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101.
102.
An aquaponics system (AS) is an integrated system that combines a recirculating aquaculture system and a hydroponics system (HS). It is designed to recover nutrients released from fish and transfer them to plants to provide a system more environmentally-friendly than the two systems working separately. As a result, several AS are under development, but little information is available about their overall performances. The aim of this study was to assess nutrient-use efficiency and environmental impacts of an AS, specifically a common carp-lettuce AS located in a greenhouse. Nutrient budgets of nitrogen (N) and phosphorus (P) were calculated and Life Cycle Assessment (LCA) was performed for the AS and for a lettuce Individual Hydroponics System (IHS), similar to the HS of the AS, operating in the greenhouse at the same time. The experiment was performed over a 52-day cycle, which corresponds to the growing time required to harvest marketable lettuce. The nutrient budgets were well balanced, with 24.6% of the N unaccounted-for, most likely due to N2 gas emission, and 6.6% of the P unaccounted-for, most likely due to having underestimated the quantity of sediment. At the beginning of the experiment, N represented 55.9%, 37.1% and 0.1% of the total N input in the formulated feed, stocked fish and lettuce seedlings, respectively. At the end of the experiment, N represented 47.6% and 0.4% of the total N input in the harvested fish and lettuce, respectively. At the beginning of the experiment, P represented 56.94%, 40.20% and 0.03% of the total P input in the formulated feed, stocked fish and lettuce seedlings, respectively. At the end of the experiment, P represented 51.52% and 0.42% of the total P input in the harvested fish and lettuce, respectively. LCA clearly indicated two environmental impact hotspots: the origin of nutrients and energy use. One kg of lettuce growth in the AS clearly had lower environmental impacts than that in the IHS for climate change, acidification, eutrophication, land competition and cumulative energy demand; however, a decrease in water dependence was not observed. The indicator for net primary production use highlighted the dependence of the AS on natural resources, especially fish meal and fish oil. Compared to the use of chemical nutrients in the IHS, the use of nutrients from formulated feed in the AS decreased climate change impact but increased the use of natural resources. 相似文献
103.
Competition for soil resources plays a key role in the crop yield of intercropping systems. There is a lack of knowledge on the main factors involved in competitive interactions between crops and weeds for nutrients uptake. Hence, the purpose of this work was to compare the effects of arbuscular mycorrhial fungi (Funneliformis mosseae) colonization in interspecific competitive relations and its effect on nutrients uptake and weed control in dill and common bean intercropping. Two field experiments were carried out with factorial arrangements based on randomized complete block design with three replications during 2013–2014. The factors were cropping systems including a) common bean (Phaseolus vulgaris L.) sole cropping (40 plants m−2), b) dill (Anethum graveolens L.) sole cropping at different densities (25, 50 and 75 plants m−2) and c) the additive intercropping of dill + common bean (25 + 40, 50 + 40 and 75 + 40 plants m−2). All these treatments were applied with (+AM) or without (-AM) arbuscular mycorrhiza colonization. In both cropping systems, inoculation with F. mosseae increased the P, K, Fe and Zn concentrations of dill plants by 40, 524, 57 and 1.0 μg kg−1 DW, respectively. Intercropping increased Mn concentration in common bean (4.0 μg kg−1 DW) and dill (3.0 μg kg−1 DW), and also seed yields of both crops (198 g m−2 and161 g m−2, respectively). AM colonization improved seed yields of dill and common bean by 169 and 177 g m−2 in 2013 and 2014, respectively. Moreover, AM application enhanced competitive ability of dill + common bean intercrops against weeds at different intercropping systems. Intercropping significantly changed weed density compared to sole cropping, as weed density was decreased in the dill + common bean intercropping. Diversity (H), Evenness (E) and richness of weed species of weeds for intercrops were higher than those for sole crops. 相似文献
104.
