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31.
In experiment 1, juvenile sea urchins (n = 80, 0.088 ± 0.001 g wet weight and 5.72 ± 0.04 mm diameter) were held individually and fed ad libitum one of three semi‐purified formulated diets (n = 16 individuals treatment?1). In the diets, protein was held constant (310 g kg?1 dry, as fed) and carbohydrate level varied (190, 260, or 380 g kg?1 dry, as fed). Wet weights were measured every 2 weeks. Total wet weight gain was inversely proportional to dietary carbohydrate level and energy content of the respective diet. In experiment 2, sea urchins (5.60 ± 0.48 g wet weight, n = 40) fed 190 g kg?1 carbohydrate consumed significantly more dry feed than those fed 260 g kg?1, but not more than those fed 380 g kg?1 carbohydrate. Based on differential feed intake rates, sea urchins that consumed more feed also consumed higher levels of protein and had the highest weight gain. Consequently, protein content and/or protein: energy ratio may be important in determining feed utilization and growth among sea urchins in this study. The average digestible energy intake was approximately 70 kcal kg?1 body weight day?1, suggesting daily caloric intake of juvenile Lytechinus variegatus is lower than in shrimp and fish.  相似文献   
32.
早期断奶仔猪易受生理、营养和环境的影响,而产生应激影响其正常生长,其中营养因素最为重要,本文阐明了仔猪料中碳水化合物的作用及其消化酶的分布特点,描述了仔猪对碳水化合物的消化吸收机理,并对几种主要的碳水化合物来源和利用性能进行分析和总结,为合理配制断奶仔猪饲料提供理论基础。  相似文献   
33.
为了解罗非鱼对不同种类碳水化合物(CBH)的利用效果,研究了6种碳水化合物对罗非鱼生长性能、体组成和血清生化指标的影响。实验选用720尾初重为(3.0±0.3)g的健康吉富罗非鱼,随机分为6组,每组4个重复,每个重复30尾,分别投喂设计含30%南方糙米、次粉、玉米淀粉、马铃薯淀粉、甘薯淀粉和木薯淀粉的6种不同CBH的等氮、等能饲料,实验周期为8周。结果显示,南方糙米、玉米淀粉组的终末均重、增重率、特定生长率和蛋白效率显著高于其他组,而饲料系数明显最低(P0.05)。CBH种类明显影响全鱼、肌肉的组成(P0.05)。玉米淀粉组肝糖原含量明显高于马铃薯淀粉、甘薯淀粉和木薯淀粉组(P0.05),而马铃薯淀粉和甘薯淀粉组的血糖明显低于木薯淀粉、玉米淀粉和次粉组(P0.05)。CBH种类对血清CHO、TG影响明显(P0.05),但对TP、SOD、T-AOC和MDA的影响不明显(P0.05)。研究表明,不同种类CBH对罗非鱼生长性能的影响明显(P0.05),以特定生长率为指标,罗非鱼对南方糙米和玉米淀粉的利用效果较好。  相似文献   
34.
An 8-week feeding trial was conducted to evaluate the effect of dietary carbohydrate sources on the growth performance and hepatic carbohydrate metabolic enzyme activities of juvenile cobia. Six experimental diets were formulated to contain 20% glucose, sucrose, maltose, dextrin, corn starch and wheat starch respectively. The results indicated that fish fed the wheat starch and dextrin diets showed significantly better weight gain, specific growth rate and protein efficiency ratio compared with those fed the other diets. However, fish fed the glucose diet had a significantly lower survival and condition factor than those fed the other diets. There were significant differences in the total plasma glucose and triglyceride concentration in fish fed diets with different dietary carbohydrate sources. Haematocrit, haemoglobin, red blood cell and leucocytes were significantly affected by the dietary carbohydrate sources. The activities of glucose-6-phosphate dehydrogenase (G6PD), 6-phosphofructokinase (PFK) and fructose-1,6-bisphosphatase (FBPase) were significantly affected by the dietary carbohydrate sources, while fish fed the glucose diet showed higher G6PD, PFK and FBPase activities than those fed the other diets. These data indicated that dextrin and wheat starch were the most optimal carbohydrate sources for juvenile cobia.  相似文献   
35.
