乔木种植位置对岸坡深层锚固作用的影响——以永定河泛区为例

以永定河泛区中天堂河下游段两岸作为研究区域,探究该区域不同类型乔木种植位置对岸坡整体锚固作用的影响,确定坡地区域与坡顶区域最佳的乔木种植方案,以解决洪泛区湿陷性粉质粘土岸坡坡脚处易失稳的安全隐患。采用拓扑根系描绘法、最大摩擦锚固力计算法、经验公式模型法以及ABAQUS有限元模拟法,分别对根系的形态、根系的固土性能、根系力学特性以及锚固岸坡整体稳定性进行分析。研究结果表明（：1）由于紫荆根系具有较为发达的须根,因而具有较强的锚固性能,相较于紫荆,榆叶梅锚固性能相对较差,在同一深度的埋置条件下,二者的锚固性能相差幅度为5%～25%(;2)当坡地区域的紫荆位于坡脚处,且坡顶区域的榆叶梅位于距离坡肩1.8 m处的种植位置时,岸坡的安全系数达到2.153,岸坡的抗滑锚固效果可达到最佳。坡顶区域与坡地区域的乔木种植位置可对粉质粘土坡体稳定产生双重耦合的影响,当坡地区域植株的种植位置处于坡脚处时,坡顶处任何区域的乔木根际土体均可与之形成有效的土拱效应,以遏制岸坡失稳。     

黄皮次生木质部导管分子观察研究

运用细胞图象分析系统及显微照相的方法对黄皮次生木质部导管分子进行了观察研究。在黄皮的次生木质部导管分子中存在着许多不同的样式,分别对其进行了描述,并从导管分子个体发育与系统发育的角度进行了讨论。     

基于SD-SVD-Burg的玉米叶片铜铅污染甄别与程度诊断

为研究一种快速甄别作物受重金属污染的元素类别和所受污染程度的方法,于2017年设置不同梯度铜(Cu)、铅(Pb)胁迫下的玉米盆栽实验,对玉米的紫谷、绿峰和红边3个光谱特征区间的高光谱数据进行光谱一阶微分和奇异值分解处理,并结合Burg算法绘制功率谱密度曲线,同时利用2014年采集的光谱数据作为验证组检验该模型的稳定性。结果表明:健康玉米叶片与不同浓度Cu、Pb胁迫下玉米叶片光谱信号的功率谱密度曲线的波峰数及波峰坡度均不相同。功率谱曲线平均功率和玉米叶片中Cu、Pb含量的相关系数最高可达0.9958,证明该方法在对玉米进行污染元素种类辨别和污染程度诊断方面具有可行性,不同年份Cu与Pb胁迫下绿峰功率谱曲线平均功率与玉米叶片中Cu、Pb含量的相关系数分别为0.9213和0.9915,进一步验证该算法在玉米Cu、Pb污染诊断方面具有稳定性与普适性。     

乌龟肌肉营养价值的评定

分析结果表明,乌龟的水分、总糖、灰分含量分别为80 24%,0 66%和0 95%。乌龟肌肉的蛋白质含量达16 64%,必需氨基酸和鲜味氨基酸分别占氨基酸总量的49 16%和43 39%,氨基酸组成中以Glu含量最为丰富,Ie是第一限制性氨基酸,氨基酸分为82 63;乌龟肌肉脂肪含量为1 51%,脂肪酸组成以C18∶1为主,达39.32%,其次为C16∶0及C22∶6,不饱和脂肪酸占脂肪酸总量的76 83%。     

Production of Interesting Peptide Fractions by Enzymatic Hydrolysis of Tuna Dark Muscle By-Product Using Alcalase

ABSTRACT

A protein hydrolysate was prepared from proteins of tuna dark muscle by-product. The hydrolysis conditions (time, temperature, pH, and enzyme concentration) using Alcalase was optimized by response surface methodology (RSM). The regression coefficient close to 1.0, observed during experimental and validation runs, indicated the validity of the model. The hydrolysate produced under the optimum conditions determined by RSM has a low rate of peptide fraction of molecular weight of 4–1 kDa. Meanwhile, the results obtained by hydrolysis under optimal conditions determined by a complementary study (temperature 55°C, time 60 min, 1% enzyme concentration, and pH 8.5) show that the hydrolysate produced has a height rate of the peptide fraction of molecular weight of 4–1 kDa. The amino acid composition of the protein hydrolysate prepared proved to have the potential for application as an ingredient in balanced fish diets and as a source of nitrogen in microbial growth media.     