We cloned and expressed bile salt hydrolase gene of Lactobacillus plantarum M1-UVS29 in Lactococcus lactis NZ9000 successfully. Gene-specific primers for amplification of L. plantarum bsh were designed by using sequence which availabled from Gen Bank. The production of PCR amplicon was confirmed by sequencing and cloned into pMD18-T vector, and then recombined into expression vector p NZ8148 and yielding vector p NZ8148-BSH. p NZ8148-BSH was transferred into Lactococcus lactis NZ9000. Sequencing indicated that the cloned bsh fragment contained 995 nucleotides, and shared 99.3% sequence homology with bsh gene from L. plantarum MBUL10. Cloned bsh fragment was successfully transduced into NICE expression system and confirmed by PCR and restriction digest. Recombinant BSH protein was analyzed by SDS-PAGE. The molecular weight of BSH protein was approximately 37 ku. Activity of the expressed protein was 0.77 μmol · min-1. The successfully expressed proteins by genetic engineering technology made the function of lactic acid bacteria be abundant and laid the foundation for further researches into cholesterol-lowering lactic acid bacterium food and probiotics. 相似文献
105.
J. M. Lenis M. Ellersieck D. G. Blevins D. A. Sleper H. T. Nguyen D. Dunn J. D. Lee J. G. Shannon 《Journal of Agronomy and Crop Science》2011,197(4):302-310
Salinity reduces crop yield by limiting water uptake and causing ion‐specific stress. Soybean [Glycine max (L.) Merr.] is sensitive to soil salinity. However, there is variability among soybean genotypes and wild relatives for salt tolerance, suggesting that genetic improvement may be possible. The objective of this study was to identify differences in salt tolerance based on ion accumulation in leaves, stems and roots among accessions of four Glycine species. Four NaCl treatments, 0, 50, 75 and 100 mm , were imposed on G. max, G. soja, G. tomentella and G. argyrea accessions with different levels of salinity tolerance. Tolerant genotypes had less leaf scorch and a greater capacity to prevent Na+ and Cl? transport from soil solution to stems and leaves than sensitive genotypes. Magnitude of leaf injury per unit increase in leaf Na+ or Cl? concentrations was lower in tolerant than in susceptible accessions. Also, plant injury was associated more with Na+ rather than with Cl? concentration in leaves. Salt‐tolerant accessions had greater leaf chlorophyll‐meter readings than sensitive genotypes at all NaCl concentrations. Glycine argyrea and G. tomentella accessions possessed higher salt tolerance than G. soja and G. max genotypes. 相似文献
106.
The effect of phosphorus (P) and carbon (C) on methanogenesis was investigated in a low-P (130 mg P kg−1 soil) wetland within Everglades National Park. Soil was amended with C substrates (acetate, formate, butyrate, and glucose) with or without P, and CO2 and CH4 production was monitored. Production of CH4 increased with P addition although no effect on CO2 was observed. Methane production was stimulated by all C substrates except for butyrate. No effect of C on CO2 production was observed except for stimulation following glucose addition. Production of CH4 following formate addition was not affected by P, suggesting hydrogenotrophic methanogens may be substrate, not P, limited. Addition of P to all other C substrates heightened CH4 production and lowered the CO2–C:CH4–C ratio relative to the corresponding C only treatment, suggesting that P may have limited acetoclastic methanogens and fermentation. 相似文献
107.
在300 mmol/L Na Cl胁迫条件下,研究了水杨酸对豇豆[Vigna unguiculata(L.)Walp]幼苗生长发育的影响。结果表明,经水杨酸处理的豇豆幼苗株高、茎粗明显提高,促进了幼苗的形态构建。并且幼苗的超氧化物歧化酶和过氧化物酶活性均显著高于对照,丙二醛含量和电解质渗透率显著或明显降低;水杨酸在适宜的施用浓度范围内能够缓解豇豆幼苗的盐害症状,提高抗盐能力,对豇豆幼苗的生长有一定的促进作用,当水杨酸的处理浓度为100~150 mg/L时,作用效果最明显。 相似文献
108.
