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181.
陇川坝水稻德优8号(香型)品种优质高产栽培技术   总被引:1,自引:0,他引:1  
通过云南陇川引进水稻德优8号(香型)品种的示范种植,初步提出了德优8号(香型)在陇川坝的优质高产栽培技术措施。  相似文献   
182.
Consistent spray coverage that is evenly distributed throughout the canopy is necessary to control pest populations that can negatively affect yield. As applicators are switching to Coarser spray quality nozzles to reduce risk and liability of pesticide spray drift, concerns about efficacy loss are growing. Previous research has indicated that small droplets are the most effective at penetrating through crop canopies, but newer nozzle technologies have improved the effectiveness of larger droplet or Coarser sprays. Research was conducted to assess the canopy penetration of nozzles that produce Coarse, Very-Coarse and Extremely-Coarse spray qualities compared to nozzles that produce Fine and Medium spray qualities. Kromekote collectors were positioned in four configurations in an oat (Avena sativa L.) var. ‘Yarran’ (AusWest Seeds, Forbes, NSW, Australia) crop to quantify the coverage and droplet number densities (droplets cm−2) across three application carrier volume rates: 50, 75 and 100 L ha−1. Applications were made in the field in 30 cm tall, tillering oats, with collectors arranged in a randomised complete block design with three replications. The entire study was repeated on the following day. Results showed that droplet number densities were inversely related to the droplet size produced by the nozzles, yet coverage was increased more by application volume rate than droplet size. Thus, both spray drift reduction and improved canopy penetration can be achieved with proper nozzle selection and operation parameters for the control of agronomic pests.  相似文献   
183.
More than 20 years have passed since the first report on successful genetic transformation of wheat. With the establishment and improvement of transformation platform, great progresses have been made on wheat genetic transformation both on its fundamental and applied studies in China, especially driven by the National Major Project for Transgenic Organism Breeding, China, initiated in 2008. In this review, wheat genetic transformation platform improvement and transgenic research progresses including new techniques applied and functional studies of wheat quality, yield and stress tolerant related genes and biosafety assessment are summarized. The existing problems and the trends in wheat transformation with traditional methods combined with genomic studies and genome editing technology are also discussed.  相似文献   
184.
Emissions of N2O were measured following addition of 15N‐labelled residues of tropical plant species [Vigna unguiculata (cowpea), Mucuna pruriens and Leucaena leucocephala] to a Ferric Luvisol from Ghana at a rate of 100 mg N/kg soil under controlled environment conditions. Residues were also applied in different ratio combinations with inorganic N fertilizer, at a total rate of 100 mg N/kg soil. N2O emissions were increased after addition of residues, and further increased with combined (ratio) applications of residues and inorganic N fertilizer. However, 15N‐N2O production was low and short‐lived in all treatments, suggesting that most of the measured N2O‐N was derived from the applied fertilizer or native soil mineral N pools. There was no consistent trend in magnitude of emissions with increasing proportion of inorganic fertilizer in the application. The positive interactive effect between residue‐ and fertilizer‐N sources was most pronounced in the 25:75 Leucaena:fertilizer and cowpea:fertilizer treatments where 1082 and 1130 mg N2O‐N/g residue were emitted over 30 days. N2O (loge) emission from all residue amended treatments was positively correlated with the residue C:N ratio, and negatively correlated with residue polyphenol content, polyphenol:N ratio and (lignin + polyphenol):N ratio, indicating the role of residue chemical composition in regulating emissions even when combined with inorganic fertilizer. The positive interactive effect in our treatments suggests that it is unlikely that combined applications of residues and inorganic fertilizer can lower N2O emissions unless the residue is of very low quality promoting strong immobilisation of soil mineral N.  相似文献   
185.
Combined effects of temperature and light quality on plants have received little attention. We investigated the single and interactive effects of temperature and light quality on growth and physiological characteristics of four canola (Brassica napus) cultivars – Clearfield 46A76 (cv1), Clearfield 45H72 (cv2), Roundup Ready 45H24 (cv3) and Roundup Ready 45H21 (cv4). Plants were grown under lower (24°/20 °C) and higher (30°/26 °C) temperature regimes at low red/far‐red (R/FR), normal R/FR and high R/FR light ratios in environment‐controlled growth chambers (16 h light/8 h dark). Higher temperature reduced stem height and diameter; leaf number and area; dry matter of all plant parts; and specific leaf weight, but increased leaf area ratio; and chlorophyll (Chl) fluorescence (Y). Low R/FR increased stem height; Y; and ethylene, but decreased stem diameter; Fv/Fm; Chl a; Chl b; and carotenoids. Among cultivars, plants from cv4 were tallest with thickest stems and greatest dry matter. None of the main factors affected gas exchange. Higher temperature at high R/FR caused cv3 to be shortest, whereas lower temperature at low R/FR caused cv4 to be tallest. We conclude that heat and other stress factors will adversely affect sensitive crops, but tolerant genotypes should perform well under future climate.  相似文献   
186.
为提高我国食品质量安全水平,对小型、分散的单个供应商和一个制造商构成的食品供应链中,制造商对原材料和最终食品进行质量检测的情况,建立了以供应商和制造商各自的质量水平为决策变量的优化模型,分析了最优质量水平的影响因素和影响效应.并依据结论提出相应建议,如提高消费者对优劣食品的识别能力,发挥制造商在供应链中的监督检验作用等.  相似文献   
187.