Apparent digestible protein,energy and amino acid availability of three plant proteins in Florida pompano,Trachinotus carolinus L. in seawater and low‐salinity water

Two experiments were conducted with Florida pompano, Trachinotus carolinus L. at 3 and 28 g L^?1 salinity to determine apparent crude protein digestibility (ACPD), energy digestibility (AED) and amino acid availability (AAAA) from soybean meal (SBM), soy protein isolate (SPI) and corn gluten meal (CGM). Mean AAAA was similar to ACPD. In fish adapted to 3 g L^?1 salinity, they were 81.2% and 81.9% (CGM), 93.6% and 92.2% (SBM), 93.8% and 93.1% (SPI) for AAAA and ACPD respectively. In fish adapted to 28 g L^?1, they were 84.5% and 83.4% (CGM), 86.5% and 87.1% (SBM), and 83.4% and 85.0% (SPI) for AAAA and ACPD respectively. The AED was highest for SPI and lowest for SBM and inversely related to carbohydrate. The ACPD, AED and AAAA of soy products appeared to be lower in high salinity, whereas CGM was unaffected. The data suggest that SBM, SPI and CGM should be further evaluated as partial fishmeal replacements in Florida pompano diets. Application of the generated coefficients can be used to develop well‐balanced, low‐cost diets for Florida pompano reared in low salinity or seawater.     

杂交鲶(怀头鲶♀×鲶鱼♂)及其亲本肌肉营养成份分析

对怀头鲶♀×鲶鱼♂杂交F1代和亲本的肌肉中蛋白质、脂肪、水份、氨基酸及其脂肪酸中EPA、DHA含量进行了较全面的分析。结果表明：虽杂交鲶粗蛋白含量（17.28％）略高于亲本怀头鲶（16．78％）、鲶鱼（16．82％）,但粗脂肪含量高于亲本平均含量的4．3倍。EPA、DHA含量也明显超过亲本。3种鱼肌肉中含有18种氨基酸,杂交鲶肌肉中的THR、VAL、MET、IYS、TRY及有鲜味的ASP、GLU、ALA的含量也较突出。     

Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus

The apparent digestibility coefficients (ADCs) of amino acids (AA), protein, and energy in six feed ingredients (Brazilian fish meal, soybean meal, corn gluten meal, alcoholic yeast, corn, and wheat bran) we evaluated for pacu juveniles. In general, all ingredients showed high digestibility values for all AA, and differences among ADCs of individual amino acid were detected ( P  < 0.01). Corn gluten, soybean, and fish meals had the highest ADCs of AA. The ADCs of protein in fish meal, yeast, and corn gluten meal should not be used as AA digestibility indicators, because those showed differences up to 6.7% between the ADCs of protein and AA. All ingredients had lower ADCs of energy than corn gluten meal ( P  < 0.01). Lysine was the first limiting amino acid in fish meal, corn gluten meal, wheat bran, and corn, and the second limiting amino acid in soybean meal, as methionine was the first limiting amino acid in soybean meal and yeast. However, the soybean meal was the best quality protein source, as it had the highest digestible essential amino acid index. This demonstrated that digestible amino acid values can be used to formulate practical diets for pacu, preventing potential deficiencies or excess that might cause environmental and economic losses.     

The effect of taurine supplementation to a plant‐based diet for barramundi (Lates calcarifer) with varying methionine content

The effect of variable taurine inclusion (Tau) (1 g/kg DM to 15 g/kg DM) in the diet of juvenile barramundi (Lates calcarifer) on growth and nutrient utilization was investigated at three levels of dietary methionine (Met) supplementation. Diets were fed to juvenile barramundi (starting weight: 26.8 g) twice daily under a restricted pair‐fed regime for a period of 42 days. No significant effect of dietary Tau supply on growth or nutrient utilization was observed at any level of Met inclusion. Numerical variations suggested a positive effect of Tau provision at the mid‐level of supplementation (6–8 g/kg DM). The best‐fit response model (5‐SKM), fitted to the percentage body weight gain data of fish fed diets with an adequate level of Met, suggested a relatively weak pattern of response (R² = 0.183) and predicted a Tau requirement of 5.47 g/kg DM (9.64 g/kg CP) similar to that reported for several other species. It was concluded that taurine appears to be conditionally essential to barramundi, whereby provision in the diet when sulphur amino acid supply is insufficient to meet biosynthetic demands may be beneficial, but that the predicted requirement is likely reasonably accurate for use as a minimum level of inclusion.     

扇贝裙边氨基酸营养粉的制备工艺研究

为了对扇贝裙边进行综合利用,本文选择由中性蛋白酶、胰蛋白酶和复合蛋白酶3种酶组合成3对混合酶对扇贝裙边进行酶水解实验,以水解液中游离氨基酸态氮为考察指标,采用正交实验设计研究了加酶量、酶解时间、酶解温度及酶的种类对酶解效果的影响,从而优化了扇贝裙边的酶法水解工艺条件。以最佳水解工艺条件获得的酶解液经喷雾干燥制成的氨基酸营养粉,经检测,其粗蛋白含量为82.89%,粗脂肪含量为1.55%,总糖含量为6.82%。该氨基酸营养粉中氨基酸种类齐全,每100g粗蛋白中氨基酸总量达79.06%,其中游离氨基酸总量达51.53%。