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71.
We investigated the tolerance to weed harrowing of four spring barley varieties and examined the possible interactions between varietal weed suppressive ability and two nutrient levels. Tolerance was defined as the combined effect of crop resistance (ability to resist soil covering) and crop recovery (the ability to recover in terms of yield). The weed harrowing strategy was a combination of one pre‐ and one post‐emergence weed harrowing. In terms of yield, the four varieties responded significantly differently to weed harrowing and the response depended on nutrient level. At the lower nutrient level, weed harrowing caused an increase in yield of 4.4 hkg ha−1 for a strong competitor (cv. Otira), while there was no effect on yield at the higher nutrient level. For a weaker competitor (cv. Brazil), weed harrowing caused no change in yield at the lower nutrient level, whereas yield decreased by 6.0 hkg ha−1 at the higher nutrient level. There were marked differences between the weed suppressive ability of the four varieties when not harrowed, with less pronounced but significant differences when harrowed. Weed harrowing did not change the weed suppressive ability of a variety. Varieties that are tall at post‐emergence harrowing and have increased density after pre‐emergence harrowing, are the ones that benefit most from weed harrowing.  相似文献   
72.
Abstract –  Food consumption by Eurasian perch ( Perca fluviatilis L.) and ruffe ( Gymnocephalus cernuus [L.]) was studied in single and mixed-species treatments in the laboratory, where alternative food resources, chironomids and zooplankton, were offered simultaneously. The effects of structural complexity, which was represented by substrate grain size, and of feeding level on food consumption were analysed. Across all experiments, the outcome of competition between perch and ruffe depended on food abundance and on the structural complexity of the environment. Perch and ruffe both changed their food consumption in the presence of a heterospecific competitor. With high food supply, perch consumed more benthic food than ruffe. With low food supply, the consumption of perch decreased strongly, while that of ruffe remained high on fine sediment. Under all conditions tested, the mechanism of competition appeared to be of interference rather than of exploitative nature. It is suggested that with decreasing lake productivity caused by re-oligotrophication, habitat shifts of both species will occur, which will alleviate interspecific competition. Ruffe will forage over fine sediment and perch over coarse sediment, whereby both species will achieve the highest foraging efficiency under conditions of low food supply.  相似文献   
73.
《Soil biology & biochemistry》2011,43(6):1285-1291
Two common plant species of temperate wet grasslands, Carex acuta and Glyceria maxima, were tested for their preferences in the uptake of different nitrogen (N) sources (amino acid, ammonium, nitrate) and their ability to compete for these sources with soil microorganisms. The experiment was a one-day incubation study with plants growing in soil obtained from the field, which was supplied with a solution containing the three N sources, one at a time labeled with 15N. The bulk of the N demand of both species was covered by nitrate-N, which was the dominant N form in the soil at the time of the experiment. Ammonium-N was taken up less strongly, and organic N formed only a negligible part of their nutrition. The assimilated inorganic N was preferentially transported to apical meristem of the youngest leaf, while organic N remained mostly in the roots. The fast-growing Glyceria took up more N and was a better competitor vis-à-vis soil microbes for rarer N forms than Carex. However, both plants were poor competitors for N vis-à-vis soil microbes, irrespective of the N form. Microbes took up nitrate ca. five times faster and organic N more than a hundred times faster than plants. Correspondingly, the calculated turnover time of microbial N was 17 days, compared to 40 days for N in plant roots. A significant amount of added 15N was found at non-exchangeable sites in the soil, which points to the importance of microbial N transformation and abiotic N fixation for N retention in soil. In summary, the preferential assimilation of inorganic N by the wetland plants studied here and their poor ability to compete for N with soil microbes over the short term agree with the results of studies carried out with other species from temperate grasslands.  相似文献   
74.
李锐  汪小芳 《湖南农机》2013,(3):199-200
高职学生技能竞赛有着日常教学无法起到的特殊教育功能,对培养学生创新能力,精细化人才培养过程,提高教学水平,具有独特的、不可替代的作用。搭建基于技能竞赛平台的大学生创新能力培养新模式,旨在建立长效的工作机制,形成技能竞赛系列化、规范化和品牌化,并使技能竞赛成为创新能力培养的有效途径。  相似文献   
75.
建立了具有竞争关系的2资源种群开发与管理的生态经济模型,给出了开发多种资源种群时应遵循的基本原则,详细地说明了该模型所隐含的生态经济意义.认为要使相互竞争的多个种群能够共存,就必须以适当的力度开发资源种群,且这种开发力度要取决于种群的生态学特征.  相似文献   
76.
