中草药复配液在脐橙保鲜中的应用研究

以赣南脐橙为试材,研究了肉桂、丁香、丹皮、细辛、五倍子五种中草药提取液(浓度为1 g/mL)中的任意三种以1∶1∶1比例形成的10种复配液对意大利青霉和指状青霉的抑制效果以及效果最佳的复配液对脐橙的保鲜效果。结果表明,复配液CM-7(丁香、细辛、丹皮)对指状青霉和意大利青霉的抑菌圈直径分别为40.97 mm和39.03 mm,抑菌效果最好。对脐橙保鲜效果表明,与对照组相比,在贮藏中后期(40～90 d),CM-7处理降低了果实的腐烂率和失重率,延缓了VC和总糖含量的降解,保持了果实良好的营养品质。     

纤维素酶处理荞麦秸秆对其纤维结构和滩羊肉品质的影响

本试验旨在研究荞麦秸秆经不同酶活纤维素酶处理对其发酵前后纤维结构、营养成分、微生物数量以及滩羊肉品质的影响.本试验分为两部分,第1部分为酶处理试验,第2部分为饲养试验.酶处理试验共设计3个组,分别为对照组(未经酶处理的荞麦秸秆),试验I组(纤维素酶I处理的荞麦秸秆),试验Ⅱ组(纤维素酶Ⅱ处理的荞麦秸秆),每组3个重复....     

西北旱区大豆玉米复合种植联合播种机的设计与试验

针对西北旱区大豆玉米复合种植机具短缺、机械化程度低等问题,设计西北旱区大豆玉米复合种植联合播种机。该机由旋耕装置、起垄装置、覆土装置、施肥装置、播种装置及机架等组成,能够实现旋耕、起垄、施肥、双幅覆膜覆土、镇压及播种等多个作业过程。对播种机关键部件进行设计与分析,利用离散元模型对覆土过程进行模拟仿真,分析覆土过程中膜边膜上覆土均匀性;采用DEM-MBD对大豆玉米播种装置耦合仿真,分析大豆玉米播种装置播种均匀性。仿真结果表明：1）土壤因跳跃和泼撒而落到垄面的颗粒数≤1.3%;2）播种装置对大豆和玉米种子挤压力≤10 N,土壤颗粒对鸭嘴的阻力≤50 N。田间试验结果表明：玉米播种装置播种合格率、漏播率和重播率分别为95.63%、1.65%和2.72%,大豆播种装置播种合格率、漏播率和重播率分别为91.24%、0%和8.76%,机组作业期间运行稳定,具有良好的作业效果,满足大豆玉米带状复合种植需求。     

海南辣椒、樱桃番茄病毒病调查及病原dot-ELISA鉴定

[目的]调查和鉴定海南省辣椒和樱桃番茄病毒病发生情况和病毒种类,明确病毒病发生为害程度及毒源种类.[方法]2018—2019年,通过5点取样法对海南省10个市县的辣椒和樱桃番茄进行病毒症状类型、发病率和病情指数统计.采集辣椒和樱桃番茄主产区病毒病样本593份,通过斑点酶联免疫吸附法(dot-ELISA)对黄瓜花叶病毒(...     

复合氨基酸、小肽及中草药饲喂鲫试验

以鲫为对象进行投饲试验，研究复合氨基酸、小肽及几种中草药对鲫在摄食方面及生长情况的影响。结果表明，0．1％复合氨基酸组和0．5％木香组的鱼明显集中抢食，15d的摄食率结果为0．1％复合氨基酸组和0．5％木香组的鱼体活力明显强于其他组，即0．1％复合氨基酸和0．5％木香组的鱼增重率和特定生长率（SGR）明显高于其他组。饲料中添加0．5％木香组比对照组增重率高18．9％，比0．1％复合氨基酸组高6．3％，表现出明显的增重作用；而0．5％动物肽纽增重可能由于添加量的不足而没体现出增重作用。     

Using genetic methods for analysis of fish meals and feeds employed in Greek mariculture

Large quantities of high protein fish meals are needed to sustain cultured species and thus the impact to marine ecosystem has been highly discussed. The aim of this study was to apply a PCR‐cloning methodology for a robust insight into the composition of commercial fish meals and feeds for farmed species of the Greek mariculture, assessing the risk posed by aquaculture to marine ecosystems but also the risk posed by commercial fish feeds to the increase in trophic level of species farmed in Greece. 89% of the sequences were identified to species level and only 11% to genus/family level. Overall, a total of 49 taxa were identified (44 fish species/taxon, five non‐fish species/taxon). Even though small pelagic fish like Engraulis sp. were the main portion, a wide range of species constituted the fish meals and feeds. Plant and animal species were also detected as an alternative protein source. Feed products employed in Greek mariculture still contain large portions of fish meals which increase the mean trophic level of farmed species causing a farming up trend. The results emphasize that such molecular methodologies are needed to certify aquafeeds allowing fish feed producers to demonstrate their commitment to sustainable aquaculture.     

