75%咪唑乙烟酸可溶粉大豆田苗前封闭除草田间药效及安全性试验

田间试验结果表明,75%咪唑乙烟酸可溶粉用药量为5.5~11 g/667 m2,喷液量为30 kg/667 m2,此用药量和喷液量用于大豆田苗前封闭除草,可有效控制大豆田整个生育期杂草。特别对苣荬菜、藜、苋、刺菜有显著防效,对稗草、铁苋菜有理想的防除和控制作用。对大豆安全无药害产生,对大豆后期生长和产量不但无不良影响,而且在株高等方面还有一定的促进作用。     

Development of two telemetry-based systems for monitoring the feeding behaviour of Atlantic salmon (Salmo salar L.) in aquaculture sea-cages

Two novel acoustic transmitter tags intended to reflect feeding behaviours in farmed Atlantic salmon (Salmo salar L.) were developed and tested in this study. Using information from the literature and video recordings of feeding salmon, measurements of swimming depth and motion (acceleration) were identified as two promising sensing principles on which to base the tag development. Video footage and laboratory studies were used to develop corresponding algorithms that translated depth and acceleration measurements into compound parameters reflecting the different aspects that discern feeding activity from other activities. Field tests performed in a sea-farm were used to verify the functionality of the tags, and indicated that both tag types had potential in distinguishing between feeding and non-feeding behaviour. Additionally, both depth- and acceleration-based tags were seen to have applications to fish monitoring and farm management beyond that of observing feeding in salmon, in giving recordings of the vertical swimming behaviour of fish over extended periods of time as well as indications of the activity changes of fish due to external influences. These results suggest that fish telemetry using sensor-based transmitter tags could represent a useful tool in future fish farm management.     

鱼类Ghrelin的研究进展

Ghelin是1条N末端第3个氨基酸被脂肪酸链修饰含有28个氨基酸的多肽。Ghrelin的发现扩展了其在脊椎动物调节能量动态平衡中的作用。Ghrelin不仅具有刺激鱼类生长激素的释放、提高摄食量和引起肥胖等生物作用,还能影响多种激素释放以及调节GH/IGF-1轴。其生物学作用主要通过与体内的内源性配体生长激素促分泌素受体-1a(GHSR-1a)结合而实现。针对以上这些重要的生物学作用,介绍了鱼类Ghrelin的研究进展。     

Life cycle fitness differences in Daphnia magna fed Roundup‐Ready soybean or conventional soybean or organic soybean

A lifelong feeding study with soybean from different production systems was carried out in the crustacean Daphnia magna (water flea), an acknowledged model organism for ecotoxicological studies. Experimental diets were prepared with soybean meal from different agriculture production systems: (i) genetically modified Roundup‐Ready soy (Glyphosate‐Tolerant), (ii) conventional soy and (iii) soy from organic agriculture (agriculture with neither synthetic pesticides nor synthetic fertilizers). Overall, feed produced from organic soybeans resulted in the highest fitness (higher survival, better growth and fecundity) in the model organism. Animals fed Roundup‐Ready soybean consistently performed less well compared to animals fed either conventional or organic soybeans. We conclude that accumulation of herbicide residues in Roundup‐Ready soy and related nutritional differences between the soy types may have caused the observed fitness differences. The results accentuate the need for further research clarifying qualitative aspects, including potential large‐scale consequences for food and feed quality, of this dominant crop.     

江河船体式网箱养鱼的评述

作者认为，江河船体式网箱养鱼作为一种新型的养殖方式，应对饲养对象的选择，流量控制，汛期的环境变化（水位，泥沙含量，固体污染物侵袭），以及船体的材料结构等进行深入研究，取得必要的基础资料，以促进江河船体式网箱养鱼稳步健康地发展。     

Utilization of monounsaturated fatty acid (18:1n-9, oleic acid) by freshwater prawn Macrobrachium rosenbergii (de Man) juveniles