创新是广告的核心和灵魂。广告的创新动力源自设计主体的内在需要和市场竞争、科技进步、产权制度等外在环境的激励。理性分析设计创新的动力,有助于我们进一步挖掘广告的创新潜能,改善环境的激励机制,激发广告创新的活力。  相似文献   
77.
To examine the impact of weedy rice ( Oryza sativa L. f. spontanea ) populations on the growth and yield of direct-seeded and transplanted rice ( Oryza sativa ), a field experiment with a random two-factor design that included cultivation methods (direct-seeding and transplanting) and the density of weedy rice (0, 5, 25, and 125 plants per m2) was conducted. The data from the experiment showed that weedy rice had a significantly poorer performance in the direct-seeded fields than in the transplanted fields in terms of its vegetative (plant height) and reproductive traits (panicle and seed production). In contrast, with the interference of weedy rice, cultivated rice showed an improved performance in the direct-seeded fields than in the transplanted fields, with a significantly higher tiller production and grain yield. The results suggest that cultivated rice can tolerate more successfully the infestation of weedy rice in direct-seeded fields because of its enhanced competitive ability compared to that in transplanted fields.  相似文献   
78.
为筛选适宜青海省东部农区推广的小黑麦( × Triticosecale Wittmack)与豆科牧草的混播组合及比例,采用裂区设计,研究了‘甘农2号’小黑麦与两种豆科牧草[‘青建1号’饲用豌豆(Pisum sativum)和毛苕子(Vicia villosa)]不同混播比例(0?? 100、20?? 80、30?? 70、40?? 60、50?? 50、60?? 40、70?? 30、80?? 20、100?? 0)的混播效应。结果表明:从混播组合看,‘甘农2号’小黑麦与‘青建1号’饲用豌豆混播的平均鲜草产量(41.80 t·hm–2)最高;从混播比例看,‘甘农2号’小黑麦与豆科牧草50?? 50混播时平均鲜草产量(44.45 t·hm–2)最高,比小黑麦和豆科牧草单播平均分别提高了17.94%和17.53%;混播组合和混播比例间的交互作用表明,‘甘农2号’小黑麦和‘青建1号’饲用豌豆以40?? 60的比例混播时总鲜草产量(45.55 t·hm–2)最高,比小黑麦和饲用豌豆单播分别提高了20.09%和17.00%。相关分析表明,混播群体的鲜草产量与小黑麦株高呈显著正相关关系(P < 0.05),与豆科牧草株高呈极显著正相关关系(P < 0.01)。因此,在青海省东部农区推荐‘甘农2号’小黑麦与‘青建1号’饲用豌豆以40?? 60的比例进行混播。  相似文献   
79.
Root distribution of the wild jack tree (Artocarpus hirsutus) was determined by selective placement of 32P at various depths and lateral distances from the tree, in Kerala, India. In eight-and-a-half-year-old trees growing on a lateritic site, absorption of 32P from a lateral distance of 75 cm and 30 cm depth was much greater than from 150 and 225 cm lateral distance and 60 and 90 cm depth. Root activity declined with increasing depth and lateral distance. Most of the physiologically active roots were concentrated within a radius of 75 cm and 30 cm depth, although the tap root might reach even deeper. Possibly, surface accumulation of feeder roots may cause considerable overlap of the tree and crop root zones in intercropping situations. However, as the tree roots seldom extend beyond 2.25 m laterally from the trunk, the effect of overlapping root zones and the associated competitive effects may not be a serious problem for intercropping during the first few years (<10 years after planting) of tree growth.  相似文献   
80.
The potential of allye cropping systems to sustain a high productivity with low external inputs and the reduction of maize/weed competition through weed suppression in different alley cropping and sole-cropped mulched systems was studied in Costa Rica at CATIE. Data were recorded eight years after establishment of the experiment. Plant residues ofErythrina poeppigiana trees (10 t/ha dry matter) planted at 6 by 3 m reduced weed biomass by 52%, whileGliricidia sepium trees (12 t/ha dry matter) planted at 6 by 0.5 m reduced weed biomass by 28%, in comparison to controls.Erythrina had a considerable impact on grass weeds, whileGliricidia reduced the incidence of some dicot weeds. Weed competition significantly reduced maize yield in all systems. Nevertheless weed suppression contributed to the higher maize grain yield underErythrina andGliricidia alley cropping of 3.8 t per hectare as opposed to the unmulched control yield of 2.0 t per hectare.  相似文献   
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