凡纳滨对虾不同养殖密度高位池水体细菌群落动态

通过对养殖水体环境基因组DNA中细菌16S rRNA基因V4–V5区的高通量测序和生物信息学分析,研究了两种养殖密度的凡纳滨对虾(Litopenaeus vannamei)高位池水体中细菌群落在养殖过程中的动态。结果显示,养殖过程中各菌群相对丰度变化明显,细菌多样性随时间逐渐提高,优势菌群为变形菌门(Proteobacteria)、蓝藻门(Cyanobacteria)、拟杆菌门(Bacteroidetes)、放线菌门(Actinobacteria)和浮霉菌门(Planctomycetes)。随着养殖时间增长,蓝藻丰度所占比例逐渐减少,而变形菌、拟杆菌和浮霉菌丰度逐渐增大,同时养殖前期高密度池浮霉菌丰度显著高于低密度池(P0.01),而其他菌群无显著差异。结果表明,养殖期前50 d不同养殖密度水体细菌群落差异较大,而后30 d内细菌群落的时间异质性大于空间异质性,这意味着高位池水体菌相被划分为两类,到养殖后期菌相快速转变,养殖密度所带来的影响被减弱。     

磺胺甲基异噁唑在中国明对虾体内的残留和消除规律

在(20±2)℃水温条件下,研究磺胺甲基异唑在中国明对虾肌肉、血淋巴和肝胰脏3种组织中的残留及消除规律。药物在对虾肌肉、血淋巴、肝胰脏中的残留用二氯甲烷提取,反相高效液相色谱法检测,最低检测限可达0.01μg/mL,平均回收率为80%~90%。研究结果表明:磺胺甲基异唑在中国明对虾血淋巴中的残留量最小,在肝胰脏中的残留量最大且消除较慢,差异明显。建议把对虾的肝胰脏作为该药残留监控的靶组织,相应的休药期至少为20 d。     

苏北浅滩中部海域春秋季口足目和十足目虾类分布特征

根据2010年5月和9月苏北浅滩如东海域虾类调查资料,研究了苏北浅滩中部海域口足目和十足目虾类种类组成和多样性的时空分布,探讨了主要优势种密度对总优势种密度的影响,并结合该海区地形地貌、水文环境等因素对虾类多样性进行了分析。结果表明,在2次调查中,共鉴定出十足目18种,口足目2种。依据相对重要性指数IRI的计算,得出该海域春季主要优势种为葛氏长臂虾(Palaemon gravieri),秋季为哈氏仿对虾(Parapenaeopsis hardwickii)。尽管春季各站位平均种类数稍高于秋季,但秋季虾类种间分布较均匀,致使该海域虾类重量和尾数多样性指数(H')均值秋季(1.59,1.85)皆高于春季(1.13,1.57)。不同生态类群虾类种类变化形成季节更替,更替率为55%。黄海冷水团和长江冲淡水的季节变化是影响该海域虾类种类生态类群和多样性分布的主要水文因素。     

南美白对虾幼体和仔虾淀粉酶和脂肪酶活力的研究

以酶学分析方法测定了南美白对虾状幼体,糠虾和仔虾三个发育期淀粉酶和脂肪酶的活力。试验结果表明,糠虾期淀粉酶比活力显著高于状幼体和仔虾两期(P<0.05);脂肪酶比活力状幼体显著高于糠虾幼体(P<0.05)。在食性转化过程中,南美白对虾幼体消化酶活力与其食性相适应,不同发育阶段消化酶调节机制不同。     

Dietary folic acid requirement determined for grass shrimp, Penaeus monodon

A feeding trial was conducted to determine the dietary folic acid requirement of juvenile grass shrimp, Penaeus monodon. Purified basal diets were formulated using vitamin-free casein as the protein source. Graded levels (0, 1, 2, 5, 10, 15, 30, and 60 mg folic acid/kg diet) of folic acid were added to the basal diet, resulting in eight dietary treatments in the experiment. Each diet was fed to three replicate groups of shrimp initially averaging 0.79±0.01 g for 8 weeks. Shrimp fed diets supplemented with 2 mg folic acid/kg diet had greater (P<0.05) weight gain and hepatopancreatic folic acid concentrations than shrimp fed the unsupplemented control diet. Feed efficiency (FE) was highest in shrimp fed the diets supplemented with 2 mg folic acid/kg diet, followed by the groups fed 1 mg/kg, then the control group. Hepatosomatic index (HSI) was highest in shrimp fed the control diet, followed by 1 mg folic acid/kg and lowest in shrimp fed diets supplemented with 2 mg folic acid/kg. Weight gain percentage, hepatopancreatic folic acid concentration and hepatosomatic index of the shrimp analyzed by broken-line regression indicated that the adequate dietary folic acid concentration in growing P. monodon is 1.9–2.1 mg/kg diet.     

