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11.
鸡蛋消毒方法的对比研究   总被引:3,自引:1,他引:3  
采用5种消毒方法对鸡蛋蛋壳表面细菌进行杀菌效果试验,结果表明,各处理组之间抑菌效果差异显著(P<0.05),杀菌效果优劣依次为开水浸烫>甲醛熏蒸>过氧乙酸熏蒸>高锰酸钾浸泡>过氧乙酸浸泡,开水浸烫操作技术难度较大,容易引起蛋壳破裂,适宜实际生产的消毒方法为过氧乙酸熏蒸和甲醛熏蒸.将消毒处理后的鸡蛋在温度25℃,相对湿度60%~80%贮存20天,开水浸烫处理组鸡蛋仍保持较鲜的品质,其余各组鸡蛋品质较差.结果表明,常规消毒方法(除开水浸烫法)只能抑制蛋壳表面微生物的生长繁殖,不能延缓鸡蛋品质下降达到保鲜鸡蛋的作用.  相似文献   
12.
致麻鸭产蛋下降的副粘病毒的分离和鉴定   总被引:16,自引:1,他引:16  
从浙江省某麻鸭养殖基地产蛋锐减的病鸭生殖器官分离到1株致产蛋下降、不致鸭死亡的病毒株(YH99V)。该病毒易感蛋鸭,经SPF鸡胚传至第9代时致病性突然增强,第11代出现对鸡红细胞的血凝特性,通常在42~80h致死SPF鸡胚,EF15EID50为10^1.8。经磷钨酸负染电镜观察,YH99V粒子呈现圆形、杆状形、葫芦状形等多形态,直径70~400nm不等,病毒外表有囊膜,囊膜外层有排列整齐的纤突。病毒粒子和包涵体位于细胞浆内。病毒抵抗力由弱到强依次为:0.2%甲醛、24h-56℃、45min→紫外线、1h→乙醚≈氯仿≈37℃、16h—pH9→pH5→1%Try。对人眼结膜易感,鸭眼结膜不易感。接种传代细胞BHK-21、IBRS-2均能引起细胞病变。YH99V株与同样引起鸭产蛋下降的AIV、鸭源EDSV无抗原相关性,而能被禽副粘病毒Ⅰ型阳性血清中和。根据试验结果,初步将YH99V判定为鸭副粘病毒。  相似文献   
13.
ABSTRACT

1. The objective of this study was to develop a machine vision method for analysing exterior parameters of chicken eggs to automate the stage of primary sorting.

2. The developed algorithm based on predetermined thresholds calculated egg quality indicators, including geometric dimensions, shape index and the mottling grade. The algorithm was implemented with an experimental setup that combined the image-based and the candling methods. A total of 400 egg samples were analysed.

3. Comparison of results of the algorithm with those obtained using the traditional manual method showed that mean value of radii values difference was 0.095 ± 0.058 mm for the sharp and 0.080 ± 0.047 mm for the blunt end of the egg, with standard deviations of 0.58 mm and 0.49 mm, respectively.

4. The correlation coefficient between the shape index values determined by the two methods was 0.93; the standard deviation of absolute differences between corresponding values was 1.05%.

