Apparent digestibility coefficients of selected protein feed ingredients for loach Misgurnus anguillicaudatus

Apparent digestibility coefficients of dry matter, crude protein, lipid and energy, and amino acids availability in white fish meal, brown fish meal, meat meal, fermented soybean meal, soybean meal and rapeseed meal were determined for loach (Misgurnus anguillicaudatus) (12.05 ± 0.21 g), using a reference diet with 5 g kg^?1 chromic oxide and test diets that contained 700 g kg^?1 reference diet, by weight, and 300 g kg^?1 of the test feed ingredients. The juvenile loach was held in 300‐l tanks at a density of 30 fish per tank. White fish meal, brown fish meal, meat meal and fermented soybean meal had highest apparent digestibility coefficients (ADCs) of dry matter, crude protein and gross energy among ingredients tested, ranged from 50.4% to 60.9% for dry matter, from 64.6% to 88.4% for crude protein and from 57.9% to 79.0% for gross energy. The apparent digestibility coefficients of dry matter ranged from 61.0% to 66.9% for animal products and 50.4% to 60.7% for plant products. For crude protein, apparent digestibility coefficients of protein exceeding 80% were observed for white fish meal, brown fish meal, meat meal and fermented soybean meal, and the apparent digestibility coefficients of protein in rapeseed meal were the lowest among all the treatments. Lipids from both animal and plant feedstuffs were poorly digested by loach, ranging from 64.0% to 77.6%. The apparent digestibility coefficients of energy were similar to those of dry matter and protein, and the highest and lowest ADCs of energy were found in WFM and RM, respectively. The loach used dietary phosphorus from the animal feedstuffs more efficiently than from plant feedstuffs (soybean meal and rapeseed meal), with ADC‐values ranging from 42.3% to 53.1% and from 25.1% to 32.7%, respectively. For the animal products, the availabilities of amino acids in white fish meal and brown fish meal were higher than that in meat meal, expect for Met, Asp, Pro, Gly, and Cys. Among all the plant products, the availabilities of amino acids in fermented soybean meal were higher than in soybean meal and rapeseed meal, and thus had a greater potential to be used as a dietary replacement of fish meal in loach diets.     

中国鲳成鱼和幼鱼肌肉生化成分的比较分析

利用常规肌肉生化成分测试方法测定了中国鲳成鱼和幼鱼肌肉的一般生化成分、氨基酸和脂肪酸含量。结果表明,中国鲳成鱼和幼鱼肌肉中的一般生化成分均具有显著性差异。除水分外,成鱼肌肉的粗灰分、粗蛋白和粗脂肪含量均显著性高于幼鱼(P<0.05)。中国鲳成鱼和幼鱼肌肉中含有包括色氨酸和牛磺酸在内的18种氨基酸,总量分别为78.68%和72.92%(质量分数,干样),其中包括人体必需氨基酸8种,总量分别为33.26%和31.05%,分别占氨基酸总量的42.28%和42.58%;中国鲳成鱼和幼鱼的必需氨基酸组成比例基本符合FAO/WHO的标准。中国鲳成鱼和幼鱼的限制性氨基酸均为色氨酸和蛋氨酸+胱氨酸,必需氨基酸指数分别为62.16和77.68,4种鲜味氨基酸含量分别为28%和26.44%(干样)。中国鲳成鱼和幼鱼肌肉中脂肪酸种类丰富,成鱼肌肉含有饱和脂肪酸(SFA)7种,单不饱和脂肪酸(MUFA)5种,多不饱和脂肪酸(PUFA)8种;而幼鱼肌肉中SFA8种,MUFA6种,PUFA7种。中国鲳成鱼和幼鱼肌肉中EPA含量较低,分别占肌肉脂肪酸的2.49%和4.86%;而DHA较高,分别占肌肉脂肪酸的10.26%和16.23%。中国鲳成鱼和幼鱼必需氨基酸的A/E值较为接近,大小顺序均为:赖氨酸>亮氨酸>精氨酸>缬氨酸>异亮氨酸>苏氨酸>苯丙氨酸>蛋氨酸>组氨酸>色氨酸。     

Sex change in coral reef fish

Gonadal differentiation can take many forms in fish, ranging from gonochorism, where individuals directly develop as male or female and finally possess only testis or ovaries at sexual maturation, to hermaphroditism where the same individuals can produce mature male and female gametes at some time in their lives. Hermaphrodite fish are, thus, an excellent model for studying the plasticity of sex determination and differentiation in vertebrates. We have shown that sex steroids play a principal role in sex differentiation and sex change in fish. Our laboratory implements several fish models that undergo sex change from female to male or male to female or in both directions. In this review, we will briefly discuss recent advances in our understanding of the mechanism of sex change in coral reef fish.     