188.
Although pork producers typically aim to optimize growth rates, occasionally it is necessary to slow growth, such as when harvest facility capacity is limited. In finishing pigs, numerous dietary strategies can be used to slow growth so pigs are at optimal slaughter body weights when harvest facility capacity and/or access is restored. However, the impact of these diets on pork carcass quality is largely unknown. Thus, this study aimed to evaluate the efficacy of dietary strategies to slow growth in late finishing pigs and evaluate their effects on carcass composition and pork quality. Mixed-sex pigs (n = 897; 125 ± 2 kg BW) were randomly allotted across 48 pens and assigned to 1 of 6 dietary treatments (n = 8 pens/treatment): (1) Control diet representative of a typical finisher diet (CON); (2) diet containing 3% calcium chloride (CaCl2); (3) diet containing 97% corn and no soybean meal (Corn); (4) diet deficient in isoleucine (LowIle); (5) diet containing 15% neutral detergent fiber (NDF) from soybean hulls (15% NDF); and (6) diet containing 20% NDF from soybean hulls (20% NDF). Over 42 d, pen body weights and feed disappearance were collected. Pigs were harvested in 3 groups (14, 28, and 42 d on feed) and carcass data collected. From the harvest group, 1 loin was collected from 120 randomly selected carcasses (20 loins/treatment) to evaluate pork quality traits. Overall, ADG was reduced in CaCl2, Corn, and 20% NDF pigs compared with CON pigs (P < 0.001). However, ADFI was only reduced in CaCl2 and 20% NDF pigs compared with CON (P < 0.001). Feed efficiency was reduced in CaCl2 and Corn pigs compared with CON (P < 0.001). Hot carcass weights were reduced in CaCl2 pigs at all harvest dates (P < 0.001) and were reduced in Corn and 20% NDF pigs at days 28 and 42 compared with CON pigs (P < 0.001). In general, CaCl2 and 20% NDF diets resulted in leaner carcasses, whereas the Corn diet increased backfat by 42 d on test (P < 0.05). Loin pH was reduced and star probe increased in CaCl2 pigs compared with CON pigs (P < 0.05); no treatments differed from CON pigs regarding drip loss, cook loss, color, firmness, or marbling (P ≥ 0.117). Overall, these data indicate that several dietary strategies can slow finishing pig growth without evidence of behavioral vices. However, changes to carcass composition and quality were also observed, indicating quality should be taken into consideration when choosing diets to slow growth.  相似文献   
189.
Genetic selection for carcass traits is paramount to maximize the profitability and long‐term sustainability of any meat‐producing livestock species. The main objectives of this research were to evaluate the efficiency of indicator traits for the genetic improvement of lamb carcass traits and to determine the value of including carcass traits into terminal sire selection indexes for the Canadian sheep industry. The carcass traits included hot carcass weight (HCW), fat depth at the GR site (FATGR) and average carcass conformation score (AVGCONF), and were measured on heavy lambs (slaughter age less than 365 days and HCW greater than 16.3 kg) in commercial abattoirs. Growth traits were found to be moderately efficient indicator traits for the genetic improvement of HCW but selection on ultrasound traits was necessary to substantially improve the carcass quality traits (FATGR and AVGCONF). Economic selection indexes were designed by adding various combinations of carcass traits into the Canadian Sheep Genetic Evaluation System terminal indexes. Records measured on individuals and progeny were assumed to be the sources of information for live animal and carcass traits, respectively. The changes in index accuracy, efficiency and expected correlated response were used to assess the value of their inclusion. HCW was found to have a large economic value, and its inclusion into terminal selection indexes was expected to substantially increase their accuracy (0.08–0.12 points) and efficiency (20%–30%). However, further including FATGR (measured 110 mm from the carcass midline over the 12th rib) and AVGCONF had little impact on the accuracy (≤0.03) and efficiency (1%–7%) of the proposed indexes. Thus, the inclusion of carcass traits into the existing terminal selection indexes could be beneficial for the genetic improvement of HCW, but further research is needed to determine optimal methods of increasing carcass fatness and muscularity.  相似文献   
190.
试验旨在研究复方中草药对猪生长性能、屠宰性能、肉品质和免疫功能的影响。将60头育肥猪随机分成4组,每组15头猪。对照组、Ⅰ组、Ⅱ组、Ⅲ组分别在基础日粮中添加0、0.5%、1.0%、2.0%的复方中草药。结果显示:与对照组相比,Ⅰ组育肥猪平均日增重、血清免疫球蛋白G(IgG)含量均显著提高(P<0.05),失水率显著降低(P<0.05)。与对照组相比,Ⅱ组、Ⅲ组育肥猪末重、平均日增重、胴体重、胴体斜长、熟肉率、脾脏指数、血清免疫球蛋白A (IgA)含量、IgG含量均显著提高(P<0.05),料重比、背膘厚、剪切力、失水率均显著降低(P<0.05)。与Ⅰ组相比,Ⅱ组、Ⅲ组育肥猪胴体重、胴体斜长、血清IgG含量均显著提高(P<0.05),背膘厚均显著降低(P<0.05)。研究表明,育肥猪基础饲粮中添加1.0%和2.0%的该复方中草药制剂均能改善育肥猪的生长性能、屠宰性能、肉品质和免疫功能,临床应用中选择1.0%作为最适添加剂量。  相似文献   
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