Apparent digestibility coefficients of animal and plant feed ingredients for juvenile Pseudobagrus ussuriensis

A study was conducted to determine apparent digestibility coefficients (ADCs) of dry matter (DM), crude protein (CP), lipid, gross energy, phosphorus and amino acids (AAs) from Peruvian fish meal (PFM), native fish meal (NFM), meat bone meal (MBM), dried daphnia meal (DDM), soybean meal (SBM), full‐fat soybean (FSBM), cottonseed meals (CSM), rapeseed meal (RSM) and corn gluten meal (CGM) for Pseudobagrus ussuriensis (7.8 ± 0.06 g). Test diets were formulated to contain a 70:30 mixture of reference diet to test ingredient with chromic oxide (5 g kg^–1) serving as the inert marker. ADCs of DM ranged from 49.94% (CGM) to 87.11% (PFM), the highest ADCs of DM were observed in PFM and the lowest was found in CGM. ADCs of CP in the test ingredients ranged from 74.92% (CGM) to 93.41% (SBM). ADCs of crude lipid ranged from 51.80% (CGM) to 94.07% (PFM) for fish. ADCs of energy ranged from 56.42% (CGM) to 90.09% (PFM). ADCs of phosphorus ranged from 21.81% (CSM) to 65.70% (PFM). AA availability for the test ingredients followed a similar pattern to ADCs of CP, in which values for PFM, NFM and MBM were generally higher (p < .05) than those of other protein ingredients. Among all plant meals, the AA availability values in SBM were higher (p < .05) than those in CGM, CSM and RSM. The availability of most AAs in CGM was the lowest (p < .05) among all tested ingredients. In conclusion, PFM and NFM are good sources of available protein and AAs. When fishmeal supply is limited, MBM and DDM are substitutes for fishmeal reduction in P. ussuriensis diets; at the same time, SBM and FSBM are also very acceptable protein feedstuffs. However, CSM, RSM and CGM could not be used at high levels in P. ussuriensis diets because of their inferior digestibilities.     

对虾养殖中新生残饵耗氧动态及其规律的研究

本文根据实验模拟研究的结果，估算了由配合饵料和贻贝肉形成残饵后３６天时间内的耗氧量，并讨论了其耗氧动态和规律。残饵耗氧量的变化范围为４．０９～１７．６１ｇ／ｋｇ·ｄ。残饵耗氧曲线随残饵形成时间的不同而显著变化，且始终呈二次曲线衰减形式，在其演变过程中，该二次曲线方程的二次项系数由负数逐渐演变为正数，并最终接近于污染虾塘底质的耗氧曲线。配合饵料和贻贝肉的耗氧曲线变化形式相近，但程度上存在较大差异。另外，本文还初步探讨了残饵的耗氧高峰期，估算了残饵在虾塘底质总耗氧量中的作用。     

Dry whey meal as a protein source in practical diets for Nile tilapia,Oreochromis niloticus fingerlings

ABSTRACT

This study was conducted as a trial of using dry whey meal (DWM) as a substitute for fish meal (FM) in practical diets for Nile tilapia, Oreochromis niloticus. Triplicate fish groups were fed on five isonitrogenous (30.2%) and isolipidic (6.9%) diets. The control diet (D1) used FM as the sole protein source. In the other four diets (D2–D5), FM protein was substituted by 25, 50, 75, or 100% DWM. Fish (3.5 ± 0.1 g) were stocked at a rate of 20 fish per 100-L aquarium and fed one of the tested diets up to satiation twice daily for 12 weeks. Fish growth, feed utilization, protein efficiency ratio, apparent protein utilization, and energy utilization for fish fed DWM diets up to 75% FM (D2–D4) tended to be higher but were not statistically different than the control diet. No significant effect of diet was found in whole-body moisture, crude protein, and total ash contents. Whole-body lipid content in fish fed the 100% DWM (D5) diet was significantly higher than that for fish fed the control diet. The optimal replacement level of FM by DWM was estimated by second-order polynomial regression to be 62.5%.     

Effects of Yuzu (Citrus junos) Peel from Waste as an Aquaculture Feed Supplement on Growth,Environmental Load,and Dark Muscle Discoloration in Yellowtail Seriola quinqueradiata

Beneficial utilization of yuzu (Citrus junos) peel was investigated to improve the commercial value of cultured yellowtail fish. The antioxidant effects of grated yuzu peel from pomace (yuzu paste) on prevention of dark muscle discoloration during storage in sliced yellowtail fish were tested. Four diets were prepared, containing 0, 10, 50, and 100 g yuzu paste in a 1,450-g diet (wet basis). Fish were fed one of the four diets for 10 weeks. Growth performance was not significantly different among the dietary groups, but fish fed a diet containing 100-g yuzu paste showed the least average body weight and a significant increase in fecal amount and fat levels in the feces, which suggest low digestibility and low absorption. Dark muscle discoloration was significantly reduced in all yuzu dietary groups compared to the control group during storage at 4°C. The optimal supplementation of yuzu paste in the fish diet is very effective at maintaining fish flesh freshness as a finishing diet without causing additional phosphorus or nitrogen pollution of the sea and inhibiting fish growth. This study provides a new way to utilize waste yuzu peel, which also helps reduce waste from yuzu processing.