研究了GA3对天女木兰种子在变温层积条件下解除休眠过程中碳水化合物的影响,以此探讨外源赤霉素(GA3)对层积过程中天女木兰种子解除休眠的作用机理。结果表明,1000mg/LGA3水溶液处理极显著促进天女木兰种子萌发,在整个层积过程中,GA3水溶液处理诱导淀粉含量下降;蔗糖含量变化剧烈,在层积90d降至最低,果糖和葡萄糖含量显著增加;在层积后期(90~120d)果糖和葡萄糖含量下降,蔗糖含量上升,从而说明了碳水化合物参与并调节了天女木兰种子休眠解除这一过程。  相似文献   
36.
鱼类对饲料中糖的利用研究进展   总被引:8,自引:0,他引:8  
糖类是鱼类饲料中廉价的能量源,然而,与陆生动物相比,鱼类对饲料中糖的利用能力较低。本文综述了这方面的最新研究进展,包括鱼类对饲料糖的利用能力与鱼饲料中糖的适宜含量、影响因素及鱼类的糖代谢机制。  相似文献   
37.
可发酵碳水化合物,添加在猪日粮中到达后肠作为微生物发酵的底物,通过改变猪肠道和粪便中的微生物及其发酵过程,改变粪尿的理化特性,来减少氨的挥发以及臭气的产生。本文对臭气和除臭方法进行了简单的介绍,并综述了通过在猪日粮中添加可发酵碳水化合物来控制猪场臭气的机理和应用效果。  相似文献   
38.
不同碳水化合物对犊牛消化生理功能的研究进展   总被引:3,自引:0,他引:3  
碳水化合物是多羟基醛、酮及其衍生物的总称,是反刍动物瘤胃微生物的主要能量来源,在犊牛营养中起着重要的作用.介绍了碳水化合物的分类及在瘤胃中的消化代谢情况,并就近年来不同类型碳水化合物在犊牛开食料中的应用进行综述.  相似文献   
39.
Two “classical” theories, both originating in Elias Melin's laboratory in Uppsala, have tried to explain the regulation of ectomycorrhiza formation. The carbohydrate theory, formulated by E. Björkman in 1942, identifies root carbohydrate concentrations as regulatory, while these are in turn considered to be strongly influenced by plant mineral nutrition and light conditions. The hormone theory, expounded by V. Slankis in the 1960s, claims auxin of fungal origin to be the key regulator, influencing root carbohydrate status, while the fungus itself may, to some extent, be affected by mineral nutrition. Both theories have been subject to much discussion and have led to further work, without ever having been conclusively proven experimentally. Recent results in Uppsala and elsewhere have shed new light on several of the key issues. The development of research in this field since 1942 is critically reviewed in light of later data, and a unifying theory is sketched on the basis of E. Hacskaylo's proposal from 1969 to reconcile contradictory results.  相似文献   
40.
Glucose is widely used to study the dynamics of easily available organics in soil. Pure culture studies have revealed that many microorganisms can sense and respond to glucose through chemosensory mechanisms that are not directly reliant on energy catabolism. However, the rapid mineralization of glucose by microorganisms makes it difficult to disentangle its energy effects from such non‐catabolic interactions. “Non‐metabolizable” glucose analogues have proven useful in mechanistic studies of glucose in pure culture, but have never been applied to complex microbial communities in soil. We sought to determine how their mineralization in soil differs from that of glucose, and whether they have potential as a new approach for investigating chemosensory mechanisms in soil microbiology. We incubated soil from an agricultural Haplic Luvisol under controlled conditions for 24 d and monitored CO2 efflux after addition of (1) glucose, and three “non‐metabolizable” glucose analogues: (2) 2‐deoxyglucose (DG), (3) α‐methylglucoside (αMG), and (4) 3‐O‐methyl‐glucose (OMG), at three concentration levels, along with a control. All three analogues did in fact produce a large increase in soil CO2 efflux, but the dynamics of their mineralization differed from the rapid degradation seen for glucose. At medium and high concentrations, CO2 efflux peaked between 2.5 and 4 d after amendment with DG and αMG, and was delayed by about one week for OMG. The markedly different patterns of mineralization between glucose and OMG offer a new tool for investigating the behavior of glucose in soil. By using OMG as a glucose model, chemosensory mechanisms could be studied with limited interference from energy catabolism.  相似文献   
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