鞍带石斑鱼仔稚（幼）鱼的发育和生长研究

对鞍带石斑鱼的仔稚幼鱼形态发育的各个阶段进行了观察与研究,详细描述从初孵仔鱼到幼鱼各个发育时期的形态特征和发育时间。根据卵黄囊的变化,长鳍棘的长出与收缩,鳞片和体色斑纹的出现,鞍带石斑鱼胚后发育可以划分为仔鱼期、稚鱼期、幼鱼期。仔鱼期又可分为卵黄囊期仔鱼和后期仔鱼。水温27～30℃,盐度27～31,pH值8.0～8.4的海水中培育,初孵仔鱼至孵化后2日龄为卵黄囊期仔鱼。2日龄仔鱼开口,3日龄至20日龄为后期仔鱼,22日龄至30日龄为稚鱼期,31日龄进入幼鱼期。鞍带石斑鱼胚后发育过程中最明显的变化是背鳍棘和腹鳍棘的生长和收缩,也是生产育苗当中比较关键的仔稚幼鱼变态过程。     

Off-Season Spawning of Eurasian Perch Perca Fluviatilis

This study was designed to determine the effects of the selection for body weight and of two final warming durations during an out-of-season reproductive cycle on gonad recrudescence, plasma steroid levels and spawning in Eurasian perch Perca fluviatilis males and females. Two different bodyweight classes (200–250 and 350–400 g) and two different warming periods (1 or 2 months) were studied.At the end of the chilling period, a significant effect of the selection for body weight was observed on gonad development whereas fish were the same age. According to higher levels in testosterone (12 ng mL^–1), a better development was recorded for smaller breeders (P < 0.05). A short water warming period up to 14°C (1 month v.s. 2 months) allowed higher rates of females with completed gonadogenesis (33–38% v.s. 7–8%) and spawning (31–33% v.s. 0%) (P < 0.05). Spontaneous out-of-season spawning (17 ribbons) and larvae were obtained. Relative fecundity was about 100 eggs g^–1 of female body weight. Five ribbons were partly fertilized with a rate ranging from 5 to 90%. These studies have shown that delayed spawning in Eurasian perch can be obtained by a temperature manipulation, but results are not sufficient because of low stimulation rate of females, low spawning rates and high heteroge-neity of fertilization rates. The effects of other environmental factors like photoperiod should be tested in further experiment to improve the protocol inducing out-of-season spawning production.     

通过小型探鱼无人船探测大型围网养殖区大黄鱼的分布特性

为了明确大黄鱼在大型围网养殖区内的分布规律,实验通过集成、构建具备大黄鱼探测以及水温、盐度、光照、pH、溶解氧等海洋环境探测功能的小型探鱼无人船,并在浙江省舟山市桃花岛大黄鱼围网养殖基地内开展了6次现场监测。结果发现,(1)在水平范围,大黄鱼主要分布在大型围网养殖区内礁石丰富且水流相对较缓的区域;(2)在垂直范围,大黄鱼主要分布在加权相对深度0.6～0.9的养殖海区中下层;(3)围网养殖海区内温度、盐度、pH、溶解氧等海洋环境条件整体变化较小,大黄鱼往往分布在光照强度分别为(5 921±2 702)、(50 799±50 988)、(5 990±542)、(3 494±695)、(6 836±4 761)及(15 395±5 531)lx等相对较弱的区域。本实验首次通过小型探鱼无人船系统研究了围网养殖区内大黄鱼的分布特性及相应的海洋环境因子对其分布的影响,结果为大黄鱼围网养殖区的操作平台选址、投喂管理、起网设计等提供了依据。     

流溪河保护区鱼类群落结构及其时空变动

为了解流溪河光倒刺鲃国家级水产种质资源保护区鱼类群落结构,分析不同河段、不同季节鱼类群落多样性的变化,于2017年12月-2018年10月对保护区上、中、下游的鱼类开展了每个季度一次的调查。调查结果显示,共采集鱼类57种,隶属于5目14科50属,其中鲤形目43种、鲈形目6种、鲇形目5种,合鳃鱼目2种,鳉形目1种;计算57种鱼类的相对重要性指数,结果显示,尼罗罗非鱼、越南■及鲤鱼为2017-2018年度优势种;Shannon-Wiener多样性指数、Margalef丰富度指数和Pielou均匀度指数计算结果显示,下游鱼类群落的多样性及均匀度最高,夏季鱼类群落的多样性、丰富度及均匀度最高;各监测点之间的种类相似性系数显示,保护区上中游、上下游之间鱼类种类组成为中等不相似,中下游种类组成为中等相似,春夏、春冬、夏冬及夏秋季节鱼类种类组成为中等不相似,春秋、秋冬季节为中等相似;ABC分析结果显示,春、夏及冬季鱼类群落处于稳定状态,秋季处于中度干扰状态。     

Effects of 17/0 circle hooks and bait on fish catches in a Southern Atlantic swordfish longline fishery

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