In Hungary, maize is grown on 1 million ha and occupies more than 20% of the arable land. The rich assortment of maize cultivars of different vegetation periods and different responses to nutritional effects, water supply etc. gives the growers the possibility to choose the cultivars suiting best the site characteristics (Jolânkai et al. 1999). Among the cereals maize has the highest genetical potential. To utilize its yield and quality potential, soil types of high nutrient content and regular nutrient supply are required (Gyõrffy, 1979). Both over‐ and under‐fertilization have an unfavourable effect on the yield and quality of maize (Debreczeni, 1985). Crops can be supplied with the appropriate nutrient amounts only with the knowledge of soil characteristics in the different agro‐ecological regions (nutrient content, water supply, soil compactness, pH, nutrient supplying capacity etc.). In Hungary, a network of long‐term field fertilization trials with uniform fertilizer treatments has been maintained at nine experimental sites representing different agro‐ecological regions of the country. This experimental network gives a basis to test the nutrient responses of our main crops and calibrate their optimal nutrient supply (Kismányoky, 1991). 相似文献
109.
Zhu Zeng Yalin Zhang Jun He Jie Yu Xiangbing Mao Ping Zheng Yuheng Luo Junqiu Luo Zhiqing Huang Bing Yu Daiwen Chen 《动物营养(英文)》2021,7(2):393
There are appreciable does of raffinose in soybean, but the impacts of raffinose on pigs are poorly investigated. We used 2 experiments to investigate the influence of soybean raffinose on growth performance, digestibility, humoral immunity and intestinal morphology of growing pigs. In Exp. 1, a total of 30 crossbred (Duroc × Landrace × Yorkshire) barrows (21.93 ± 0.43 kg) were randomly divided into 3 groups, and were fed with the control diet, the control diets supplemented with 0.2% and 0.5% raffinose, respectively, for 21 d. Results showed that the addition of 0.2% or 0.5% raffinose reduced (P < 0.05) average daily feed intake (ADFI), average daily gain (ADG) and nutrient digestibility, and dietary 0.5% raffinose increased the ratio of feed to gain (P < 0.05). For serum indexes, dietary 0.5% raffinose decreased growth hormone and increased glucagon-like peptide-2, immunoglobulin G, tumor necrosis factor-α (TNF-α) and interleukin-6 concentration (P < 0.05). In Exp. 2, a total of 24 crossbred barrows (38.41 ± 0.45 kg) were randomly divided into 3 groups, and were fed with the control diet (ad libitum), the raffinose diet (0.5% raffinose, ad libitum), and the control diet in the same amount as the raffinose group (feed-pair group) for 14 d, respectively. Compared with the control diet, dietary 0.5% raffinose decreased ADFI (P < 0.05). Intriguingly, the raffinose group had lower ADG than the feed-pair group, lower nutrient digestibility, lower amylase activity in duodenum, lower amylase, lipase and trypsin activities in jejunum and higher TNF-α concentration in serum compared with the other 2 groups, and a higher ratio of villus height to crypt depth compared with the control group (P < 0.05). These results showed that soybean raffinose could reduce feed voluntary intake and body gain while improving intestinal morphology without a significant negative influence on immunity. Taken together, dietary raffinose could decrease growth performance by reducing both feed intake and nutrient digestibility while inducing humoral immune response of growing pigs. 相似文献
110.
抗旱、耐盐碱、矮秆陆地棉数量性状的遗传相关及主成份分析 总被引:4,自引:1,他引:4
对从国内外引进的抗旱、耐盐碱、矮杆棉花资源材料 ,经抗旱、耐盐碱、矮杆性鉴定和比较 ,选取了其中表现较好的 1 9份材料 ,进行了遗传相关和主成份分析 ,结果表明 :在 5 0 mmol· L- 1Na Cland1 0 0 mmol· L- 1Na Cl胁迫下的出苗率间呈正相关 ,抗盐性与产量间呈负相关 ;第一棉铃高度与纤维品质性状呈正相关。抗旱、耐盐碱、矮杆棉花材料的前 6个因子贡献率达 86.5 % ,其分别为第一棉铃高度因子、果枝数因子、单株结铃数因子、矮杆因子、单铃重因子等 相似文献