5. The results of mottling grade estimation were compared using F-measure and confusion matrix.

6. The results allow the possibility to perform the assessment of egg exterior quality factors in an automatic mode, independent of the expertise of a grader.  相似文献   
14.
Polyphenols in Eucalyptus leaves (PE) were value resources due to various pharmacological activities, but data on the effect on laying hens are very scare. This study was conducted to determine the effect of PE on the laying performance, egg traits, meat quality, antioxidant status and liver tissues of laying hens. One hundred and twenty 256‐day‐old Yueqinhuang laying hens were randomly assigned to four treatment groups (different levels of PE at 0, 0.5, 0.8 and 1.2 g/kg diet) for 63 days with 15 replicates per group. Addition of 0.8 g/kg PE not only improved the egg trait by increasing the eggshell thickness and decreasing MDA production and cholesterol content in the egg yolk, but also significantly enhanced meat quality of hens, as suggested by the increase pH45 min (p < .01) and a* value, and decrease drip loss rate (p < .01). Meanwhile, under acute ethanol‐induced oxidative damage condition, supplementation of 0.8 g/kg PE enhanced the serum antioxidant status by increasing enzymatic activities (GSH‐PX, T‐SOD, T‐AOC), inhibited oxidative damage and provided protective effect to liver tissue. In conclusion, addition of 0.8 g/kg PE not only improved the egg traits and meat quality without obvious adverse effects, but also increased the serum antioxidant status of the hens and protected their liver tissue from ethanol‐induced oxidative damage. This study indicated that PE could be utilized as an effective feed additive for laying hens to improve health performance and egg traits.  相似文献   
15.
The objective of this study was to evaluate the effects of dietary supplementation with zinc oxide nanoparticles (ZnO‐NPs) on the performance, egg quality, Zn retention, immunity responses, superoxide dismutase activity (SOD), egg malondialdehyde (MDA) content, and serum parameters in laying hens in the late phase of production. A total of 288 laying hens at 64 weeks of age were randomly assigned to 4 treatments with 6 replicates, and 12 birds within each group. Experimental diets included a corn‐soybean meal‐based diet (without Zn supplementation) and a basal diet supplemented with 80 mg/kg of Zn‐oxide, ZnO‐NPs, and Zn‐methionine. The results indicated that egg production and egg mass were significantly higher in the Zn‐methionine and ZnO‐NPs groups (p < .05). Also, eggshell thickness and shell strength increased in the ZnO‐NPs group as compared with the other groups (p < .05). Moreover, Zn supplementation decreased egg loss (p < .05). There were significant differences among treatments in Zn deposition in tibiotarsus, liver, pancreas, eggs, and excreta (p < .01). Antibody titre, heterophil (%(, and phytohemagglutinin (PHA) were significantly higher in birds fed with Zn‐supplemented diets (p < .05). In treatments supplemented with ZnO‐NPs and Zn‐methionine, the SOD activity in the liver, pancreas, and plasma was greater as compared with the other treatments (p < .05). The MDA content in eggs was significantly reduced in groups supplemented with Zn (p < .01). Moreover, dietary Zn supplementation significantly affected serum total protein, albumin, glucose, alkaline phosphatase activity, carbonic anhydrase activity, and Zn level (p < .05). In conclusion, this study demonstrated that dietary supplementation with ZnO‐NPs can improve the performance of laying hens. Therefore, ZnO‐NPs can enhance zinc absorption in the intestine of aged layers and can be a more suitable source of zinc than regular Zn‐oxide in diets.  相似文献   
16.
以毛乌素沙地东南缘优势灌木作为保育植物,选择油松(Pinus tabulaeformis)和樟子松(Pinus sylvestris)幼苗作为目标物种,将其分别种植在开阔地和优势灌木冠层下,连续3 a统计松树幼苗的存活率和主枝生长长度,从而确定毛乌素沙地优势灌木对松树幼苗的定居是否存在保育作用。同时,测量开阔地和灌木冠层下的环境指标,揭示优势灌木保育作用产生的机理。结果表明:1优势灌木冠层下松树幼苗的总存活率显著高于开阔地(P0.05),说明优势灌木可增加松树幼苗的存活率。2在持续3 a的恢复实验期间,优势灌木对松树幼苗定居的保育作用不随时间的变化而发生改变。3优势灌木冠层下松树幼苗的主枝生长良好,并未受到抑制。4优势灌木通过改善微环境,从而对其冠层下松树幼苗的定居产生保育作用,其中改善最为明显的是光照强度和土壤湿度,其次是土壤的有机质和全氮含量。总的来说,优势灌木对松树幼苗的定居存在保育作用,保育植物技术可作为一种有效的恢复措施,应用在毛乌素沙地东南缘的植被恢复中,从而为该区植被的恢复与生态保护提供基础数据。  相似文献   
17.
18.
试验旨在研究芽孢杆菌微生态制剂对京红1号蛋鸡产蛋性能和蛋品质的影响。选择健康、体况良好的404日龄京红1号蛋鸡960只,随机分为4组,每组6个重复,每个重复40只。对照组饲喂基础日粮,试验Ⅰ组饲喂基础日粮+益倍佳(凝结芽孢杆菌),试验Ⅱ组饲喂基础日粮+赐尔健(纳豆芽孢杆菌),试验Ⅲ组饲喂添加地衣芽孢杆菌+枯草芽孢杆菌(1∶1)混合制剂的日粮,试验组微生态制剂的添加量均为300 mg/kg。试验期25 d,其中预饲期5 d。结果显示,与对照组相比,试验组蛋鸡产蛋率均显著提高(P<0.05),破、软蛋率均显著降低(P<0.05),试验Ⅰ、Ⅱ组料蛋比显著降低(P<0.05)。与对照组相比,Ⅱ组鸡蛋平均蛋重显著提高了2.25%(P<0.05);试验组Ⅰ、Ⅱ的蛋黄相对重、蛋壳相对重、哈氏单位均无显著影响(P>0.05);试验Ⅲ组蛋壳颜色为1~3级的鸡蛋比例明显增多,差异显著(P<0.05)。综上所述,添加微生态制剂赐尔健(纳豆芽孢杆菌)可显著提高京红1号产蛋率和平均蛋重,显著降低料蛋比和破、软蛋率;添加枯草芽孢杆菌+地衣芽孢杆菌(1∶1)混合制剂可使蛋壳颜色加深的鸡蛋比例显著增多。  相似文献   
19.
本研究旨在评估日粮单独添加苹果渣或补充苹果渣和有机微量元素对鹅生产、繁殖性能及蛋品质的影响。试验将产蛋期的360只鹅随机分为3组,每组120只(30只/重复),对照组饲喂基础日粮,处理组分别饲喂苹果渣日粮和苹果渣+有机微量元素日粮,试验持续14周。结果:苹果渣补充或不补充有机矿较对照组显著提高了孵化率和仔鹅存活率(P<0.05),苹果渣+有机矿组较其他两组显著提高了蛋长度、蛋壳尖端和钝端厚度(P<0.05),但显著降低了蛋型指数、蛋壳重量和蛋黄重量(P<0.05)。日粮添加苹果渣同时补充有机矿较对对照组显著提高了鹅蛋中甘油二酯、胆固醇、胆固醇酯的含量(P<0.05),但苹果渣补充或不补充有机矿磷脂含量较对照组显著降低了13.17%和20.08%(P<0.05)。与苹果渣组相比,日粮添加苹果渣补充有机矿非酯化脂肪酸含量显著提高了31.76%(P<0.05)。结论:日粮添加苹果渣同时补充有机铜和锌可显著改善鹅的繁殖性能、蛋品质及蛋中脂肪组分。  相似文献   
20.
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