold increased to 22 and the rate to − 0.46 kg per THI unit. Public stations provide satisfactory information for national genetic evaluation for heat stress. Critical parts in such an evaluation are modeling of test days and accounting for changes among farms and weather stations over time.     

圆叶决明种子粉对肉鸡血脂指标的影响

研究了圆叶决明种子粉对艾维茵（AA）肉鸡血脂指标的影响，并初步探讨了其机理。选取8周龄健康AA鸡240羽，采用单因子试验设计，随机分为2组，每组3次重复，每次重复40羽，对照组饲喂基础日粮，试验组日粮为基础日粮添加3g／羽圆叶决明种子粉（120目），试验期30天。观测圆叶决明种子粉对AA鸡生产性能、脂肪沉积指标、血脂指标、转氨酶活性的影响。结果表明：①在肉鸡生产性能方面，对照组和试验组没有显著差异（P〉0．05）；②圆叶决明种子粉具有显著降低脂肪沉积的作用；③圆叶决明种子粉能明显降低肉鸡血清总胆固醇（TCHO）、甘油三酯（TG）、低密度酯蛋白含量（LDL—C）（P〈0．05），显著升高血清高密度酯蛋白（HDL—C）含量（P〈0．05）；④通过对肉鸡谷丙转氨酶（AST）、谷草转氨酶（ALT）活性的检测，表明饲喂圆叶决明种子粉对肉鸡肝脏没有损伤作用。     

复合天然添加剂对鹌鹑蛋品质影响的研究

用300只10月龄产蛋鹌鹑随机分成3组,对照组A饲喂全价基础日粮,试验组B添加0.5%的含有红椒粉和油菜花粉的天然添加剂,试验组C添加0.5%的含有红椒粉和甜茶粉的天然添加剂,试验期15天。测定第0、5、10、15天的蛋重、蛋形指数、蛋壳厚度、蛋黄指数及蛋黄色泽度(RCF)。结果表明:B和C蛋黄色泽度明显高于A(P<0.01),同时B高于C(P<0.05);B和C蛋黄指数显著高于A(P<0.05,P<0.01),且第15天时B显著高于C(P<0.05);蛋重、蛋形指数和蛋壳厚度组间差异不显著(P>0.05)。试验说明:该两种复合天然添加剂能够明显提高鹌鹑蛋黄色泽度和蛋黄指数。