The utilization of oleic acid as an energy source and the effects of oleic acid levels and/or dietary soy bean lecithin (SBL) on oleic acid utilization, growth and survival, and lipid class and fatty acid compositions of freshwater prawn, Macrobrachium rosenbergii (de Man), juveniles were determined.
Increase in levels of dietary oleic acid from 10 to 80 g kg⁻¹ significantly ( P ≤ 0.05) reduced growth, survival and feed conversion efficiency of M. rosenbergii juveniles during the 40-day feeding period. Inclusion of 20 g kg⁻¹ SBL had no significant effect ( P ≥ 0.05) on growth and survival, nor was there any interactive effect between dietary SBL and oleic acid levels.
Body fatty acid profile of prawns reflected dietary fatty acid quantity. The fatty acid composition of prawns fed diets containing 80 g kg⁻¹ oleic acid had tremendously high proportions of oleic acid. Polar lipids, mostly phosphatidylcholine (PC), constituted the bulk of the extracted total lipids. Prawns fed with SBL had significantly ( P ≥ 0.05) higher PC content.
Oleic acid was metabolized for energy by M. rosenbergii juveniles at the same rate regardless of dietary level of SBL and/or oleic acid. Expired ¹⁴CO₂ accounted for half of the ingested radioactivity 48 h after feeding with labelled diets. No significant difference in the amount of ¹⁴CO₂ expired by prawns fed the labelled test diets was found. Per cent radioactivity ingested and absorbed into the body was also not significantly different in prawns of the different dietary treatments.     

Outdoor phytoplankton continuous culture in a marine fish–phytoplankton–bivalve integrated system: combined effects of dilution rate and ambient conditions on growth rate, biomass and nutrient cycling

Natural phytoplankton populations were cultured in outdoor continuous cultures using fish-farm effluents as the source of nutrients. The dilution rate was assumed to be the integrating factor of phytoplankton growth and biomass development (flux and stock). In this context, the combined effects of (i) dilution rates of the outdoor culture and (ii) ambient conditions were tested on phytoplankton growth, biomass and cycling of the major nutrient elements (C, N and P). Experiments were carried out in outdoor polyester tanks (0.7 m deep), homogenised by gentle aeration. Si/P ratio was balanced at around 5 in the inflow in order to induce diatom domination while maintaining high N and P assimilation by phytoplankton. Nutrient cycling was assessed through analyses of the different forms of particulate and dissolved nutrients in the inflow and the outflow. Culture dilution rates determined the longevity of the culture and the assimilation efficiency of nutrients. Dissolved phosphorus was the most limiting nutrient. The optimal dilution rate was approximately 0.5 day⁻¹ at 10 °C and 1.5 day⁻¹ at 20 °C with a mean diatom biomass of 9 μM P. Under these conditions, 80% of the dissolved nutrients provided to the tanks were transformed, a production of 8 g C m⁻² day⁻¹ and an assimilation rate of 0.3 g P m⁻² day⁻¹ were recorded. Assimilation by diatoms was the major pathway of nutrient cycling. During the experiment, a bottom sediment developed progressively and this also played an important role in denitrifying the excess dissolved nitrogen in the fish-farm effluent. However, the results showed that diatom biomass can collapse and we hypothesize that this was the consequence of an increase in cellular sinking rates due to cell aggregation under nutrient or light stress. Modelling approaches are needed in future research in order to determine optimal dilution rates taking into account phytoplankton growth rates, nutrient inputs and ambient conditions (e.g. light and temperature).     

The Ionic and Osmotic Factors Controlling Motility of Fish Spermatozoa

This review presents actual knowledge about energetic, ionic, osmotic and gaseous control of fish sperm motility and its duration. Right after they are activated, fish spermatozoa of most species swim for a short period of time, in the range of one to several minutes. What determines the activation process? Is it due to the new ionic, gaseous and/or osmotic environment? Why is the duration of motility so short? Is it resulting from a fast exhaustion of energy stores (ATP, ADP, AMP, PCr) combined with the above-mentioned ionic/osmotic stress leading to morphological alterations? The motility criteria (flagellar beat frequency, head displacement velocity, flagellar waves morphology, etc.) used to characterize fish sperm movement and sperm flagella will be described. Most parameters change very rapidly during the brief motility period of fish sperm. Then will be considered the main environmental factors, ionic and/or osmotic signals, responsible of the activation of fish sperm motility. Then the metabolic compounds involved in cell energetics will be considered as their concentrations also rapidly change during the motility phase. An additional feature will then be discussed concerning the mechanisms by which fish sperm cell can be revived for a second motility round at the end of the first motility period. A model is proposed to explain how external osmolarity can control internal ionic composition, the latter being the key factor controlling flagellar activity.