东海区拖虾渔业概况分析

虾类是东海区的主要捕捞对象之一。东海区的拖虾渔业以虾类为主要捕捞目标,发展之初对于促进捕捞结构调整、减轻主要经济鱼类的捕捞压力起了重要作用。但是随着该种作业方式生产规模的不断扩大、生产渔船和渔具的大型化,渔获物中经济虾类和兼捕幼虾的矛盾日益突出,对东海区的渔业资源造成较大程度的破环。本文主要介绍了东海区拖虾渔业的发展和资源概况,主要经济虾类的种类、分布、作业渔船的产量和数量变化,分析了东海区拖虾渔业中存在的问题和所采取的措施,并提出了解决问题的建议。     

白斑综合征病毒环介导等温扩增快速检测方法的建立

根据对虾白斑综合征病毒(WSSV)囊膜蛋白VP28基因保守序列,利用Primer Explorerv 4.0软件设计了4条引物,建立了白斑综合征病毒环介导等温扩增快速检测方法,对反应温度和反应时间等参数进行了优化,同时将建立的LAMP检测方法与巢式PCR进行了比较分析。结果表明,LAMP最适反应在64℃恒温条件60min内完成,凝胶电泳呈现梯型条带;反应体系中添加SYBR Green I荧光染料后,绿色的阳性结果明显区别于橙色阴性结果。LAMP方法的最低检出限为100拷贝/μL,灵敏度较巢式PCR高100倍,而且LAMP方法在1h内即可完成检测,操作简单,无需复杂仪器,肉眼可直接观察检测结果。用建立的LAMP方法对临床发病南美白对虾样品进行了检测,结果表明,LAMP方法适合对虾白斑综合征病毒的现场快速检测。     

Evaluation of shrimp polyculture system in Thailand based on stable carbon and nitrogen isotope ratios

ABSTRACT: To quantify the contribution by cocultured animals to waste assimilation in an intensive shrimp farm in Thailand, the food web structures of the macrobenthos in a reservoir pond, a shrimp culture pond and water treatment ponds were examined using the stable C and N isotope ratio technique. Seawater for aquaculture was drawn from a creek, and stored in a reservoir pond, used for farming the banana prawn Fenneropenaeus merguiensis in culture ponds, and then recycled through treatment ponds where the green mussel Perna viridis was cultured to remove organic wastes discharged from the farming. The clam worm Nereididae sp. and the mud creeper Cerithideopsilla cingulata in the culture pond had δ ¹³C values of −21.0‰ and −18.4‰, respectively, suggesting that shrimp feed (mean δ ¹³C = −20.7‰) was the main food source for these species. The δ ¹³C analysis also suggested that sediments (−23.7‰) in the reservoir pond and particulate organic matter (POM) (−24.0‰) and/or sediments (−25.0‰) in the treatment pond supplied carbon for most macrobenthic animals. However, green mussels in the treatment pond had a mean δ ¹³C value of −20.5‰, suggesting that shrimp feed was the main food source for this species.     

对虾皮下及造血组织坏死杆状病毒的精细结构、核酸、多肽及血清学研究

对纯化的对虾皮下及造血组织坏死杆状病毒（ＨＨＮＢＶ）进行了超微结构、紫外吸收、核酸类型及多肽ＳＤＳ－ＰＡＧＥ的研究。同时用单克隆抗体对ＨＨＮＢＶ的两分离株和ＭＢＶ进行了血清学比较研究。用ＴＭＶ作为内标定物测得病毒粒子大小为１５０ｎｍ×４５０ｎｍ，其衣壳为两个帽状物端夹１３圈螺旋对称的园柱体结构。病毒在２６０ｎｍ处吸光系数为０．１１７ｍｇ／ｍＬ／ＯＤ２６０。病毒核酸为双链ＤＮＡ，分子量大于３５×１０６ｄ。病毒囊膜有１２种主要多肽。病毒衣壳有两种主要多肽。从寿光（ＨＨＮＢＶ—９３７）和青岛（ＨＨＮＢＶ—９３８）分离到的病毒种在ＳＤＳ—ＰＡＧＥ和抗ＨＨＮＢＶ—９３７单抗ＥＬＩＳＡ反应上没有显著差异。ＨＨＮＢＶ与斑节对虾杆状病毒（ＭＢＶ）在抗原决定簇上存在差别。     

Fishmeal availability in the scenarios of climate change: Inevitability of fishmeal replacement in aquafeeds and approaches for the utilization of plant protein sources

Fishmeal is being trusted as the most reliable protein source due to its nutritional quality in terms of attractability, palatability, digestibility, excellent nutrient profiles to fulfil the dietary requirement of aquatic species. The aquaculture sector consumes >70% of global fishmeal, though aqua feeds constitute only 4% in total industrial feed production (900–1,000 Mt in 2018). The global fishmeal production has shown a downward trend of 26.50% during 2000 to 2018 due to the occurrences of El Niño–Southern Oscillationsand other climatic events, which in turn increased the fishmeal price from 452 USD/t (2000) to 1596.54 USD/t (2018). The increasing trend of aquaculture production along with reduced fish‐in/fish‐out ratios (0.63 in 2000 to 0.33, 0.22 in 2010 and 2015 respectively) indicates the resilience of the aquafeed sector for fishmeal replacement. The wide availability, reasonable price and reliable nutrient content made an interest in plant protein sources, but their utilization was limited due to poor digestibility, imbalanced profiles of essential nutrients and the presence of anti‐nutrients. Numerous methodologies are invented in recent times to enrich the nutritional qualities for maximizing the utilization of plant proteins in aquafeed formulations. The present review concludes that the aquafeed sector should use climate economics and technological innovations for substituting fishmeal to formulate the cost‐effective feeds.